SINKPIA・JAPAN List of Products and Services

We would like to introduce a case study regarding the installation of the commercial food waste processor "GJ-100×3/GJ-50" at Ichikawa Foods Co., Ltd. We were consulted about the processing of konjac, which is troublesome due to its high moisture content, water retention, and strong odor. As a result, we were struggling with high processing costs when we saw the product at an exhibition. After providing ingredients and conducting a biodegradation test, we decided to proceed with the installation. Initially, we introduced a machine capable of processing 100 kg of konjac per day. Subsequently, in line with the increase in production volume, we added two machines for 100 kg per day and one for 50 kg per day, and currently, four machines are in operation. [Case Overview] - Daily processing of generated food waste - Ingredients were provided, and after conducting a biodegradation test, we decided to proceed with the installation - Initially, we introduced a machine capable of processing 100 kg of konjac per day - Added two machines for 100 kg per day and one for 50 kg in line with the increase in production volume *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor "Sinkpia GJ-500" at the headquarters factory of Chubu Foods Co., Ltd., which operates the delicatessen department at all Baro Group stores. Our company values each installation case from our customers. Once we confirm the use of real names, we will introduce them on our website, in catalogs, and at exhibitions. Please feel free to contact us if you need our services. 【Case Overview】 ■ Installed the commercial food waste processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-100" was installed at Fujikko Co., Ltd.'s Naruo Factory. By enabling indoor installation, which was previously difficult, the transportation route for food waste has been shortened, and it has received great acclaim. This product liquefies food waste in approximately 24 hours, making removal generally unnecessary. Specialized microorganisms for the food waste processor densely inhabit the microbial carrier within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a more compact device. [Case Overview] - Indoor installation has shortened the transportation route for food waste. *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor "Sink Pia GJ-500" at the Hokkaido branch of WATARI Co., Ltd. Our company values each installation case from our customers. Once we confirm the use of real names, we will introduce them on our website, in catalogs, and at exhibitions. Please feel free to contact us if you have any inquiries. 【Case Overview】 ■ Installed the commercial food waste processor "Sink Pia GJ-500" *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor "Sinkpia GJ-500" at the Shizuoka factory of Chubu Foods Co., Ltd. One of the major advantages is that this large machine can be installed indoors. Sinkpia aims to create an environment where no food waste is generated from kitchens, dining areas, and offices. If you are struggling with food waste processing, please feel free to contact us. [Case Overview] ■ Installation of the commercial food waste processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor "Sinkpia GJ-100" at the Kitakata factory of SSK Sales Co., Ltd. This product biodegrades food waste using the power of microorganisms. Sinkpia offers a wide range of models to choose from based on the amount of food waste to be processed, allowing us to propose an appropriate food waste processing system tailored to your needs. Please feel free to contact us if you have any inquiries. [Case Overview] ■ Installed the commercial food waste processor "Sinkpia GJ-100" *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor "Sinkpia GJ-250" at Meikyu Co., Ltd. In the tank, microorganisms specifically for the food waste processor thrive in high density, and by being stirred appropriately, the efficiency of biodegradation is improved. Even for large types with a daily food waste output of 200 kg, indoor installation has been achieved. Our company can install it indoors without deodorization or exhaust equipment (ventilation is necessary). Since heating treatment is not required, the power consumption of the device can be significantly reduced. [Case Overview] ■ Installed the commercial food waste processor "Sinkpia GJ-250" *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where the commercial food waste processor "Sink Pia GJ-500" was installed at the Koushi Factory of Fresh Workshop Co., Ltd. The main input consists of cut vegetables. This time, we conducted product maintenance, cleaning, and foreign matter contamination checks after six months. Our company values each installation case from our customers. If you are struggling with food waste processing, please feel free to contact us. [Case Overview] ■ The main input consists of cut vegetables ■ Product, cleaning, and foreign matter contamination were checked during the six-month maintenance *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case study of