We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Smoking booth.
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Smoking booth Product List and Ranking from 32 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

Smoking booth Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. 日鉄鉱業 機械・環境営業部 機械営業課 Tokyo//Industrial Machinery
  2. アイリスオーヤマ BtoB事業本部 Miyagi//others
  3. エルゴジャパン Tokyo//others
  4. 4 クリーンエア・スカンジナビア (東京本社、大阪支社) Tokyo//Industrial Electrical Equipment
  5. 5 トルネックス Tokyo//others

Smoking booth Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Single-person BOX-type smoking booth 'cocopa' 日鉄鉱業 機械・環境営業部 機械営業課
  2. Smoking booth アイリスオーヤマ BtoB事業本部
  3. Smoking booth クリーンエア・スカンジナビア (東京本社、大阪支社)
  4. 4 Modular Smoking Booth "eco smoking" シーディアイ
  5. 5 UTM "NISG 3000Plus Series" グローバルエージェント

Smoking booth Product List

46~60 item / All 207 items

Displayed results

Case study of introducing smoking booths: Restaurant Sushi Kibun / Dining Place Yuki.

Experience the atmosphere of a long-established sushi restaurant in Ginza, where both smokers and non-smokers can enjoy comfort with clear separation of smoking areas!

We would like to introduce a case study of the implementation of "Smoke Clear" at Sushi Kibun and Dining Yukiyama. At Sushi Kibun, they felt that the "Clear Smoking Separation," which prevents smoke and odors from leaking outside the booth and does not cling to the clothes or hair of smokers, allows both smokers and non-smokers to coexist comfortably, making it suitable for the times ahead. At Dining Yukiyama, the size fits perfectly in the available space next to the entrance, it is easy to install, cost-effective with rental options, and met their requirements perfectly, leading to its implementation. [Overview of the case at Sushi Kibun (excerpt)] ■ Key factors for implementation - Calm design that blends well with the interior decor - Design that prevents smoke and odors from leaking into the store ■ Installation effects - Customers who left due to a complete smoking ban returned with the adoption of Clear Smoking Separation - Lengthened stay times led to increased alcohol consumption, contributing to higher sales and profit margins *For more details, please download the PDF or feel free to contact us.

  • 喫煙ブース導入事例 飲食店 鮨紀文食事処ゆき様2.JPG
  • 喫煙ブース導入事例 飲食店 鮨紀文食事処ゆき様3.JPG
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Case study of introducing a smoking booth: Fish King Akasaka store

Attract a wide range of customers with clear smoking separation that allows both smokers and non-smokers to enjoy a comfortable environment. It also has the effect of gaining repeat customers.

We would like to introduce a case study of the "Smoke Clear" system implemented at Nesting Fish Kin, Akasaka branch. Considering the location, customer demographics, and the nature of the establishment as an izakaya where customers enjoy alcohol, it was essential to create a space where both smokers and non-smokers could comfortably coexist. The fact that no ductwork was required and that it could be easily installed with just a power outlet was a decisive factor in choosing our product. 【Implementation Effects】 ■ It became a reason for smokers, who cannot separate alcohol from tobacco, to choose the store, resulting in increased customer attraction. ■ Even with smoking allowed, non-smokers can enter without resistance, expanding the customer base. ■ Customers can enjoy their time comfortably, leading to longer stays and increased average spending. *For more details, please download the PDF or feel free to contact us.

  • 喫煙ブース導入事例 飲食店 魚金赤坂店様2.JPG
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Case study of introducing smoking booths at a restaurant: Ginza Maguro Shokudo Uokin.

A clear smoking separation that prevents the smoke and smell of tobacco from leaking, creating a comfortable indoor environment for both smokers and non-smokers!

We would like to introduce a case study of the "Smoke Clear" implementation at Ginza Maguro Shokudo Uokin. Since its opening, the restaurant has adopted our two-person model of this product and has been implementing clear separation of smoking areas. In existing stores, the ability to smoke inside has been appreciated by smokers, leading to very high usage frequency, while also ensuring that tobacco smoke and odors do not leak out, allowing non-smokers to enjoy their dining experience comfortably with clear separation of smoking areas. 【Implementation Effects】 ■ The ability to smoke inside is one of the reasons for choosing the restaurant. ■ Clear separation attracts both smokers and non-smokers. ■ Prevents loss of sales. *For more details, please download the PDF or feel free to contact us.

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Case study of introducing a smoking booth at a restaurant: Yakiniku Hormone Micchan.

Newly opened with designated smoking areas! Creating a smoking environment for a safe and comfortable store.

We would like to introduce the case study of the "Smoke Clear Smart Mini" implemented at Yakiniku Hormone Micchan, Kashimada branch. Due to limited space for installing a smoking booth at the restaurant, our smart and compact product was suitable. After the installation, there have been no odors or smoke leakage, allowing both smokers and non-smokers to coexist. 【Reasons for Implementation】 ■ Compact size suitable for small establishments ■ Experience of no odors or smoke leakage in the showroom ■ Smart design that requires no construction and can be installed with just a 100V power supply *For more details, please download the PDF or feel free to contact us.

