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SINKPIA・JAPAN

EstablishmentSeptember 5, 2006
capital2100Ten thousand
addressKanagawa/Tsuzuki-ku, Yokohama-shi/3-5-26 Kitayamada
phone045-590-3626
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last updated:Jan 31, 2025
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SINKPIA・JAPAN List of Products and Services

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Commercial food waste disposer Sink Pia Commercial food waste disposer Sink Pia
Case Study of Commercial Food Waste Disposal Machine Sink Pia: Food Factory Case Study of Commercial Food Waste Disposal Machine Sink Pia: Food Factory
Case Study of Commercial Food Waste Disposal Machine Sink Pia: Restaurant Case Study of Commercial Food Waste Disposal Machine Sink Pia: Restaurant
Case Study of Commercial Food Waste Disposal Machine Sink Pia: Supermarket Case Study of Commercial Food Waste Disposal Machine Sink Pia: Supermarket
[Case Study of Commercial Food Waste Processor Sink Pia] Employee Cafeteria / Business Office [Case Study of Commercial Food Waste Processor Sink Pia] Employee Cafeteria / Business Office
Case Study of Commercial Food Waste Disposal Machine Sink Pia: School Lunch Center / Local Government Case Study of Commercial Food Waste Disposal Machine Sink Pia: School Lunch Center / Local Government
[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Accommodation Facilities (Hotels, etc.) [Case Study of Commercial Food Waste Disposal Machine Sink Pia] Accommodation Facilities (Hotels, etc.)
Case Study of Commercial Food Waste Disposal Machine Sink Pia: Hospital Case Study of Commercial Food Waste Disposal Machine Sink Pia: Hospital
Case Study of Introducing Commercial Food Waste Disposal Machine Sink Pia: Nursing Facility (Welfare Facility) Case Study of Introducing Commercial Food Waste Disposal Machine Sink Pia: Nursing Facility (Welfare Facility)
Case Study of Commercial Food Waste Disposal Machine Sink Pia: School Case Study of Commercial Food Waste Disposal Machine Sink Pia: School
[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Nursery / Kindergarten [Case Study of Commercial Food Waste Disposal Machine Sink Pia] Nursery / Kindergarten
[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Others [Case Study of Commercial Food Waste Disposal Machine Sink Pia] Others
[Case

[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Accommodation Facilities (Hotels, etc.)

Sinkpia is a commercial food waste processor that biodegrades organic waste using the power of microorganisms. 【Features of Sinkpia】 ▪︎ On-site processing: Reduces the hassle and cost of storing and transporting food waste. It also suppresses the occurrence of bad odors and pests. ▪︎ Environmentally friendly: Reduces CO2 emissions from incineration. By biodegrading with the power of microorganisms, it lowers environmental impact. ▪︎ Easy operation: No complicated operations are required. Anyone can easily handle it. ▪︎ Diverse implementation record: It is active in various industries such as restaurants, food factories, school meal facilities, hospitals, and nursing homes. ▪︎ Reliable support system: From installation to maintenance, our specialized staff provides thorough support. 【Solving these issues】 ▪︎ Want to eliminate the hassle of storing and transporting food waste ▪︎ Want to suppress bad odors and pest occurrences from food waste ▪︎ Want to reduce environmental impact ▪︎ Want to maintain a hygienic kitchen and waste storage environment ▪︎ Want to reduce costs associated with food waste processing 【Case study of implementation in accommodation facilities】 It processes cooking scraps and leftover food from meals provided in hotels and inns. For inquiries about implementation, please feel free to contact us.

[Installation Example] FrogsFARM AWAJISHIMA

Transporting, not burning, and processing on-site! We will strive to contribute to the reduction of food waste.

We have installed the commercial food waste processor, Sinkpia GJ-100, at FrogsFARM PICNIC GARDEN (Awaji Island, Hyogo Prefecture). Following the adjacent GARB COSTA ORANGE, they have adopted it as well. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Hotel Sano-ya

Biodegradable processing of organic waste in approximately 24 hours! Achieving a compact device by enhancing decomposition and mixing efficiency.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-100" was installed at Hotel Sano-ya in Kyoto Prefecture. The food waste input is decomposed gradually and sequentially, allowing for multiple inputs rather than just one. Additionally, the extraction of residuals is generally unnecessary, and compared to mainstream incineration processing, it can reduce CO2 emissions by approximately 96%, making it an environmentally friendly option. 【Case Overview】 ■ Installation Location: Hotel Sano-ya ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-100" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Shirakaba Resort Ikonohira Hotel

Throwing in organic waste on the spot! A case where the time spent transporting garbage is reduced, and the staff are pleased.

