タイヨー製作所 List of Products and Services

The "Small Fish Cutting Machine" is a cutting machine capable of deboning and opening small fish such as Pacific saury, sardines, and horse mackerel, as well as halving scallop adductor muscles. This product has an average processing capacity of 1,800 fish per hour. The cover can be quickly stopped by a safety device when opened during operation, allowing for safe work. Additionally, the large opening of the cover makes daily cleaning easy. 【Features】 ■ Safety ■ Easy to clean ■ Capable of halving scallop adductor muscles ■ Can fillet small fish into three pieces, open from the back, and open from the belly ■ Average processing capacity of 1,800 fish per hour *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Fish processing machine

The RCVS-1053 is a draining conveyor that performs draining after the separation and seasoning of salmon roe. It has a draining capacity of 500 to 1,000 kg per hour. In addition to draining, it is also capable of sorting crushed eggs on the conveyor. We also offer a variety of other food processing machines, so please feel free to contact us. 【Features】 ■ Capable of sorting crushed eggs ■ Draining capacity of 500 to 1,000 kg per hour ■ Can drain after the separation and seasoning of salmon roe *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Other sorting machines and foreign object removal equipment
• Conveyor

The "P1-VB" is a mehun removal machine that cleans the abdominal cavity of salmon using vacuum, shower rinsing, and brushing. This product significantly improves energy efficiency and performance compared to the conventional P1-VB model 1. The processing capacity has increased by 1.2 times, allowing for cleaner washing. Additionally, the removed mehun can be separated from other wastewater, making it a hygienic product in terms of wastewater treatment. 【Features】 ■ Hygienic ■ Significantly energy-efficient and improved performance ■ Processing capacity is 1.2 times that of the conventional model ■ Allows for cleaner washing ■ Removed mehun can be separated from other wastewater *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Other sorting machines and foreign object removal equipment
• Other food washing equipment

The TAH-603 is a fully automatic salmon head cutter capable of cutting fish heads through continuous feeding. Using this product is simple. Just place the salmon on the tray and set the cutting position. No expertise is required, and anyone can easily operate it. It has a processing capacity of up to 40 fish per minute, and a laser beam guides the cutting position, allowing for efficient head cutting. 【Features】 ■ Efficient ■ Safe and accurate ■ Easy to use ■ Processing capacity of up to 40 fish per minute *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Head cutter
• Other cutters

The "Ika Hiraseki" is a product that can easily tear not only Daruma but also dried squid and pale squid. To suit various applications and scenes, we offer a wide range of models including a 4-unit and 2-unit type for factory production, as well as a 2-unit type for demonstration sales. Additionally, as related machinery for the previous process, we also handle production machines such as press roasters and roll machines, as well as electric baking machines and roll machines (for demonstration sales), so please feel free to contact us. 【Features】 - Capable of handling Daruma - Capable of tearing dried squid and pale squid - Available in three models *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Other cutters

The "RC12-250" is a rotary cutter capable of cutting squid for salted squid into cubes and strips at a rate of 700 to 800 kg per hour. The cutting width of this product is over 4 mm, with 5 mm being the standard order. The inverter speed control allows the standard length to be adjusted from 25 mm to 80 mm. Additionally, we can manufacture according to customer orders, so please feel free to contact us. 【Features】 ■ Processing capacity of 700 to 800 kg per hour ■ Capable of cutting squid for salted squid into cubes and strips *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Other cutters

The "Decontamination Defrosting Device (CD, SCD)" reduces the temperature difference between the surface and interior of the raw material, allowing for low-temperature defrosting with minimal drip loss and retention of umami components. During defrosting, the decontamination effect removes bacteria from inside the defrosting chamber, helping to maintain the freshness of the food for a longer period. The airflow and direction within the defrosting chamber can be adjusted according to the condition of the raw material, enabling uniform defrosting. Additionally, it can also be used as a maturation chamber, allowing for the storage and aging of meat in a sterile environment with controlled temperature and humidity. 【Features】 ■ Deodorizing effect ■ Maintains freshness ■ Defrosts fresh ■ Minimal drip loss ■ Low running costs *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Defrosting machine

The "Air Control Drying Device (ACDS)" is a drying device capable of operating in a drying mode at temperatures ranging from +17°C to +28°C and in a refrigeration mode at temperatures above +7°C. This device excels in drying at low temperatures, which are unsuitable for conventional hot air dryers that use heavy oil or gas as fuel. It is composed mainly of a dehumidifier, a blower unit, a circulation duct, and a drying chamber. The drying chamber has a heat-insulating structure, so it is not affected by outside air. With a simple structure, the machine has high reliability and good maintainability. Additionally, since the energy source is only electricity, it is hygienic and has less concern for noise and fire hazards. 【Features】 ■ Hygienic ■ Simple structure ■ Excels in drying ■ High machine reliability ■ Good maintainability *For more details, please refer to the catalog or feel free to contact us.

• Food Factory Equipment
• Other drying equipment

This catalog is from Taiyo Seisakusho Co., Ltd., which primarily engages in the planning, design, manufacturing, and sales of food processing machinery centered around seafood. It features a variety of food processing machines, including the "Drying, Thawing, and Smoking Equipment," as well as products for "Squid Processing" and "Salmon Processing." As experts in food processing machinery development, we realize our customers' requests, so please feel free to contact us. [Contents] ■ Drying, Thawing, and Smoking Equipment ■ Squid Processing Products ■ Salmon Processing Products ■ Fish Body Processing Machinery ■ Scallop Processing Machinery, etc. *For more details, please refer to the catalog or feel free to contact us.

• Fish processing machine
• Food Factory Equipment
• Defrosting machine

The "Taiyo Manufacturing Co., Ltd. Seafood Processing Machinery Comprehensive Catalog" is a catalog that features various food processing machines, including seafood processing machinery developed with creativity and ingenuity as a seafood processing machinery manufacturer. It also includes edamame and green bean processing plants that utilize the know-how cultivated in seafood processing machinery development. 【Featured Products】 ○ Drying, Thawing, and Smoking Equipment ○ Squid Processing Products ○ Salmon Processing Products ○ Fish Body Processing Machinery ○ Scallop Processing Machinery, and more For more details, please contact us or download the catalog.

• Food Processing Equipment
• Food Cutting Equipment
• Food Conveyor Equipment