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Cocrystal rutin powder (content 60% or more)

High-content rutin powder using co-crystallization technology. Crystal design focusing on solubility and dissolution properties for the development of raw materials for supplements and functional foods.

Co-crystal rutin powder is a powdered raw material crystallized through co-crystallization technology, consisting of rutin, a type of flavonoid glycoside widely found in plants, and co-formers suitable for food applications. Co-crystallization technology is a method that arranges multiple solid components in a specific ratio through non-covalent intermolecular interactions, forming a regular crystal structure. By controlling the crystal form without altering the molecular structure of the active ingredient, it aims to improve physicochemical properties such as solubility, release, and stability. Conventional rutin materials often have low solubility in water, which can pose challenges in formulation design and incorporation into food products regarding solubility and release. This product is a rutin co-crystal developed with these challenges in mind, containing over 60% rutin. It is a spherical crystalline powder designed with attention to the flowability of the powder. Since it employs a co-crystallization technology different from traditional rutin powders, it can be utilized for comparing and selecting raw materials and developing formulations for products containing rutin.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • Cosmetic materials and raw materials
  • ルチン粉末

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