[Report] We exhibited at the International Fermentation and Brewing Food Industry Exhibition!

Innovative technology for component analysis that protects the quality of brewed and distilled beverages! Introducing FT-IR analysis solutions for wine, sake, and beer.

This catalog features products used for measuring must/fermenting must/product wine, as well as sake and beer measurements. We introduce the high-performance wine analyzer "WineScan3/S02," which can simultaneously analyze major components and SO2 in about 2 minutes, and the high-precision FT-IR component analysis device "OenoFoss2 for Sake," specialized for sake measurement. Additionally, at the end of the catalog, we include FOSS's network "FOSSCARE" and "SmartCare," which support reliable daily analysis. 【Contents】 ■ FT-IR analysis solutions for wine ■ FT-IR analysis solutions for sake and beer ■ Raw material component analysis solutions ■ Digital services ■ FOSSCARE, SmartCare *For more details, please download the PDF or feel free to contact us.

• Other analytical and testing equipment

A world of expanding analytical information! It is possible to automatically conduct up to 130 inspections per hour.

The "WineScan3/WineScan3 SO2" is a product that provides an analytical platform enabling rapid analysis of multiple wine components. Using subsampling technology, it obtains highly representative results and the necessary data. It provides multiple parameters in 30 seconds or 2 minutes (including free SO and total SO2). 【Features】 ■ Sample types ■ Ready-to-use component calibration models ■ Technology *For more details, please refer to the PDF materials or feel free to contact us.

• Other inspection equipment and devices

Add value to wine brewing through the visualization of the entire process! Unique various analysis packages.

"OenoFoss2" is a product that allows for quality analysis of must, fermenting must, wine, and sparkling wine. Rapid and reliable testing is compatible with the industry standard WineScan. It can switch between must, fermenting must, and wine without any risk of performance doubts. Furthermore, it automatically adjusts to the condition. With its unique variety of analysis packages, you can start with a few parameters and add more as needed. It also supports smart services that allow for easy tracking and sharing of valuable analysis data while providing a high level of support. 【Features】 ■ Choose freely from 25 types of calibration models or combine them within the package ■ Reliable data from vineyard to bottle ■ No degassing required for sparkling wine samples, easy to operate for anyone ■ Compatible with the industry standard WineScan ■ Provides a high level of support *For more details, please refer to the PDF materials or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

Simultaneous measurement of sake alcohol content, specific gravity (sake degree), glucose, total acidity, and amino acid content in 1.5 minutes!

Our company is advancing the development to measure alcohol, specific gravity (sake meter), glucose, total acidity, and amino acid content in the future with 'OenoFoss2'. Filtered mash and sake can be measured for their components directly. There is no need for the distillation process required for alcohol analysis. By using a sample cup with a dedicated filtration filter, you can set the mash taken from the tank directly into the device. 【Features】 ■ No need for distillation or temperature adjustment; measure directly from the tank ■ Dedicated reagents are minimized ■ Fast and reproducible analysis using FTIR (Fourier Transform Infrared) analysis ■ Reduces analysis time and increases time for brewing quality *For more details, please download the PDF or feel free to contact us.

• Other measurement, recording and measuring instruments

Automatic zero-point correction and automatic cleaning function included! High-precision application for sake.

"OenoFoss2" is an advanced analytical device that enables rapid and high-precision component analysis in sake brewing management. Using Fourier transform measurement technology, it can simultaneously measure multiple components of sake in a short time. It is capable of measuring alcohol, density, total acidity, amino acid content, and glucose at the same time. With simple operation—just set the sample in the device and press the measurement start button—anyone can easily perform measurements without requiring specialized knowledge, and results can be obtained in as little as 1.5 minutes. 【Features】 ■ High-precision measurement using FT-IR (Fourier Transform Infrared Spectroscopy) ■ Standard equipped with a uniquely developed calibration curve in Japan ■ Rapid measurement in as little as 1.5 minutes per sample ■ Simple sample pretreatment ■ No hazardous reagents required, only zero liquid (desalinated water) and cleaning solution *For more details, please download the PDF or feel free to contact us.

• Food Testing/Analysis/Measuring Equipment

Compact and portable design! Easy to move and set up within the brewery.

"BeerFossFT GO" is a beer FT-IR component analysis device that can measure the data necessary for beer brewing management with high precision and speed. With a short measurement time and an intuitive operating interface, efficient quality control is possible. This is a beer analysis solution that can be utilized for quality control and optimization of the production process in the beer brewing industry. 【Main Features】 ■ High-precision measurement using FT-IR (Fourier Transform Infrared Spectroscopy) ■ Rapid measurement in as little as 3.5 minutes per sample ■ No pre-treatment required for degassing or filtration of wort (uses a filter within the sample cup) ■ No hazardous reagents needed, only zero liquid (deionized water) and cleaning solution ■ Automatic zero point correction and automatic cleaning function ■ Built-in pH meter that does not require calibration *For more details, please refer to the PDF document or feel free to contact us.

• Analytical Equipment and Devices

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Introduction to AI Application Development Led by Element Technology Developers Basics of Deep Neural Network Models and MT Systems, Minimization of Learning Data, Development Implementation Procedures ~ Learning AI Application Know-How through "Automation of Development, Virtual Inspection, and Detection of Unknown Anomalies" ~ 【AI Construction Demo Included, Excel Materials on AI Construction and Calculation Methods Available for Interested Parties】 -------------------------------------------------- https://johokiko.co.jp/seminar_chemical/AD260103.php ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ We will inform you about upcoming technical seminars with discounts on participation fees. If you would like to apply for each seminar with a discount on the participation fee, please contact ikuma.fukui@wmjplab.com. * The discount on participation fees is available to anyone. * However, we do not accept applications from technical consultants or instructors. * If you wish to have an in-house training session for the same seminar, please contact me directly. ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━