the installation of the commercial food waste processor "Sinkpia GJ-100" at Furukawa Foods Co., Ltd. The company uses the Sinkpia food waste processor to handle konjac, which is one of the food wastes that contains a lot of moisture and is cumbersome to dispose of through regular waste disposal methods. To ensure our customers can use the equipment safely and comfortably, we provide regular maintenance visits. If you are struggling with food waste disposal, please feel free to contact us. [Case Overview] ■ Used for processing konjac, which is one of the food wastes that contains a lot of moisture and is cumbersome to dispose of through regular waste disposal methods. *For more details, please download the PDF or feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-20 at Fullni Co., Ltd. (Tokyo) for Rooftop Dome Restaurant 2031. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also minimizes unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sinkpia GJ-100, at FrogsFARM PICNIC GARDEN (Awaji Island, Hyogo Prefecture). Following the adjacent GARB COSTA ORANGE, they have adopted it as well. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-20, for GARB COSTA ORANGE (Hyogo Prefecture) / Baluni Babi Co., Ltd. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to install indoors and maintain a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial organic waste processor Sink Pia GJ-30 at the Japanese restaurant Tonden in Saitama Prefecture. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor "Sink Pia GJ-100" at the Gourmet and Fine Wine Alley Ichcho. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into a liquid state in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor "Sink Pia GJ-100" at Ito-Yokado Utsunomiya store. It has been set up in the waste storage area. Many stores have adopted it at Ito-Yokado. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial organic waste processor "Sink Pia GJ-100" at Inageya's Noda Mizuki store. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-500, at the Shizutetsu Store Fujieda Mizumori branch. It is always kept clean, and the dedicated staff manages the input. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, making it possible to maintain a hygienic working environment even in indoor settings. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-100, at Ito-Yokado Ario Soga store. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to extract any residue. Since high-temperature thermal treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Makuhari Store (Chiba Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Musashisakai Store (Tokyo). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Ario Washimiya Store (Saitama Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to install indoors and maintain a hygienic work environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial organic waste processor, Sink Pia GJ-100, at the Ito-Yokado Kokuryo store in Tokyo. This store is the first location to implement the Sink Pia at Ito-Yokado. It is currently being adopted by several dozen stores. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste inputted is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, making it possible to maintain a hygienic working environment even indoors. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Implementing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Shizutetsu Store Fujieki Minami (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-50 at the Shizutetsu Store Fuji Yoshihara branch (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste inputted is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in places such as kitchens, waste storage areas, and business establishments, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-500 at Shizutetsu Store Nagasone (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado The Price Noda Store (Chiba Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. 【Benefits of Introducing Sink Pia】 ▪︎ Reduction of transportation and incineration costs for food waste ▪︎ Improvement of sanitary conditions ▪︎ Enhancement of work efficiency ▪︎ Reduction of CO2 emissions ▪︎ Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed two units of the commercial organic waste processor, Sink Pia GJ-100, at Ito-Yokado Ario Ageo Store (Saitama Prefecture). Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, helping to maintain a hygienic working environment. By self-processing organic waste generated in places such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that addresses challenges related to organic waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-100, at Konishi Shoten Co., Ltd. (Hyogo Prefecture), a local fresh produce wholesale market. It processes food scraps generated at the business daily. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, it significantly reduces power consumption. With minimal unpleasant odors and the possibility of indoor installation, it helps maintain a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

