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Our company engages in agricultural, commercial, and industrial collaboration projects that go beyond typical business relationships, leveraging each other's strengths to develop and produce new products and services that can be sold, thereby expanding demand. We manufacture frozen rice products such as "steamed sushi" and "stick sushi" using low-amylose rice suitable for frozen rice, produced by Takemoto Farm Co., Ltd. and Hokushin Agricultural Cooperative Association, along with local seafood from the Hokuriku region and Kaga vegetables. We sell products utilizing Hokuriku ingredients, which were traditionally sold only in neighboring regions, through our own stores and online sales in the metropolitan area. 【Business Overview】 ■ Agricultural and Commercial Collaboration Project Certification Date: October 16, 2013 ■ Name of Certified Agricultural and Commercial Collaboration Project: Development, manufacturing, and sales of frozen rice products such as "steamed sushi" and "stick sushi." *For more details, please download the PDF or feel free to contact us.
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