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ビタミン微粒子粉末 Product List

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Vitamin B9 micropowder 45% GF (two-layer encapsulation for tablet use)

A microparticle powder containing 45% vitamin B9. It is a raw material designed with a two-layer encapsulation technology, intended for incorporation into tablets.

This is a microparticle powder ingredient containing 45% Vitamin B9. It employs a dual-layer encapsulation technology and is designed with the assumption of being formulated into tablets. Vitamin B9 is one of the ingredients used in the product development of vitamin-related materials and dietary supplements. This product features a microparticle form and dual-layer encapsulation technology, making it suitable for companies considering the formulation development of tablets containing Vitamin B9 or vitamin ingredients for tableting. When selecting ingredients, it is important to check not only the content specifications but also the chemical form of the components, powder form, processing technology, final product dosage form, and formulation design.

  • Food/beverage functional materials
  • Food ingredients (powder)
  • ビタミン微粒子粉末

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Vitamin B5 micropowder 60% GF (for dual-layer encapsulation and tableting)

A microparticle powder containing 60% Vitamin B5. It is designed with a dual-layer encapsulation technology, intended for incorporation into tablets.

This is a microparticle powder ingredient containing 60% Vitamin B5. It is designed with a dual-layer encapsulation technology, intended for incorporation into tablets. Vitamin B5 is a type of water-soluble vitamin known as pantothenic acid. It is used as an ingredient in the formulation development of products that contain B vitamins, such as supplements and nutritional aids. This product is characterized by its microparticle form and dual-layer encapsulation technology among powder ingredients containing Vitamin B5. We propose it to companies looking to develop tablets using Vitamin B5 or seeking vitamin ingredients for tableting. When selecting ingredients, it is important to check not only the content specifications but also the product form, processing technology, final product dosage form, and formulation design.

  • Food ingredients (powder)
  • Food/beverage functional materials
  • ビタミン微粒子粉末

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