モリタ屋 Company Profile

From production to sales - As creators of a new food culture -

Our company began in Meiji 2 (1869) as a wholesale and retail business for Wagyu beef, and for over 150 years, we have been involved in the meat industry. To ensure a stable supply of better quality products and to deliver safer and more reliable food to our customers, we started managing our own ranch (a farming cooperative) and have now become a company that supplies meat through a consistent system from production to procurement, processing, and sales. Since our founding, as a company engaged in food production and sales, we have upheld the philosophy of providing safe, reliable, and high-quality products along with heartfelt customer service, and we will continue to adapt to the new era and diverse values. Everything is for the sake of delicious smiles.