We would like to introduce a case study of the installation of the commercial food waste processor "Sinkpia GJ-50" at the Shirakaba Resort Ikenotaira Hotel in Nagano Prefecture. The hotel has demolished its main building and opened a newly renovated main building. Our product was installed indoors in the kitchen on the first floor and the banquet kitchen on the second floor. After the installation, food waste can be disposed of on-site, which saves time transporting waste and has been particularly useful during busy hours. 【Case Overview】 ■ Installation Location: Shirakaba Resort Ikenotaira Hotel ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-50" ■ Effect: Reduced time spent transporting waste *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hakone Gora Enkan no Mori

Processing kitchen waste! A Hakone inn actively reducing waste.

We would like to introduce a case study of the commercial food waste processor "GJ-30" that we handle, implemented at Hakone Gora Enkan no Mori. This accommodation facility processes food waste generated from its kitchen and actively implements waste reduction. We regularly update installation examples by industry, so please take a look at those as well. 【Case Overview】 ■ Installation Location: Hakone Gora Enkan no Mori ■ Installed Product: Commercial Food Waste Processor "GJ-30" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hakone Hotel Kowakien

Reducing 45 tons of waste per month! Significant reduction in waste disposal costs along with CO2 reduction.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-500" was installed at Hakone Hotel Kowakien. This product has been introduced in various locations, resulting in a total reduction of 45 tons of waste per month across three sites. The hotel has successfully reduced waste and CO2 emissions, while also contributing to a significant decrease in waste disposal costs. [Case Overview] ■ Installation Location: Hakone Hotel Kowakien ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hakone Yumoto Onsen Hatsuhana

Examples of using pre-cooking waste and leftovers discarded from the kitchen!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-30" was installed at Hakone Yumoto Onsen Hatsuhana. This machine is used to process pre-cooking scraps and leftover food discarded from the kitchen, contributing not only to environmental considerations such as SDGs and CO2 reduction but also leading to a reduction in waste disposal costs. Our company is always accepting requests and inquiries for demonstration installations of the machine. Please feel free to contact us when needed. 【Case Overview】 ■ Installation Location: Hakone Yumoto Onsen Hatsuhana ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-30" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Kusatsu Onsen Hotel Village / Nakazawa Village Co., Ltd.

Aiming to reduce CO2 emissions generated during waste transportation and incineration, and to promote the circulation and reuse of waste!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-50" was installed at the Kusatsu Onsen Hotel Village of Nakazawa Village Co., Ltd. Food waste such as pre-cooking scraps is processed with this product, and the liquefied decomposition liquid is regularly used as fertilizer for the flower beds and green spaces within the facility. Additionally, it is operated with the aim of reducing CO2 emissions generated during waste transportation and incineration, as well as promoting waste circulation and reuse. [Case Overview] ■ Installation Location: Kusatsu Onsen Hotel Village ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-50" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Fujita Kanko Co., Ltd. / Hakone Kowakien Ten-yu

Cost reduction of waste! A case of introducing commercial food waste processors from the perspective of SDGs.

We would like to introduce a case study of the installation of the commercial food waste processor "Sinkpia GJ-500" at Hakone Kowakien Ten-yu, operated by Fujita Kanko Co., Ltd. In addition to reducing waste costs, this product has been adopted from the perspective of SDGs. Our company regularly updates installation examples by industry, so please take a look. For inquiries about requesting materials, consultations, or estimates for commercial food waste processors, feel free to contact us. 【Case Overview】 ■ Installation Location: Hakone Kowakien Ten-yu ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Fujita Kanko Co., Ltd. / Hakone Kowakien Yunessun

