Capable of producing 2,400 pieces in one hour! A shrimp roll forming machine that skillfully wraps while leaving the shrimp tails intact.
The shrimp roll forming machine "ES-40" was developed to automatically wrap fresh shrimp in spring roll wrappers. Typically, it is used together with the spring roll skin forming machine (HT type), and the wrappers are supplied continuously. The shrimp are supplied manually, and then they are automatically wrapped and come out on a conveyor. When fried before eating, it creates a new texture that perfectly matches the flavor of fresh shrimp and the crispiness of the spring roll wrapper. 【Features】 ■ Wraps the shrimp with the tail left intact ■ Enjoy a new texture by frying before eating *For more details, please refer to the catalog or feel free to contact us.
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【Specifications】 ■Production capacity: 2,400 pieces/hour ■Power consumption: 3P/7.25Kw/200V/380V ■Machine weight: 650kg with casters ■Product length: 100–110mm ■Product weight: 10–20g ■Product thickness: 15mmΦ (maximum) ■Skin length: 105×105mm 【Spring Roll Forming Machine Lineup】 ■ES-40 (this product) ■HTS-45 ■HTS-45V ■HTS-55 ■HSR-100 *For more details, please refer to the catalog or feel free to contact us.
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For more details, please refer to the catalog or feel free to contact us.
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Daiei Giken Co., Ltd. has been producing various food forming machines, including spring roll forming machines, gyoza forming machines, and shumai forming machines, since its establishment in 1970, when mechanization was difficult. To meet our customers' needs, we have established a consistent system for design, development, and production in-house, carried out by highly skilled staff. Additionally, by providing thorough aftercare and continuously striving for technological advancement, our food forming machines are now exported to countries around the world. Moving forward, our food forming machines will continue to evolve to deliver "deliciousness" to everyone.