We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Food waste treatment equipment.
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Food waste treatment equipment Product List and Ranking from 43 Manufacturers, Suppliers and Companies

Last Updated： Aggregation Period:Sep 17, 2025～Oct 14, 2025
This ranking is based on the number of page views on our site.

Food waste treatment equipment Manufacturer, Suppliers and Company Rankings

Last Updated： Aggregation Period:Sep 17, 2025～Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. スターエンジニアリング Ibaraki//Industrial Electrical Equipment
  2. SINKPIA・JAPAN Kanagawa//environment
  3. フロムシステムダイレクト　 Hiroshima//Trading company/Wholesale
  4. 4 シーエヌシー Tokyo//environment
  5. 5 エコ・ストリーム Kumamoto//environment
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Food waste treatment equipment Product ranking

Last Updated： Aggregation Period:Sep 17, 2025～Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Commercial food waste processor "Bio Clean BC-10 model" スターエンジニアリング
  2. Commercial Food Waste Processor Sink Pia [GJ-30] SINKPIA・JAPAN
  3. Commercial Food Waste Processor Sink Pia [GK-6400] SINKPIA・JAPAN
  4. 4 Commercial food waste processor Bio Clean - 500 kg processing type per day. スターエンジニアリング
  5. 5 Commercial food waste processor Bio Clean, 5 kg processing type per day. スターエンジニアリング

Food waste treatment equipment Product List

331～344 item / All 344 items

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Introduction of case studies on the introduction of environmentally friendly food waste disposal machines in ryokans' measures against food loss.

Introduction of case studies on the introduction of environmentally friendly food waste disposal machines in ryokans' measures against food loss.

"Without burning or transporting, decompose on-site" - The long-established hot spring inn Daikokuya has introduced the Sink Pia food waste processor as part of its sustainable accommodation operations!

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Unlike previous commercial food waste processors, which required the processed material to be removed, Sink Pia biodegrades food waste in about 24 hours, eliminating the need for removal. 【Five Key Points of the Commercial Food Waste Processor 'Sink Pia'】 ■ No need to transport or burn; processes on-site ■ Different processing method from composting types ■ Energy-saving design ■ Compact size ■ Made in Japan with comprehensive support *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demonstration installations of the machine.

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  • Food waste treatment equipment

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Reduce food waste with this one device! How to operate the disposer.

Reduce food waste with this one device! How to operate the disposer.

Using a disposer will eliminate food waste from the kitchen!

A disposer is a food waste disposal unit installed directly under the kitchen sink that grinds food waste and discharges it into the drainage pipe along with water. The operation of the disposer is quite simple: 1. Turn on the water 2. Activate the disposer 3. Turn off the disposer 4. Turn off the water That's all there is to it. As long as you follow this order, there is almost no chance of clogging the pipes. The key is to start by running water. As long as water is flowing, the ground food waste will be pushed out sequentially, preventing accumulation in the pipes. However, if you do not run water or if the amount of water is insufficient, there is a risk of clogging the pipes, which can lead to issues with the disposer itself. If a clog occurs, it will require specialized tools or the assistance of a professional. 【Features】 - Easy disposal of food waste as it is generated - Clean - Odor prevention *If you would like to know more details or specific examples, please feel free to contact us.

  • Other food machinery

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Case 7: School - Commercial Food Waste Processor Bio Clean

Case 7: School - Commercial Food Waste Processor Bio Clean

Utilized as a place to educate about harmony with nature, such as growing plants with the compost produced.

At the school, we process kitchen waste from cooking classes and leftover food from the school lunch. The resulting compost is used in flower beds and gardens within the facility, serving as a place to educate about harmony with nature, such as growing plants. The Asidoro® compost decomposition method, developed in collaboration with the Graduate School of Engineering at Tohoku University, decomposes kitchen waste stably over a long period. Therefore, the addition or replacement of decomposing microorganisms is not necessary for an extended time. For more details, please contact us.

  • Other environmental equipment

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Commercial food waste processor

Commercial food waste processor

Decomposing and fermenting kitchen waste with the power of bio technology. Approximately 85% reduction in material quality.

The reduction rate of materials is about 85% with the bio method and the drying method. The processing time is 24 hours. The processed materials are extracted once a week. The extracted materials are used as organic resources. This contributes to increasing the recycling rate of food waste.

