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Food grinding contract processing - List of Manufacturers, Suppliers, Companies and Products

Food grinding contract processing Product List

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[Food Low-Temperature Crushing and Freezing Crushing Processing Examples] Food with High Oil Content Version

[Food Low-Temperature Crushing and Freezing Crushing Processing Examples] Food with High Oil Content Version

Food ingredients with high oil content are also possible! We will introduce examples of both liquid and solid oils that have been turned into fine powders.

On our website, we introduce examples of grinding processing of food products containing a high amount of oil using the ultra-low temperatures of liquid nitrogen. Raw materials that contain a lot of oil, such as almonds, become crushed and are difficult to turn into fine powder when ground at room temperature. It is possible to maintain a powdered form at room temperature, regardless of whether the oil is liquid or solid, even when left standing. Please take a look at our website. 【Case Overview】 ■Challenge - Difficult to turn food raw materials with a high oil content into fine powder ■Result - Grinding processing was performed while freezing, resulting in food raw materials with high oil content being turned into fine powder *For more details, please refer to the PDF document or feel free to contact us.

  • Fine grinding machine

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Sample distribution ongoing: Low-temperature and frozen pulverization contract processing [Osaka Gas Liquid]

Sample distribution ongoing: Low-temperature and frozen pulverization contract processing [Osaka Gas Liquid]

Leave the crushing of food ingredients containing a lot of moisture and oil to Osaka Gas Liquid!

By using liquid nitrogen to freeze moisture and oil completely, it is possible to process food materials that are difficult to grind at room temperature into powder. Would you like to try contract processing at our FSSC22000 certified food factory? We also welcome requests for test grinding only! Our grinding machine uses a hammer crusher mill capable of fine grinding with liquid nitrogen, allowing us to obtain fine powders (average 10µm to 300µm) that maintain the unique flavors and aromas of food materials, as well as heat-sensitive components. We have three types of grinders with different processing capacities, so we can process from a few kilograms to several tons per day, tailored to your desired quantity. 【Features】 ■ By freezing the raw materials with liquid nitrogen, we can grind food materials that contain high levels of oil and moisture. * Unlike freeze-drying, there is no drying process, so the moisture content remains stable. ■ Grinding at temperatures below -100°C allows us to grind without damaging heat-sensitive components, aromas, or flavors. ■ By grinding in a nitrogen atmosphere, the product bags become nitrogen-rich, which helps suppress oxidation. ■ Due to the fine powder, dispersion in water is improved.

  • Food ingredients (powder)

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