A technology that can preserve rare materials with good freshness.
"Ice Sense (R)" is a technology that maintains the freshness of food ingredients by safely and stably adding a special electrostatic energy inside the ice storage. Since it does not freeze, it allows for better quality delivery to customers without compromising taste. It is also very effective in reducing waste. 【Features】 ■ Stable chilled storage with non-freezing effect ■ Sterilizing effect and oxidation suppression through electric power ■ Dedicated device focused on safety and stability ■ The power consumption of the dedicated device is very low *For more details, please download the PDF or feel free to contact us.
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basic information
【Usage Scenarios】 ■Freshness ・Creation of vending machines with excellent freshness maintenance ・Improvement of profits through reduction of waste loss, etc. ■Aging ・Product development with good yield through low-temperature aging ・Changes in taste such as texture and increased amino acids, etc. ■Thawing ・Electric uniform thawing to suppress drip ・Prevention of contamination risk during thawing with low-temperature thawing, etc. *For more details, please download the PDF or feel free to contact us.
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Kōkan Co., Ltd. is engaged in the development of Kōkan technology, as well as the development, sales, and import/export of various equipment and technologies related to the preservation and processing of food and other items using Kōkan technology. As a company that plays a role in "creating a comfortable and safe living environment," we are committed to working from the customer's perspective and challenging ourselves to achieve high quality at low cost. Please feel free to contact us with any inquiries.
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