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Homogenizer Product List and Ranking from 33 Manufacturers, Suppliers and Companies | IPROS GMS

Last Updated: Aggregation Period:Apr 01, 2026~Apr 28, 2026
This ranking is based on the number of page views on our site.

Homogenizer Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Apr 01, 2026~Apr 28, 2026
This ranking is based on the number of page views on our site.

  1. エスエムテー 本社 Tokyo//Testing, Analysis and Measurement
  2. 常光 ナノマテリオ・エンジニアリング事業部 Kanagawa//Industrial Machinery
  3. マイクロテック・ニチオン Chiba//Testing, Analysis and Measurement
  4. 三丸機械工業 Shizuoka//Industrial Machinery
  5. 5 null/null

Homogenizer Product ranking

Last Updated: Aggregation Period:Apr 01, 2026~Apr 28, 2026
This ranking is based on the number of page views on our site.

  1. Ultrasonic Homogenizer "Smurt" マイクロテック・ニチオン
  2. Universal type! Ultra-high pressure homogenizer NAGS100 常光 ナノマテリオ・エンジニアリング事業部
  3. The difference between a homomixer and a homogenizer! What are the principles of each? 三丸機械工業
  4. 4 Suitable for CNT dispersion - Choko Super High-Pressure Homogenizer NAGS Series 常光 ナノマテリオ・エンジニアリング事業部
  5. 4 SPX Homogenizer SPXフローテクノロジージャパン

Homogenizer Product List

121~136 item / All 136 items

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Homogenizer

From non-pulsating line machines to lab machines, we have a lineup! We meet various needs!

The "homogenizer" is also utilized in the research and development of pharmaceuticals. This product has good emulsification and dispersion properties in low-pressure areas, and it minimizes energy loss as heat, which helps keep the temperature rise of the processed product low. Additionally, it has low contamination of the product and good cleanability, which contributes to the efficiency of switching between different processed products. 【Usage Examples】 ■ Dispersion of titanium oxide, reduction of materials, improvement of solubility ■ Emulsification of soft capsules, improvement of preservability ■ Improvement of product performance and functionality through yeast destruction ■ Enhanced permeability through fine particle size reduction ■ Fine particle size reduction and improved absorption for liquid diets and swallowing foods ■ Emulsification and nano-sizing of creams and high-viscosity substances *For more details, please refer to the PDF document or feel free to contact us.

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Introduction to Food Manufacturing Line Case Study 1

Crushing and homogenizing particles within a substance. A technology for stabilizing the distribution of dairy products.

The "homogenizer" that our company handles is used in the production line for food manufacturing, including the production of milk. Depending on the storage period and environment, fat can separate and stick to the milk container, resulting in unstable quality. Therefore, we introduced the "homogenizer." It prevents the separation of milk, smoothens the subsequent processes of sterilization management and bottling, and successfully stabilizes the distribution of dairy products. 【Benefits of Introduction】 ■ The fat globules and proteins become finer, improving absorption in the body. ■ The size of the previously varied fat globules becomes uniform, enhancing the mouthfeel. ■ Quality is stabilized without changing the properties, allowing for long-term storage. *For more details, please refer to the PDF materials or feel free to contact us.

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Introduction to Food Manufacturing Line Case Study 2

The emulsifying power of the homogenizer supports delicious calorie reduction!

The "homogenizer" we handle is used in food manufacturing lines, including in the technology for "low-calorie" mayonnaise products. By reducing the amount of oil used and primarily using plant-based oils, there was a challenge as oils derived from canola and soybeans, among others, are particularly difficult to emulsify. The "homogenizer" stabilizes the emulsification of plant-based oils and uniformly reduces their particle size. This increases the surface area of the oil, allowing for delicious products to be achieved with less oil. Furthermore, by increasing viscosity, the volume increases, which enables a reduction in raw materials, leading to lower calorie content and reduced manufacturing costs. 【Effects of Introducing the Homogenizer】 ■ Stabilizes the emulsification of difficult-to-emulsify plant-based oils ■ Increases the surface area of the oil by uniformly reducing particle size ■ Allows for a reduction in raw materials by increasing volume through viscosity enhancement ■ Contributes to lower calorie content and reduced manufacturing costs *For more details, please refer to the PDF document or feel free to contact us.

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Explaining protein extraction! Introducing methods and benefits using a homogenizer.

It is possible to efficiently extract large amounts of protein! Introducing the method for using a homogenizer.

If you are studying biotechnology or working in the fields of pharmacy or food, you often perform protein extraction. There are various methods for protein extraction, and if you do not use a method that aligns with your objectives, even if you successfully extract the protein, it may become unusable. In this blog, we will introduce methods for protein extraction. By reading the articles, you will also learn about the equipment necessary for protein extraction. If you are interested, please take a look. [Contents] ■ What is protein extraction? ■ Main methods of protein extraction ■ Powerful protein extraction methods ■ How to introduce a homogenizer ■ Frequently asked questions about protein extraction ■ Summary *You can view the detailed content of the blog through the related links. For more information, please feel free to contact us.

