Functional mushroom "Benikusunokitake" that exhibits liver protection effects, anti-fatigue effects, and LDL (bad) cholesterol reduction effects.
The Benikusu Mushroom is a fungus native to Taiwan. It only inhabits unique climates and environments in the hilly areas of Taiwan, growing as a parasite in the hollows of ancient camphor trees, and is known as a national treasure mushroom, referred to as the "Ruby of the Forest." Among Taiwan's indigenous peoples, it has long been valued as a traditional medicine, used widely for its detoxifying, antibacterial, and calming effects, as well as for conditions such as liver cirrhosis, hepatitis, and tumors. In recent years, as its effects became widely known within Taiwan, it faced the threat of extinction due to overharvesting, prompting the Taiwanese government to designate the camphor tree as a natural monument and prohibit its logging. Our company cultivates the mycelium of the Benikusu Mushroom using unique fermentation techniques and manufacturing methods in a sterile and clean environment. In 2007, our research team discovered "Anthroquinone," the most functional component of the Benikusu Mushroom. GD Benikusu Mushroom mycelium powder contains Anthroquinone, which has various effects. 【Features】 ■ Liver protection effects ■ Anti-fatigue effects ■ LDL (bad) cholesterol reduction effects *For more details, please download the PDF or feel free to contact us.
Inquire About This Product
basic information
【Ingredients】 ■ Anthraquinone (patented ingredient) ■ Polysaccharides ■ Triterpenes ■ SOD ■ Nucleic acids ■ GABA *For more details, please download the PDF or feel free to contact us.
Price range
Delivery Time
Applications/Examples of results
【Usage】 ■Nutritional supplement ■Food ingredient *For more details, please download the PDF or feel free to contact us.
catalog（1）
Download All Catalogs
Company information
Golden Biotechnology Japan Co., Ltd. is developing three businesses: new drugs, health foods, and raw materials, utilizing the patented ingredient Antroquinonol discovered from the indigenous Taiwanese fungus Antrodia camphorata. Antrodia camphorata, known as the "ruby of the forest" in Taiwan, is a rare mushroom. Due to its diverse pharmacological effects, it has been valued as a traditional medicine by the indigenous people of Taiwan for a long time. Among the indigenous people, it is said that consuming Antrodia camphorata enhances alcohol tolerance, hence the saying "a thousand cups without intoxication." Our products are manufactured based on core technology that extracts essence from Antrodia camphorata (scientific name: Antrodia camphorata). We will continue to strive to develop pharmaceuticals and health foods for the prevention and treatment of diseases associated with aging.