  • Other environmental equipment

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Compost-type food waste processor for businesses with breaks Pakupaku [single tank type]

Compost-type food waste processor for businesses with breaks Pakupaku [single tank type]

To shorten the fermentation time, the activity of fermentation microorganisms (aerobic thermophilic bacteria) is promoted by heating, allowing for rapid fermentation within a day.

By specializing in designs for school lunches and employee cafeterias that do not generate organic waste on Saturdays and Sundays, we pursue space-saving and low running costs! To shorten the fermentation time, we promote the activity of fermentation microorganisms (aerobic thermophilic bacteria) through heating, allowing for rapid fermentation within a day. This method is widely adopted by many manufacturers and has a wealth of proven results. 【Features】 ■ Low running costs due to compact design ■ No need for additional microbial or moisture adjustment materials ■ Reduces and neutralizes organic waste ■ Easy extraction with an automatic discharge mechanism ■ Simple operation like a trash can ■ Easy reuse of processed materials *For more details, please download the materials or contact us.

  • Other food machinery

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[Research Material] The Global Market for Food Waste Treatment Machines

[Research Material] The Global Market for Food Waste Treatment Machines

World Market for Food Waste Disposers: Grinding Type, Drying Type, Household, Commercial

This research report (Global Food Waste Disposer Market) investigates and analyzes the current state and outlook for the global market of food waste disposers over the next five years. It includes information on the overview of the global food waste disposer market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The segments by type in the food waste disposer market focus on grinding type and drying type, while the segments by application target household and commercial uses. The regional segments are divided into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa to calculate the market size of food waste disposers. It also includes the market share of major companies in the food waste disposer sector, product and business overviews, and sales performance.

  • Other services

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Commercial food waste processor Sink Pia *Microorganisms decompose food waste in 24 hours.

Commercial food waste processor Sink Pia *Microorganisms decompose food waste in 24 hours.

Processing of food waste without transportation or incineration: Many food waste processors that do not require residue removal are installed in food factories. *Exhibiting at FOOMA JAPAN 2025.

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Previous commercial food waste processors required the processed material to be removed, but with Sink Pia, food waste is biodegraded in about 24 hours. There is no need to remove it anymore. 【Exhibiting at FOOMA JAPAN 2025】 Date: June 10 (Tuesday) - June 13 (Friday), 2025, 10:00 AM - 5:00 PM Venue: Tokyo Big Sight, East 1A-02 *Live demonstration with actual food waste input will be available. *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demo installations of the machine.

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  • Food waste treatment equipment
  • Other garbage disposal
  • Garbage compression machine

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[Case Study on Kitchen Waste Disposal Efficiency] Commercial Food Waste Processor Sink Pia

[Case Study on Kitchen Waste Disposal Efficiency] Commercial Food Waste Processor Sink Pia

Rapid decomposition of the large amounts of food waste generated from daily meals! We will introduce examples of successful waste reduction and alleviation of staff workload in welfare facilities such as nursing homes.

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Previous commercial food waste processors required the processed material to be removed, but with Sink Pia, food waste is biodegraded in about 24 hours. There is no need to remove anything anymore. 【Five Key Points of the Commercial Food Waste Processor 'Sink Pia'】 ■ No need to transport or burn; processes on-site ■ Different processing method from compost types ■ Energy-saving design ■ Compact size ■ Made in Japan with comprehensive support *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demo installations of the demonstration machine.

  • Food waste treatment equipment

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[Environmental Measures in Food Factories] Waste Reduction and CO2 Emission Reduction! Case Study on the Introduction of Food Waste Treatment Machines

[Environmental Measures in Food Factories] Waste Reduction and CO2 Emission Reduction! Case Study on the Introduction of Food Waste Treatment Machines

[Case Study of Nagatanien Foods Co., Ltd. Sunflex Factory] Achieving environmental measures within the factory through "not transporting, not burning, and decomposing on-site" for food waste!

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Previous commercial food waste processors required the processed material to be removed, but with Sink Pia, food waste is biodegraded in approximately 24 hours. There is no need to remove it anymore. 【Five Points of the Commercial Food Waste Processor 'Sink Pia'】 ■ No need to transport or burn; processes on-site ■ Different processing method from compost types ■ Energy-saving design ■ Compact size ■ Made in Japan with comprehensive support *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demonstration installations of the machine.

