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  1. Home
  2. Food Machinery
  3. 平井カンパニー 港北センター
  4. Pre-registration now open! We will be exhibiting at FOOMA 2022!
SEMINAR_EVENT
  • Jun 03, 2022
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Jun 03, 2022

Pre-registration now open! We will be exhibiting at FOOMA 2022!

平井カンパニー 平井カンパニー 港北センター
We will be exhibiting at the "International Food Industry Exhibition FOOMA 2022" held at Tokyo Big Sight from June 7 (Tuesday) to June 10 (Friday), 2022! The highlights of this exhibition are mainly the following three models. Some of them will be making their debut in Japan, so please stop by! ~ Successor to the Maruha Reslicer AX-321 ~ "AX-322" ◎ The AX model, known for its high yield, has undergone a model change. Productivity and safety have improved! ~ Automation and labor-saving for small meat production! ~ "KP-150" ◎ Automation and labor-saving for small piece production! ~ One machine for conveying, opening, and sorting chicken! ~ "Continuous Opener" ◎ Just place 2kg of chicken raw material on the conveyor! Labor-saving for the opening process! * Other models will also be on display. If you have any questions, please feel free to contact our company or your sales representative.
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Date and time Tuesday, Jun 07, 2022 ~ Friday, Jun 10, 2022
10:00 AM ~ 05:00 PM
Capital - Venue Tokyo Big Sight, East Halls 1-8 Our Booth: 1M-23 - Venue Homepage https://www.foomajapan.jp/visitors/admission/
Entry fee Free Pre-registration is required to attend.
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Vacuum tumbler "Meister" with cooling device *Demo in progress

Eliminate labor and man-hours from manual work! The seasoning process for meat is speedy. Improved texture and flavor, along with reduced loss of seasoning liquid. The cooling function also prevents bacterial growth.

The "Meister" is a vacuum tumbler that quickly penetrates seasoning liquids deep into ingredients like meat, significantly reducing the brining time. The intermittent vacuum function makes it easier for the seasoning liquid to permeate, and the unique shape of the paddles provides a massage effect, resulting in tender and juicy outcomes. It can process with a small amount of seasoning liquid, eliminating waste and reducing costs. The tank is equipped with a cooling function that suppresses bacterial growth during processing. 【Features】 ■ Two tank capacities: 350L and 750L (custom orders for 200L are also available) ■ Significantly shortens preparation time ■ Improves yield and contributes to cost reduction ■ Easy operation with a touch panel ★ Demonstrations are currently being conducted. If you are interested, please apply through the "Contact Us" section. ★ Additionally, we offer a "tabletop vacuum tumbler" for product development and a high-performance "steam convection oven." For more details, please refer to the basic information section.

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Chicken-specific opening machine "Continuous Opener" *Video available

Automating the manual process of opening bags and handling empty bags! Reducing labor costs and reviewing hygiene aspects. HACCP compliant.

Introducing the chicken meat dedicated opening machine, the "Continuous Opener." Manual opening tasks involve opening bags containing 2kg of product with knives, removing the chicken inside, and eliminating drips. When processing large quantities in a day, several workers are needed, and the time-consuming opening process can be quite challenging, especially as the thawed products are cold. The "Continuous Opener" solves this problem and automates the process. With simple operation, the product is separated from the bag and meat, addressing both "safety" and "hygiene." The "Continuous Opener" is a compact system that integrates the functions necessary for the chicken opening process: supplying bags, opening bags, transferring products, and handling empty bags. 【Features】 ■ Compatible with 2kg bags ■ Capacity: 2000 bags/hour for 2kg bags (capacity may vary depending on specifications) ■ 200V, 220V, 2.0kW ■ Not compatible with frozen bags *Optional: Draining conveyor *All specifications are standard. Custom specifications and line designs are available. Please feel free to contact us!

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Proposal for Production Line: Suggestions for Streamlining the Meat Processing Process

Introducing a system that realizes labor-saving in the manufacturing process to reduce workload and alleviate labor shortages.

Our company not only proposes food processing equipment tailored to your needs, but also offers suggestions for production lines that combine multiple machines. This time, we will introduce a system that streamlines the labor-intensive meat processing process and improves productivity. 【Example of Proposal】 <Chicken Pack Product Manufacturing Line> The entire process from opening a 2kg chicken pack to weighing and plating can be streamlined. Since it can automatically and accurately measure grams, the burden of weighing tasks can be reduced. Automating the production of chicken pack products can lead to improved yield and alleviate labor shortages. <Beef and Pork Minced Pack Product Manufacturing Line> The process from slicing to packing can be done by machines, allowing one person to manage it effectively. With simple adjustments, products can be completed, resulting in cases where productivity has increased by 1.5 times compared to manual work. *For more details on the products introduced, please refer to the materials. Feel free to contact us with any inquiries.