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Case Study of Smoking Booth Introduction: Pasela Resorts Ikebukuro West Exit Store

Achieving clear separation of smoking will enhance customer satisfaction for both smokers (cigarettes, heated tobacco) and non-smokers!

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at Pasela Resorts Ikebukuro West Exit store. At this store, they were looking for a smoking booth that not only performed well but also fit into a compact size due to limited space, and blended seamlessly with the interior design. After the installation, there was no leakage of cigarette smoke or odor outside the booth, and it did not cling to the clothing or hair of smokers, so non-smokers sitting on the sofa in front did not seem to be bothered at all. **Key Factors for Implementation** - Confirmed that no cigarette smoke or odor leaked during a 3-month trial plan - Can be installed in compact spaces with constraints - No need for extensive construction such as ductwork - Stylish design that blends with a resort-style interior *For more details, please download the PDF or feel free to contact us.*

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喫煙ブース導入事例 飲食店 こだわりやま久喜クッキープラザ店様

クリア分煙で離反していた喫煙客が戻り、非喫煙客からのクレームもゼロ!

こだわりやま久喜クッキープラザ店様へ「スモーククリアスマートミニ」を 導入した事例をご紹介いたします。 ダクト工事が不要で、喫煙ブースを設置するだけの手軽さでいて、店内に タバコのニオイも煙も漏れないことから当製品を導入。 「喫煙者も非喫煙者もともに快適に過ごせるクリア分煙を実感しました」 とのお声をいただいております。 【導入の決め手】 ■ダクト工事などのコストが掛かる大がかりな工事が不要 ■喫煙ブースを設置するだけの手軽さ ■タバコのニオイや煙を強力に吸引し、店内に漏れない優れた機能 ■潰す客席数を最小限に抑えられるコンパクト設計 ※詳しくはPDFをダウンロードしていただくか、お気軽にお問い合わせください。

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Case study of introducing smoking booths at Asagiya restaurant.

Achieving a comfortable clear separation of smoking for both smokers and non-smokers! Small businesses have successfully attracted local regular customers and families.

We would like to introduce a case study of the "Smoke Clear Smart Mini" implemented at the Asagi family. With a clear separation of smoking areas that allows both smokers and non-smokers to spend time safely, comfortably, and with peace of mind, this product was introduced as it perfectly met our needs. "We have about 20% of our customers who smoke, but being able to accommodate smokers within groups or families has become a significant advantage for attracting customers," we have received feedback. 【Reasons for Implementation】 - No need for extensive ductwork or major renovations; it is easy to install just a smoking booth. - Both initial and running costs are kept low, making it easy for individual shops to implement. - Excellent functionality that prevents the smell and smoke of tobacco from leaking into the store. - Minimal maintenance required on a daily basis. *For more details, please download the PDF or feel free to contact us.

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Case Study of Smoking Booth Introduction: Restaurant Hit Parade Best 10 Omori Station Front Store

High-performance smoking facilities are essential in karaoke shops with a wide range of customers! Both smokers and non-smokers can enjoy comfort.

We would like to introduce a case where "Smoke Clear" was implemented at the Hit Parade Best 10 Omori Station Front store. The store was exploring the introduction of smoking facilities to ensure a comfortable environment for both smokers and non-smokers. After the implementation, it is said that while there are many customers who visit in the evening and some who smoke together, there have been no complaints about the smell of tobacco at all. 【Reasons for Implementation】 ■ Tobacco smoke and odor do not leak outside at all ■ No need for extensive construction such as ductwork ■ Over 3,000 successful implementations in restaurants and similar establishments ■ Minimal maintenance required on a daily basis *For more details, please download the PDF or feel free to contact us.

  • 喫煙ブース導入事例 飲食店 ヒットパレードベスト10大森駅前店様2.JPG
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Case study of introducing a smoking booth at the Poem Hatagaya restaurant.

Creating a healing space where both smokers and non-smokers can comfortably enjoy themselves!

We would like to introduce a case study of the implementation of "Smoke Clear" at the Poem Hatagaya store. At this store, they hesitated to introduce a smoking separation system because the smoke and odor from the smoking room would leak out, compromising the comfort of non-smoking customers. Therefore, they decided to sacrifice four seats in the space to install our product. We have received feedback saying, "Smokers can enjoy their cigarettes without hesitation, and non-smokers can also spend time comfortably, achieving clear smoking separation, and we are satisfied." 【Reasons for Implementation】 ■ Excellent performance that prevents tobacco smoke and odor from leaking outside ■ Compact design that blends well with the store's atmosphere ■ Ability to create an environment where customers can enjoy tobacco that pairs well with coffee ■ Easy installation that requires no construction and can be set up with a 100-volt outlet *For more details, please download the PDF or feel free to contact us.

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Case study of introducing a smoking booth at the restaurant Robin Club.