  • Homogenizer
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Explaining how to homogenize an organization! Also introducing suitable homogenizers.

You can understand the precautions when introducing a homogenizer! Introducing types and methods of implementation.

Homogenization is the process of making a substance uniform. By homogenizing a substance that consists of particles of different sizes, it is possible to improve its quality. A machine that performs homogenization is called a homogenizer, and there are various types available depending on the application, so there may be businesses considering the introduction of a new homogenizer in their workplace. In this blog, we will introduce how to homogenize, the types of homogenizers, and how to implement them. If you are interested in homogenization or are considering the introduction of a homogenizer, please take a look. [Contents] ■ Basic knowledge of homogenization ■ Machines used for homogenization ■ How to implement a homogenizer ■ Frequently asked questions about homogenization ■ Summary *For detailed content of the blog, please refer to the related links. For more information, feel free to contact us.

  • Homogenizer
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Explanation of methods and devices for particle dispersion! What are the benefits of particle dispersion?

Explaining how to introduce a high-pressure homogenizer for particle dispersion! Frequently asked questions are also included.

Microparticle dispersion refers to the state in which very fine solid or liquid particles are evenly distributed within a liquid. There are many products, such as food, pharmaceuticals, cosmetics, paints, and pigments, that utilize microparticle dispersion to improve or stabilize quality. In this blog, we will explain the principles and benefits of microparticle dispersion, as well as the devices used for it. By reading the articles, you will also gain a good understanding of how to introduce devices for microparticle dispersion. If you want to learn more about microparticle dispersion, please take a look. [Content Overview] ■ Methods and benefits of microparticle dispersion ■ How to introduce a high-pressure homogenizer ■ Frequently asked questions about microparticle dispersion ■ Conclusion *For detailed content of the blog, you can view it through the related links. For more information, please feel free to contact us.

  • Homogenizer
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What is the principle of an ultrasonic homogenizer? I will explain it along with the introduction method!

Appropriate advice is possible! Explanation of the principles, mechanisms, and introduction methods of ultrasonic homogenizers.

When considering the introduction of a homogenizer, some people may feel overwhelmed by the variety available. It is important to introduce a product that matches the type and quantity of the substances to be homogenized. To do this, it is necessary to have a certain understanding of the types and principles of homogenizers. In this blog, we will explain the principles and introduction methods of ultrasonic homogenizers. By reading the article, you will understand the principles and features of ultrasonic homogenizers. If you are considering the introduction of a homogenizer, please take a look. [Content Overview (Partial)] ■ Principles of Ultrasonic Homogenizers ■ Features of Ultrasonic Homogenizers ■ How to Use Ultrasonic Homogenizers ■ Prices of Ultrasonic Homogenizers *For more detailed content, please refer to the related links. For further inquiries, feel free to contact us.

  • Homogenizer
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What is homogenization processing? I will explain it along with the mechanism of a homogenizer!

Explanation of homogenization processing and homogenizers! Introduction methods for homogenizers will also be introduced.

Have you ever seen "non-homogenized milk" in supermarkets? This refers to "milk that has not undergone homogenization." Now, does that mean homogenization is unnecessary? That's not the case. By performing homogenization, higher quality products can be produced. In this blog, we will introduce the methods of homogenization and the mechanisms of homogenizers. By reading the article, you will understand the necessity of homogenization well. If you're interested, please take a look. [Contents] ■ Basic knowledge of homogenization ■ What equipment is used for homogenization? ■ How to introduce a homogenizer ■ Frequently asked questions about homogenization ■ Conclusion *You can view the detailed content of the blog through the related links. For more information, please feel free to contact us.

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I want to know how to disperse nanoparticles! What kind of equipment is needed?

You can clearly understand how to use and introduce a homogenizer! An explanation of the dispersion of nanoparticles.

Nanoparticles are extremely small particles measuring one billionth of a meter. In recent years, nanoparticles have been actively used in products such as metal paints and cosmetics, leading to the emergence of products labeled as nanocosmetics. Additionally, because nanoparticles are extremely small, a specialized homogenizer is required to disperse them. In this blog, we will explain methods for dispersing nanoparticles. By reading the article, you will gain a good understanding of how to use and introduce a homogenizer. If you are someone who uses a homogenizer at work, please take a moment to read this. [Contents] ■ What are nanoparticles? ■ Applications of nanoparticles ■ About the dispersion of nanoparticles ■ Introduction of dispersion devices ■ Precautions ■ Frequently asked questions about nanoparticle dispersion ■ Conclusion *For more detailed content of the blog, please refer to the related links. If you have any questions, feel free to contact us.

