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Pasta manufacturing equipment Product List

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Pasta maker "ITALPAST MAC-100"

Pasta maker "ITALPAST MAC-100"

Introducing a pasta-making machine from Italy! It can produce noodles with a strong texture.

We would like to introduce our pasta manufacturing machine, 'ITALPAST MAC-100'. The machine mixes ingredients (flour, water, eggs, etc.) using a stirring mixer to create the dough. The dough, finished in a crumbly texture, is transferred to the forming hopper, where it is extruded under pressure by a single-screw mechanism. With the vacuum extraction device, air can be removed from the hopper during the forming process, allowing for the production of noodles with a strong texture. 【Features】 - The vacuum extraction device allows for shaping while removing air from the hopper. - It can produce noodles with a strong texture. - Various shapes of pasta can be formed by exchanging the die. *For more details, please refer to the related links or feel free to contact us.

  • Pasta making machine
  • Pasta manufacturing equipment

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Pasta Machine "P17"

Pasta Machine "P17"

A pasta machine capable of producing approximately 170 servings of pasta in one hour.

The P17 is a pasta machine suitable for restaurants, hotels, communities, bakeries, and supermarkets. It can produce approximately 170 servings of pasta in one hour. Additionally, by changing the die, it can produce about 100 different types of pasta. The body is made entirely of stainless steel, making it hygienic. By incorporating local agricultural and marine products, you can easily create pasta as a regional specialty. 【Features】 ■ Can produce approximately 170 servings of pasta in one hour ■ Ideal for restaurants, hotels, communities, bakeries, etc. ■ Hygienic body made of all stainless steel ■ Can produce about 100 types of pasta with die changes *For more details, please refer to the catalog or feel free to contact us.

  • Noodle making machine, noodle making machine
  • Pasta manufacturing equipment

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Electric Pasta Machine "Magica"

Electric Pasta Machine "Magica"

Achieving compactness and high cost performance!

"Magica" is an electric pasta machine that can perform the entire process from mixing to pasta extrusion fully automatically. It can extrude 1,400g of short or long pasta at a time. It is a powerful yet compact machine that doesn't take up much space. Additionally, we offer on-site demonstration services for restaurants. Please feel free to contact us if you are interested. 【Specifications】 ■ Flour capacity: 1kg ■ Pasta production rate: approximately 3kg/h (mixing & extrusion) ■ Size: Width 12cm–26cm × Depth 47cm + 7cm (extrusion tube part) × Height 25cm ■ Total weight: 24kg ■ Electric motor: 370W (100V/50-60Hz) *For more details, please download the PDF or feel free to contact us.

  • Noodle making machine, noodle making machine
  • Noodle Production Plant
  • Pasta manufacturing equipment

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Commercial Electric Pasta Machine PM35

Commercial Electric Pasta Machine PM35

Achieving compactness and high cost performance!

Italian Quality! Flour capacity: 2.5kg Pasta production rate: approximately 7kg/h (mixing & extrusion) Machine size: Width 40cm x Depth 46cm + 11cm (extrusion tube part) x Height 54cm Total machine weight: 60kg Electric motor: 0.55kW (200V/three-phase/50-60Hz or 110V/single-phase/60Hz) Accessories: 4 dies (you can choose your favorites from the die catalog) ★ Optional: Electric automatic cutter (for short pasta) It was 140 years ago that the first extruder pasta machine, Torquio, was invented in Italy. Since obtaining the patent in 1875, this historic Italian manufacturer has been producing extruder pasta machines. We do not usually have stock, so please inquire about delivery times via email or phone. Upon delivery, our representative will explain how to use the machine and conduct a trial run at the delivery site before handing it over. We also provide repair and maintenance services after purchase.

  • Pasta making machine
  • Pasta manufacturing equipment

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