Enjoy your meal while being able to smoke inside the store! A space has been created where non-smokers can spend time without worrying about the smell or smoke of cigarettes.

We would like to introduce a case study of the "Smoke Clear for Two" implemented at Robin Club. The decision to introduce this product was made because it does not require ductwork and prevents both cigarette smoke and odors from escaping. We have received feedback such as, "We feel that the number of new customers during lunchtime has increased, and the frequency of visits from regular smokers has risen." 【Key Factors for Implementation】 ■ Excellent performance that prevents cigarette smoke and odors from leaking outside ■ No need for ductwork, making the implementation cost reasonable ■ Can be addressed by installing an automatic fire extinguishing system in the booth without adding sprinklers *For more details, please download the PDF or feel free to contact us.

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Case study of introducing a smoking booth at Tsukiji Gindaco Oji store.

A former smoking customer returned, and new customers were also acquired! This is a case where a compact design allowed for installation without reducing seating capacity.

We would like to introduce a case study of our smoking booth, "Smoke Clear for One Person," implemented at Tsukiji Gindako Oji Store. After going smoke-free, we provided information about smoking areas to customers who were disappointed or inquired about smoking availability. However, some customers chose not to enter the store because they couldn't smoke inside, and many regular smoking customers reduced their visits, leading to a decline in smoking patronage. After introducing our product, we displayed a sign at the storefront indicating the presence of a dedicated smoking room. This led to an increase in returning customers and new patrons who were pleased to know they could smoke. **Key Factors for Implementation** - Clear separation of smoking and non-smoking areas allows both smokers and non-smokers to enjoy their time without stress. - High-performance air purification system prevents tobacco odors and smoke from leaking into the store. - No ductwork required, allowing for low-cost and quick installation. - Compact design enables installation without reducing seating capacity. *For more details, please download the PDF or feel free to contact us.*

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Case Study of Smoking Booth Introduction: Restaurant Shimonya, Shibuya Branch

A case that prevented the outflow of smoking customers and created a space where both smokers and non-smokers can comfortably spend time.

We would like to introduce a case study of our "Smoke Clear Smart Mini" implemented at the Shibuya branch of Four Monya. At this store, there has been an increase in customers asking, "Can I smoke here?" When informed that smoking is not allowed, some customers would leave, causing staff to feel frustrated. To address this, we installed our product by reducing two tables and four seats in the back of the store. The usage frequency is quite high, and smoking customers have expressed their satisfaction, saying, "I can smoke without going outside, which is much more convenient." 【Reasons for Implementation】 - Easy installation without the need for ductwork, even in underground stores with restrictions - Compact design that fits into limited spaces - High-performance air purification function creates a comfortable environment for both smokers and non-smokers through effective smoke separation *For more details, please download the PDF or feel free to contact us.

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Case study of introducing smoking booths at the restaurant FIORIA ROPPONGI.

Introducing examples of achieving coexistence between smokers and non-smokers through clear separation of smoking areas!

We would like to introduce a case study of our "Smoke Clear Smart Mini" implemented at FIORIA Roppongi. In anticipation of the enforcement of the revised Health Promotion Law in April 2020, the store researched various products with the intention of installing a smoking booth, and our product caught their attention. It was installed in a corner of the hall that was designated as a smoking space. After the installation, smoking customers expressed their satisfaction, and since nearly 60% of the group consists of smokers, the usage frequency is high. However, there have been no complaints about the smell or smoke of cigarettes, and non-smoking customers seem to be unaffected. 【Key Factors for Implementation】 - Excellent air purification function that prevents the smell and smoke of cigarettes from leaking - No ductwork required, resulting in low cost burden - Compact design that does not take up much installation space - Simple and chic design that matches the store's atmosphere *For more details, please download the PDF or feel free to contact us.

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[Case Study of Smoking Booths] Magazine and Comics Publisher

Introducing cases where smokers and non-smokers can comfortably coexist in the same environment!

We would like to introduce a case where "Smoke Clear" was implemented at Company S, which is engaged in the publication of magazines and comics. Currently, a smoking booth for four people has been installed in a free space. There is absolutely no smoke leaking outside. Additionally, thanks to the campaign, the installation costs were significantly reduced, and we received feedback that it was great that there were no construction issues during the installation, allowing for a smooth setup. 【Case Overview】 ■ Product Implemented: Smoke Clear ■ Location of Implementation: Publisher *For more details, please download the PDF or feel free to contact us.

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Can subsidies be used for the installation of smoking booths? An explanation of the details of the subsidies.

Explaining the points that can become bottlenecks when introducing smoking booths and how to utilize subsidies!

Smoking booths play an important role in creating a smoke-free environment in offices and restaurants. It is not uncommon to struggle with concerns about costs while considering their introduction. In such cases, various subsidies are worth exploring. In this article, we will explain whether it is possible to utilize subsidies when installing smoking booths. If you are considering the introduction of smoking booths, please refer to this article for details about the subsidies. *For more detailed information, you can view the related links. For further inquiries, feel free to download the PDF or contact us directly.*

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