  • Homogenizer
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What foods use a homogenizer? Explanation of types and usage methods!

We will introduce how homogenizers can be used in food processing along with their mechanisms!

A homogenizer is a machine that uses pressure or ultrasound to homogenize substances. It is used in the production of a wide range of products, including food, pharmaceuticals, and pigments, and helps improve quality. In this blog, we will introduce the types of foods that use homogenizers and how they are used. By reading the article, you will gain a good understanding of the principles of homogenizers and how to implement them. If you are a representative of a company considering the introduction or replacement of a homogenizer, please read this article for reference. [Content Highlights] - What types of foods are homogenizers used for? - What are the principles of homogenizers? - Also utilized in food inspection - For the introduction of homogenizers, contact Sanmaru Machinery Industry *You can view the detailed content of the blog through the related links. For more information, please feel free to contact us.

  • Homogenizer
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Understand in 10 minutes! 6 items to know about the types of homogenizers and how to choose one.

There are multiple methods available, and the lineup is diverse! An explanation of the types of homogenizers and how to choose them.

A representative piece of equipment used in food factories and cosmetic factories is the homogenizer, which may also be referred to as a homogeneizer, but both terms refer to the same machine. There are multiple types, including high-pressure and ultrasonic models, and the lineup is diverse. However, despite being used in the manufacturing processes of various products, detailed information is generally not well known. Therefore, in this blog, we introduce accurate knowledge about homogenizers for factory managers and researchers. We also include points to consider when implementing them, so please use it as a reference. [Content Included] ■ What is a homogenizer? ■ What types of homogenizers are there? ■ Types of homogenizers by application ■ What can be done with a homogenizer? *For detailed content of the blog, you can view it through the related links. For more information, please feel free to contact us.

  • Homogenizer
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The difference between a homomixer and a homogenizer! What are the principles of each?

I will explain the features and principles of a homomixer, as well as the differences between a homogenizer and a homomixer.

A "homomixer" is an essential machine for creating laboratories and products. It may seem like a complicated machine, but having a proper understanding of its features and principles can provide useful knowledge. In this blog, we will explain not only the features and principles but also when it is specifically used and the differences between a homomixer and a homogenizer. If you are curious about the "homomixer," please take a moment to read on. [Contents] ■ What is a homomixer? ■ The principle of a homomixer ■ Differences between a homomixer and a homogenizer ■ Summary *You can view the detailed content of the blog through the related links. For more information, feel free to contact us.

  • Homogenizer
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Structure, Principles, and Applications of Homogenizers: Knowledge You Should Know

A machine essential for homogenizing raw materials! An explanation of the structure, principles, applications, and precautions of a homogenizer.

Ultrasonic dispersers that utilize ultrasound are also part of homogenizers, and since there are various types, it is essential to use a homogenizer that aligns with our objectives. In this blog, we will provide a detailed explanation of the structure, principles, and applications of homogenizers. This content is extremely useful for business owners who are struggling with the introduction of homogenizers. We encourage you to read it. [Contents] ■ Structure and principles of homogenizers ■ What are the applications of homogenizers? ■ Points to note ■ Summary *You can view the detailed content of the blog through the related links. For more information, please feel free to contact us.

  • Homogenizer
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What is homogenization and a homogenizer necessary for milk production? How to choose the right machine, etc.

A machine necessary for the fine-tuning and homogenization of fat globules! An explanation of the basics of homogenizers and more.

Most of the milk sold commercially is "homogenized." Homogenization is the process of breaking down larger particles in a liquid into smaller ones. To achieve this, a machine called a "homogenizer" must be used. It is because the liquid is homogenized that milk production is possible. In this blog, we will explain in detail the milk production process, the basics of homogenization and "homogenizers," and tips for choosing suppliers. By reading this article, you can learn about milk production, homogenization, and the necessary equipment. If you are interested, please use it as a reference. [Content] ■ About the milk production process ■ About milk homogenization ■ About the equipment needed for milk homogenization ■ Frequently asked questions about milk homogenization ■ Summary *You can view the detailed content of the blog through the related links. For more information, please feel free to contact us.

  • Homogenizer
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What is homogenization in the manufacturing process of dairy products?

Introducing the benefits and methods for implementing dedicated equipment! We also explain the basic knowledge and successful case studies for quality improvement.

One essential process for manufacturing high-quality dairy products is "homogenization." Many people may be struggling with the benefits of homogenization and how to introduce specialized equipment for this process in dairy products. In this article, we will explain the impact of homogenization on dairy products, as well as how to introduce specialized equipment and key points to consider. *For more detailed information, please refer to the related links. Feel free to contact us for further inquiries.*

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