Can produce up to 12,000 pieces in one hour! Spring roll forming machine that wraps the skin, fills the contents, and cuts.
The stick spring roll forming machine "HSR-100" is a food machine manufactured by Dai Ei Giken Co., Ltd., which holds a top-class share in the industry. It continuously feeds a strip of skin (spring roll skin, crepe) into the forming drum, simultaneously filling it with ingredients while winding it in a spiral shape, and cuts it to a specified length with an internal cutter. In addition to this, we offer various other spring roll forming machines. Please feel free to consult us. 【Features】 ■ A spring roll forming machine that performs filling and cutting of the contents ■ Thickness can be changed by replacing the molding drum * For more details, please refer to the catalog or feel free to contact us.
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【Specifications】 ■Production Capacity ・L=30mm-12,000 pieces/hour ・L=60mm-6,000 pieces/hour ・L=120mm-3,000 pieces/hour ・L=180mm-2,000 pieces/hour ■Product Length: 30–180mm (The product length is adjusted by changing the cutter speed.) ■Product Thickness: 10–20mmφ (Thickness changes are made by replacing the forming drum.) ■Machine Size: 900×1,500×2,000mm (W×L×H) ■Power Consumption: 3P 200V 16.0kW 【Spring Roll Forming Machine Lineup】 ■HSR-100 (This product) ■HTS-45 ■HTS-45V ■HTS-55 ■ES-40 *For more details, please refer to the catalog or feel free to contact us.
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For more details, please refer to the catalog or feel free to contact us.
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Daiei Giken Co., Ltd. has been producing various food forming machines, including spring roll forming machines, gyoza forming machines, and shumai forming machines, since its establishment in 1970, when mechanization was difficult. To meet our customers' needs, we have established a consistent system for design, development, and production in-house, carried out by highly skilled staff. Additionally, by providing thorough aftercare and continuously striving for technological advancement, our food forming machines are now exported to countries around the world. Moving forward, our food forming machines will continue to evolve to deliver "deliciousness" to everyone.
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