[Case Study Presentation] For food poisoning and virus prevention! Electrolyzed water handwashing device
A simple-to-install disinfectant water handwashing device that protects against norovirus and influenza infections. *Electrolyzed water designated as a food additive by the Ministry of Health, Labour and Welfare.
This is an electrolyzed water (hypochlorous acid water) generation device for infection prevention measures such as preventing foodborne illnesses caused by influenza virus, norovirus, O-157, etc. Electrolyzed hypochlorous acid water is designated as a food additive by the Ministry of Health, Labour and Welfare and is harmless to the human body. Hypochlorous acid water is effective for "hand washing," "gargling," "spraying indoors," and "wiping with cloths," etc. 【It can be used in the following places】 ◆ For hand washing and gargling in hospitals and nursing care facilities ◆ In places where people gather, such as schools, kindergartens, and cultural centers ◆ In food handling areas like the backyards of supermarkets (can be used on food ingredients) ◆ In places like restaurant kitchens and food service centers (can be used on dishes and food ingredients) ◆ In factories, etc. *For more details, please download the catalog or feel free to contact us.
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basic information
Regarding hypochlorous acid water, there is no concern that it may harm human health, so it is permissible to designate it as a food additive (Response from the Chairman of the Pharmaceutical Affairs and Food Sanitation Council, Mitsuru Uchiyama, to the Minister of Health, Labour and Welfare, Chikara Sakaguchi, (Pharmaceutical Affairs Council No. 0327004) March 27, 2002).
Price range
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Applications/Examples of results
Kindergarten, nursing facility, kitchen facility, daycare center, dental clinic.
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Company information
Japan Eco Systems Co., Ltd. is a professional company specializing in environmental hygiene within facilities. We ensure that no bacteria or viruses are brought into or taken out of the facilities. Japan Eco Systems Co., Ltd. prioritizes the establishment of environmental hygiene in facilities such as elderly welfare facilities, elderly health facilities, nursing homes, hospitals, daycare centers, kindergartens, schools, school kitchens, and restaurant kitchens, while also focusing on the utilization of natural energy. We are developing our business primarily around environmental hygiene management equipment, including electrolysis water (hypochlorous acid water) generation devices, electrolysis hypochlorous acid water spraying devices for influenza prevention, and air sterilization and deodorization devices, to prevent infections such as influenza viruses, norovirus, and food poisoning caused by O-157. *In February 2012, we obtained the Cleanliness Manager (Environmental Hygiene Manager) certification from the Japan Cleanliness and Sanitation Association.