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  • Food waste treatment equipment

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Case 5: Hospital - Commercial Food Waste Processor Bio Clean

Case 5: Hospital - Commercial Food Waste Processor Bio Clean

It is used for the disposal of food waste generated from the kitchen and dining hall within the facility.

At the hospital, it is used for the disposal of food waste generated from the kitchen and dining area within the facility. The Asidoro® composting method, developed in collaboration with Tohoku University Graduate School of Engineering, decomposes food waste stably over a long period. Therefore, the addition or replacement of decomposing microorganisms is unnecessary for an extended time. About 85% of the food waste introduced into the BioClean is decomposed and eliminated. The remaining approximately 15% can be used as high-quality organic compost. Flowers bloom vibrantly, vegetables grow vigorously, and fruits become sweeter; long-term research on the fertilizer effects has been conducted at the Tohoku University Faculty of Agriculture. The Asidoro® composting method is characterized by its acidic process. As a result, the volatilization of ammonia and other odor-causing substances is suppressed, reducing odors. Additionally, by suppressing ammonia volatilization, the generation of nitrous oxide, which is considered a particularly potent greenhouse gas, is also minimized. For more details, please contact us.

  • Other environmental equipment

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Example 6: Nursery/Kindergarten Commercial Food Waste Processor Bio Clean

Example 6: Nursery/Kindergarten Commercial Food Waste Processor Bio Clean

Utilized as a place to educate about harmony with nature, such as growing plants with the compost created.

In nursery schools and kindergartens, we process kitchen waste and leftover food. The compost produced is used in flower beds and gardens within the facility, serving as a place to educate about harmony with nature by growing plants. The Asidoro® composting method, developed in collaboration with Tohoku University Graduate School of Engineering, decomposes kitchen waste stably over a long period. Therefore, the addition or replacement of decomposing microorganisms is not needed for an extended time. For more details, please contact us.

  • Other environmental equipment

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Case 9: Organization - Commercial Food Waste Processor Bio Clean

Case 9: Organization - Commercial Food Waste Processor Bio Clean

Here are some examples of the introduction of the commercial food waste processor, BioClean.

The Asidoro® composting method, developed in collaboration with Tohoku University Graduate School of Engineering, decomposes kitchen waste stably over a long period. Therefore, the addition or replacement of decomposing microorganisms is not necessary for an extended time. About 85% of the kitchen waste introduced into the BioClean is decomposed and disappears. The remaining approximately 15% can be used as high-quality organic compost. Research on the fertilizer effects has been conducted for many years at the Tohoku University Faculty of Agriculture, resulting in vibrant flower colors, vigorous vegetable growth, and sweeter fruits. The Asidoro® composting method is characterized by its acidic process. As a result, the volatilization of ammonia and other odor-causing substances is suppressed, reducing odors. Additionally, by suppressing the volatilization of ammonia, the generation of nitrous oxide, which is considered particularly potent among greenhouse gases, is also reduced. For more details, please contact us.

  • Other environmental equipment

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Case 10: Hotel and Accommodation - Commercial Food Waste Processor Bio Clean

Case 10: Hotel and Accommodation - Commercial Food Waste Processor Bio Clean

BioClean is active in various industries across the country.

The Asidoro® composting method, developed in collaboration with Tohoku University Graduate School of Engineering, decomposes kitchen waste stably over a long period. Therefore, the addition or replacement of decomposing microorganisms is unnecessary for an extended time. About 85% of the kitchen waste introduced into the BioClean is decomposed and disappears. The remaining approximately 15% can be used as high-quality organic compost. Research on the fertilizer effects, such as vibrant flower colors, vigorous vegetable growth, and sweeter fruits, has been conducted for many years at the Tohoku University Faculty of Agriculture. The Asidoro® composting method is characterized by its acidic progression. As a result, the volatilization of ammonia and other odor-causing substances is suppressed, reducing odors. Additionally, by suppressing ammonia volatilization, the generation of nitrous oxide, which is considered particularly potent among greenhouse gases, is also minimized. For more details, please contact us.

  • Other environmental equipment

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