Mitsubishi Estate Co., Ltd. has installed the commercial food waste processor Sinkpia GJ-250 in the Otemachi Building. The food waste generated from the Otemachi Building is processed on-site through biodegradation, contributing to a reduction in transportation frequency, incineration volume, and CO₂ emissions. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processed on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

In consideration of the environment and from the perspective of waste reduction, we have installed the commercial sink Pia GJ-50 indoors in the employee cafeteria. The installation in the kitchen has resulted in less odor from decay, eliminating the hassle of transporting waste to the garbage storage, which has reduced the burden on employees. The sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, garbage storage, and business locations, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

From the perspective of reducing waste with consideration for the environment, we have installed the commercial food waste processor Sink Pia GJ-50 in the employee cafeteria of All-Star Pharmaceutical Co., Ltd. (Osaka Prefecture), Izumi Factory. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in places such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

Tokyo Port Terminal Co., Ltd. (Tokyo) has installed the commercial sink, Sink Pia GJ-30. As part of a marine surface cleaning project to preserve the aquatic environment, we are collecting floating debris within Tokyo Bay and processing the collected floating waste. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residues. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste generated in places such as kitchens, waste storage areas, and business facilities, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed GJ-30 (First Factory) and GJ-20 (Second Factory) at Okubo Gear Industry Co., Ltd. (Kanagawa Prefecture). Utilizing subsidies from Atsugi City, they have implemented these systems. They process cooking waste and leftover food generated in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, garbage rooms, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

The NEC headquarters building has installed the commercial food waste processor Sink Pia GJ-100. Like at NEC Shonan Technical Center and NEC Tamagawa Business Site, it processes cooking residues and leftover food generated daily in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove residues. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transport and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-100 at Komatsu Manufacturing Co., Ltd.'s Koyama Factory (Tochigi Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-50, at Subaru Kousan Co., Ltd. (Tokyo). We process the cooking scraps (kitchen waste) and leftovers generated during daily company meals using the commercial food waste processor. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We installed the commercial food waste processor Sink Pia GJ-100 at Sanwa Dock Co., Ltd. (Hiroshima Prefecture), which provides repair services and modification work for various types of vessels. It mainly processes food scraps from employee cafeterias and dormitories. Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial sink, Sink Pia GJ-100, at the NEC Tamagawa Business Site. Sink Pia is a commercial food waste processing machine developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-50, at Kuraray Co., Ltd. (Okayama Prefecture), Okayama Office. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor, Sink Pia GJ-30, at Kuraray Co., Ltd. Kurashiki Research Center (Okayama Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to food waste processing. If you have any questions, please feel free to contact us.

Kansai Airport Co., Ltd. (Osaka Prefecture) has installed the commercial organic waste processor Sink Pia GJ-50 in the employee cafeteria of Kansai International Airport. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to organic waste processing. If you have any questions, please feel free to contact us.

We have installed the commercial food waste processor Sink Pia GJ-30 at Japan National Canned Foods Co., Ltd. (Ibaraki Prefecture). The development concept of Sink Pia is to "process food waste on-site without transporting or incinerating it," aiming for an environment where food waste is not generated from kitchens, waste storage areas, and businesses. The processing method involves microorganisms decomposing food waste into liquid form in about 24 hours, eliminating the need to remove residues. As long as the daily input does not exceed the limit, additional food waste can be added. The dedicated microorganisms for Sink Pia reside in high density within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a compact design of the device. Moreover, since high-temperature heating treatment is unnecessary, the power consumption required to operate the device can be significantly reduced. With minimal unpleasant odors, it has become possible to install the device indoors, which was previously challenging. By placing it in kitchens, cleaning rooms, and processing areas, work efficiency has improved, contributing to work style reforms. This product contributes to CO2 reduction and the SDGs by enabling self-processing of food waste. It is being introduced to numerous business types from Hokkaido to Okinawa every month. The maintenance system after installation is also robust, ensuring comprehensive after-sales support.

We have installed the commercial food waste processor "Sinkpia GJ-50" at Daikin Industries, Ltd. Shiga Plant. It is being utilized for SDGs, CSR, CO2 reduction, hygiene management, and work style reform. If you are having trouble managing the food waste generated daily in your employee cafeteria, please feel free to contact us.

We are processing the cooking waste and leftover food generated daily in the employee cafeteria. Previously, we used a composting system located at an outdoor waste disposal site, which meant a long transportation route for the food waste generated in the cafeteria, and it was also necessary to retrieve the processed compost. With the new sink pier, the food waste we put in decomposes into liquid within 24 hours, eliminating the need for retrieval. Additionally, we confirmed with the local health department and installed it in the dishwashing room on the same floor as the kitchen, significantly shortening the transportation route for the food waste, which has been well received.

Sumitomo Rubber Industries, Ltd. Shirakawa Plant [Fukushima Prefecture] has introduced the Sink Pia for processing food waste at the following locations: the first cafeteria (GJ-250), dormitory (GJ-30), and training center (GJ-30). Sink Pia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. [Benefits of Introducing Sink Pia] - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.