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MILL(1000) - List of Manufacturers, Suppliers, Companies and Products

MILL Product List

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Tea-making machine "Fresh Leaf Quantitative Feeding Device for Belt Type Steamer"

Tea-making machine "Fresh Leaf Quantitative Feeding Device for Belt Type Steamer"

Achieves significant space-saving compared to conventional separate units!

The "Fresh Leaf Quantitative Feeding Device for Belt-Type Steamers" allows the belt-type steamer's leaf feeder to be placed directly on top of the device. With load cell-based measurement, it is possible to accurately display and control the amount of fresh leaf processed. Additionally, it can be installed on existing belt-type steamer leaf feeders. 【Features】 ■ Easy operation with a clear touch panel display ■ Automatically controls the fresh leaf flow rate by simply setting the input amount (kg/h) and hopper retention amount ■ Continuous measurement and control of the fresh leaf flow rate result in minimal fluctuations in the supply of fresh leaves *For more details, please download the PDF or feel free to contact us.

  • Food Processing Equipment
  • Beverage Production Equipment
  • Weighing Control

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Tea-making machine "Superheated Engine [Superheated Steam Generation Device]"

Tea-making machine "Superheated Engine [Superheated Steam Generation Device]"

By using superheated steam, we can simultaneously promote steaming and drying!

The "Superheated Steam Generator" is a tea processing machine that contributes to the reduction of gas and heavy oil usage in the rough tea manufacturing process. The heat transfer action of saturated steam is primarily through conduction, but superheated steam combines conduction, radiation, and convection, demonstrating excellent heat transfer efficiency. **Features and Effects of Rough Tea Production Using Superheated Steam** - Efficiently kills the oxidation enzymes in tea leaves through three types of heat transfer methods. - By adjusting the steam temperature, it is possible to steam the entire tea period uniformly from the top buds to the lower leaves and stems. - Even hardened tea leaves can be steamed to softness, reducing over-drying in the rough rolling process and white discoloration in the fine rolling process. - Reduces the stem and hard leaf odors of hardened tea leaves, resulting in a mellow tea with no grassy taste. - Energy-saving effects. *For more details, please download the PDF or feel free to contact us.*

  • Food Processing Equipment
  • Beverage Production Equipment
  • Heating device

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