Introducing commercial food waste processors to complex leisure facilities from the perspective of SDGs!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-500" was installed at Hakone Kowakien Yunessun, operated by Fujita Kanko Co., Ltd. This facility is a complex leisure facility that has introduced a commercial food waste processor from the perspective of SDGs. Additionally, our company showcases customer installation cases of food waste processors on our website, in catalogs, and at exhibitions. We hope this serves as a reference for customers considering the introduction of food waste processors in the future. 【Case Overview】 ■ Installation Location: Hakone Kowakien Yunessun ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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Installation Example: The Okura Tokyo

Four units have been introduced to process kitchen waste in the restaurant! They are helping to reduce daily waste.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-500" was installed at The Okura Tokyo located in Tokyo. Four units were introduced in the basement level 1 of the Okura Prestige Tower. The installation of the processor was planned from the beginning of the new building, and it is operating smoothly. Here, kitchen waste from the restaurant is processed, contributing to daily waste reduction. [Case Overview] ■ Installation Location: The Okura Tokyo ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hotel Green Plaza Hakone

An example of introducing a sink pier in the kitchen with the opportunity provided by the grant for organic waste disposal machines.

We would like to introduce a case where our commercial food waste processor, "Sink Pia GJ-50," was installed at Hotel Green Plaza Hakone. In Hakone, the rising fees for the disposal of business waste have increased the burden of processing costs, which has become a challenge. Taking advantage of the subsidy for food waste processors provided by Hakone Town, the hotel decided to implement the system, citing the convenience of installation within the kitchen. [Case Overview] ■ Installation Location: Hotel Green Plaza Hakone ■ Installed Equipment: Sink Pia GJ-50 ■ Reason for Implementation: Extremely convenient installation within the kitchen *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Spa Hotel Abukuma

Introducing a case where our commercial food waste processor was installed at a lodging facility.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-30" was installed at Spa Hotel Abukuma. The commercial food waste processor Sinkpia comes in a lineup ranging from 20kg, 30kg, 50kg, 100kg, 250kg, 350kg, 500kg to large models that process up to 1 ton. It is possible to process food waste on-site without transporting or incinerating it. Thank you very much for your adoption. 【Case Overview】 ■ Installation Location: Spa Hotel Abukuma ■ Installed Equipment: Sinkpia GJ-30 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Shiroyama Kanko Hotel

The compact design of the product (enclosure) makes it easy to find a suitable installation location!

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-100" was installed at Shiroyama Kanko Hotel. This product decomposes the input food waste using the power of microorganisms, so unlike traditional composting or drying methods, there is generally no need to remove residual materials. Additionally, by using a high-density microbial house, we have achieved a more compact product (housing) compared to conventional products, making it easy to find installation locations. 【Case Overview】 ■ Installation Location: Shiroyama Kanko Hotel ■ Installed Equipment: Sinkpia GJ-100 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hakone Highland Hotel

A case where our "Sink Pia GJ-50" was introduced to process organic waste.

We have installed our commercial food waste processor "Sinkpia GJ-50" at Hakone Highland Hotel. Previous cases of food waste processor installations include restaurants, supermarkets, school kitchens, food processing plants, employee cafeterias, hotels, inns, and municipalities. Additionally, they have been installed in hundreds of locations such as hospitals, nursing facilities, schools, daycare centers, highway service areas, stadiums, wedding venues, hot spring facilities, and on ferries, with demand significantly increasing. [Case Overview] ■ Installation Location: Hakone Highland Hotel ■ Installed Equipment: Sinkpia GJ-50 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hakone Yumoto Onsen Hakone Parks Yoshino

Processing organic waste 'without transporting, without burning, and on-site.' Case study of implementation in accommodation facilities.

We have installed our commercial food waste processor "Sink Pia GJ-50" at Hakone Yumoto Onsen, Hakone Parks Yoshino. Despite its compact design compared to conventional products, this unit can process approximately 50 kg of food waste per day. Our installation achievements span various sectors including inns, school meal kitchens, hospitals, employee cafeterias, restaurants, nursing facilities, schools, and daycare centers. [Case Overview] ■ Installation Location: Hakone Yumoto Onsen, Hakone Parks Yoshino ■ Installed Equipment: Sink Pia GJ-50 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Yuyawan Onsen Hotel Yōkikan

You can choose a model according to your needs and processing volume! Examples of installation of commercial food waste processors.