  • Food Processing Equipment

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Related catalog(4)

Vacuum tumbler "Meister" with cooling device

Vacuum tumbler "Meister" with cooling device

PRODUCT
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KP-150 Meat Packer (Chopped Slice - Pack-Specific Machine)

KP-150 Meat Packer (Chopped Slice - Pack-Specific Machine)

PRODUCT
  • E-book viewing
  • Catalog download

Contact this catalog

Chicken Meat Bag Opening Machine "Continuous Opener"

Chicken Meat Bag Opening Machine "Continuous Opener"

PRODUCT
  • E-book viewing
  • Catalog download

Contact this catalog

Proposal for Labor-Saving in the Meat Processing Process

Proposal for Labor-Saving in the Meat Processing Process

TECHNICAL
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  • Catalog download

Contact this catalog

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平井カンパニー
Food Machinery
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Notice of Participation in the 27th Interphex Week Tokyo from July 9 (Wednesday) to July 11 (Friday), 2025

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  • SEMINAR_EVENT

Central Science Co., Ltd. will be exhibiting in the Process Inspection and Measurement Zone at the "27th Interphex Week Tokyo" held at Tokyo Big Sight. At our booth, we will focus on products under the Sievers brand, showcasing measuring instruments used for pharmaceutical water management. - Products to be displayed: "Online TOC Analyzer Sievers M500" "Laboratory TOC Analyzer Sievers M9" "Endotoxin Analyzer Sievers Eclipse" "Bio-Burden Rapid Analysis Device Sievers Soleil," among others. Additionally, we plan to hold a seminar at the exhibitor seminar venue on the theme "How to streamline manufacturing processes while ensuring the quality of pharmaceutical water?" We sincerely look forward to your visit.

Apr 16, 2026

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[Notice] For the grain and feed industry, as well as public research institutions: Open house and various seminars for the industry (6/18 in Kobe)

  • NEW
  • SEMINAR_EVENT

We are pleased to offer everyone the opportunity to view Foss analysis equipment at Foss Japan. In this open house, we aim to provide information to a wide audience, including tips for selecting analysis equipment and ways to further utilize the equipment you are currently using. We have planned a comprehensive seminar for those who wish to deepen their knowledge about future analysis, as well as for those seeking information on selecting analysis equipment. Additionally, we will have various NIR devices on display, and it will be possible to measure samples you bring with you. Of course, we also welcome visitors who only wish to tour the equipment! We sincerely look forward to your participation. ■ Date: June 18, 2026 (Thursday) 11:00 AM – 4:30 PM (Reception starts at 10:45 AM) ■ Venue: Kobe International Conference Center, Seminar House Room 702 / Some online participation available ■ Overview: - Greetings and introduction of Foss product lineup *Online participation available - Basics of NIR and selecting the optimal model *Online participation available - Demonstration of calibration software FossCalibrator: Let's create a calibration curve *On-site only - Sample measurement and open house *On-site only For more details, please check the PDF.

Apr 16, 2026

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High-Performance Film Exhibition @ Intex Osaka Announcement [May 13 (Wed) - 15 (Fri), 2026]

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  • SEMINAR_EVENT

Mitsuhashi Manufacturing Co., Ltd. will be exhibiting at the High-Performance Film Exhibition held at Intex Osaka. We sincerely look forward to your visit.

Apr 16, 2026

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We will be exhibiting at SEA JAPAN 2026.

  • NEW
  • SEMINAR_EVENT

Dear Sir/Madam, I would like to express my congratulations on your continued prosperity. I sincerely appreciate your exceptional support and patronage. Now, at the upcoming exhibition mentioned above, we will be showcasing the following product and introducing its features and performance: - Roll bender manufactured by Haeusler, Switzerland We kindly invite you to visit our exhibition booth and view our presentation.

Apr 16, 2026

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Future of Electrification 2026

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  • SEMINAR_EVENT

This event will be conducted entirely in English. This year marks the fifth edition, and the theme is "From Hype to Reality," focusing on how electrification is being implemented beyond its initial stages into daily life and business, and how it is beginning to create real value. On the day of the event, innovators from various industries will share their practical experiences and learnings in implementing electrification solutions on the ground. Last year (February 2025), over 1,500 people registered for the event, with more than 300 attending the main sessions. In the past, industry-leading companies such as Volvo CE, Inventus Power, Jungheinrich, Bastion Solutions, Fenwick-Linde, Kion, and Sunbelt have participated. Past sessions can also be viewed on the ZAPI GROUP YouTube channel. This event will be held in a live streaming format, with sessions planned for 25-35 minutes plus a Q&A of 5-15 minutes. It is an educational and knowledge-sharing event that emphasizes "real voices from the field" rather than promotion.

Apr 16, 2026

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