Cross flow fan *Improves drying unevenness during food drying processes and enhances quality!
Revolutionizing food drying processes! Our cross-flow fan solves these common issues in drying processes!
We would like to introduce our cross-flow fan, the "Tangential Fan." This product addresses issues such as "uneven drying leading to inconsistencies in the finishing of noodles and other products," "the need for ducts, which takes up extra space and limits installation locations," and "long drying times that do not improve production efficiency." Our product can be placed both vertically and horizontally. With a diverse lineup of sizes, it adapts to various environments and is recommended for food processing machinery manufacturers. 【Features】 ■ Enables uniform drying without unevenness ■ Ductless design allows for space-saving ■ Contributes to energy savings and cost reduction *For more details, please refer to the related links or feel free to contact us.
- Company:トーホーエンジニアリング 本社
- Price:Other