We have installed our commercial food waste processor "Sinkpia GJ-30" at Yuyawan Onsen Hotel Yōkikan. We offer a wide range of models to meet various needs, from compact sizes that are easy to install indoors to large-capacity sizes for outdoor installation. We propose suitable food waste processing systems tailored to the needs of accommodation facilities such as inns and hotels. [Case Overview] ■ Installation Location: Yuyawan Onsen Hotel Yōkikan (Nagato City, Yamaguchi Prefecture) ■ Installed Equipment: Sinkpia GJ-30 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Hotel Nikko Princess Kyoto

A highly regarded example of excellent efforts in environmental protection, such as thorough waste separation and weighing.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-100" was installed at Hotel Nikko Princess Kyoto. Our efforts towards environmental initiatives have been featured in the Circular Economy Newspaper (Issue No. 1450). The thorough separation and weighing of waste, along with other excellent environmental protection initiatives, have been highly praised. Our company will continue to provide support through maintenance and other services. Congratulations on your award. 【Case Overview】 ■ Installation Location: Hotel Nikko Princess Kyoto ■ Installed Equipment: Sinkpia GJ-100 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] THE GATE HOTEL Kaminarimon by HULIC

Due to miniaturization, it has become possible to install indoors, resulting in shorter pathways and improved work efficiency.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-100" was installed at THE GATE HOTEL Kaminarimon by HULIC. It is easy for anyone to use, has minimal odor, and generally does not require the removal of residues. Due to its compact design, it can be installed indoors, resulting in shorter workflow and improved operational efficiency, making continuous input easy. The installation of garbage storage and cleaning rooms is increasing. 【Case Overview】 ■ Installation Location: THE GATE HOTEL Kaminarimon by HULIC ■ Installed Equipment: Sinkpia GJ-100 *For more details, please download the PDF or feel free to contact us.

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[Installation Example] Chita Peninsula, Minami Chita Onsen Resort, Genjiko

We will transport and process the discharged kitchen waste and leftovers on-site without burning them.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-50" was installed at Genjiko in the Minami Chita Onsen area of the Chita Peninsula. The purchase was made after confirming the demo installation. This product processes food waste such as kitchen scraps and leftovers on-site, without transporting or incinerating it. If you are struggling with food waste disposal, please feel free to contact us. 【Case Overview】 ■ Installation Location: Genjiko, Minami Chita Onsen area, Chita Peninsula ■ Installed Equipment: Sinkpia GJ-50 *For more details, please download the PDF or feel free to contact us.

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Introduction of the food waste processor "Sink Pia" for environmental improvement in hot spring inns.

Case Study of Installing a Food Waste Processor at the Long-established Ryokan Daikokuya: Moving Away from Food Waste Incineration to Reduce Environmental Impact. Effective for CO2 Reduction and Sanitation Measures!

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Previous commercial food waste processors required the processed material to be removed, but with Sink Pia, food waste is biodegraded in about 24 hours. There is no need to remove it anymore. 【Five Key Points of the Commercial Food Waste Processor 'Sink Pia'】 ■ No need to transport or burn; process on-site ■ Different processing method from compost types ■ Energy-saving design ■ Compact size ■ Made in Japan with comprehensive support *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demonstration installations of the machine.

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Introduction of case studies on the introduction of environmentally friendly food waste disposal machines in ryokans' measures against food loss.

"Without burning or transporting, decompose on-site" - The long-established hot spring inn Daikokuya has introduced the Sink Pia food waste processor as part of its sustainable accommodation operations!

The commercial food waste processor "Sink Pia" is a machine that biodegrades food waste using the power of microorganisms. Unlike previous commercial food waste processors, which required the processed material to be removed, Sink Pia biodegrades food waste in about 24 hours, eliminating the need for removal. 【Five Key Points of the Commercial Food Waste Processor 'Sink Pia'】 ■ No need to transport or burn; processes on-site ■ Different processing method from composting types ■ Energy-saving design ■ Compact size ■ Made in Japan with comprehensive support *For more details, please download the catalog or feel free to contact us. We are always accepting requests and consultations for demonstration installations of the machine.

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