Introduction to the holding and exhibition of 'FOOMA JAPAN 2026' from June 2 to June 5, 2026.
山本ビニター
Yamamoto Vinitar will be exhibiting at 'FOOMA JAPAN 2026' held at Tokyo Big Sight.
Booth number: West Hall 4, Booth No. W4-39-05
*Exhibited machine: High-frequency rapid thawing device TEMPERTRON-VI type*
- Thawing of beef, pork, chicken, vegetables, seafood, etc.
- Heating and melting of dairy products such as butter, margarine, and chocolate
- Achieves automation and labor-saving through rapid thawing.
- The device can effectively heat thick materials to the center.
On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves).
【Reasons for improvement with high-frequency thawing】
- Automation and line integration from raw material thawing to product.
- Thawing and heating in a short time of 20 to 30 minutes.
- Reduction of personnel through automation of thawing and continuous thawing processing.
- Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss).
- Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of working environment).
- Elimination of excessive thawing (eradication of refreezing: reduction of food loss: thawing the necessary amount at the necessary time).
Companies have achieved improvements in their issues.
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