Bio-type food waste processor for hotels 'Bio Clean'
No need for substrate replacement! Low odor, turning food waste from hotels into high-quality compost.
In the hotel industry, addressing the odors generated from kitchen waste and reducing the amount of waste are significant challenges. It is particularly important to suppress odor generation to ensure the comfort of guests. Additionally, there is a need to reduce the costs associated with waste disposal. The bio-type kitchen waste processor "BioClean" decomposes kitchen waste with low odor, solving the odor problem. 【Usage Scenarios】 - Hotel kitchens - Banquet halls - Restaurants 【Benefits of Implementation】 - Significant reduction of odors - Reduction of waste volume - Production of high-quality compost
- Company:スターエンジニアリング
- Price:Other