Ease of use and outstanding stability! A near-infrared analyzer that is widely used in QA/QC for pharmaceuticals, food, chemicals, and polymers.
The Thermo Scientific Antaris II near-infrared analyzer achieves innovative analytical standards for raw material acceptance testing, final product verification, and simultaneous multi-component quantitative analysis. In addition to its intuitive operability that anyone can use, it boasts exceptional stability and data reproducibility. With a compact and robust design that can be used in harsh environments such as manufacturing lines and on-site locations, it also excels in maintainability. 【Features】 ■ Rapid transfer of analytical methods from the laboratory to the field system ■ Reduction of maintenance costs ■ Easy-to-use measurement menus and automated validation software ■ Compliance with official analytical methods and validation programs in Europe and the United States ■ Comprehensive global support program *For more details, please download the catalog or feel free to contact us.
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【Specifications (Excerpt)】 ■Spectral resolution: 4 cm^-1 (2 cm^-1 option) ■Light source: Long-life high-brightness halogen light source ■Detector: InGaAs ■Optical system structure: Sealed type (purge type option) ■Temperature range: 15–35℃ With options and accessories, it can be utilized as the following systems: • Method Development System (MDS) • Solid Sampling System • Liquid Analyzer • Tablet Analyzer • Fiber System • Reflection/Transmission Sampling System *For more details, please download the catalog or feel free to contact us.
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In the QA/QC of industries such as pharmaceuticals, food, and polymers, it involves incoming inspection of raw materials, verification of final products, and simultaneous quantitative analysis of multiple components.
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![Case Example [Food]: Acceptance Inspection of Sugars and Polysaccharides](https://image.mono.ipros.com/public/catalog/image/01/012/730976/IPROS8851280280612581599.jpeg?w=120&h=170)
![Case Study [Food]: Rapid in-process analysis of fat and solids in cheese.](https://image.mono.ipros.com/public/catalog/image/01/f66/730977/IPROS15122189278657635252.jpeg?w=120&h=170)
![Case Study [Food]: Analysis of protein, moisture, and ash content in wheat flour using FT-NIR.](https://image.mono.ipros.com/public/catalog/image/01/d5d/730981/IPROS17412701499755115799.jpg?w=120&h=170)
![Case Study [Food]: Quantification of Vitamin C using FT-NIR Spectroscopy](https://image.mono.ipros.com/public/catalog/image/01/215/730978/IPROS10138580381520457376.jpeg?w=120&h=170)
![Case Study [Food]: Classification of Herbs Using FT-NIR Spectroscopy](https://image.mono.ipros.com/public/catalog/image/01/bc2/730979/IPROS4337493051303256784.jpeg?w=120&h=170)
![Case Study [Food]: Component Analysis of Beer Using Near-Infrared (FT-NIR) Spectroscopy](https://image.mono.ipros.com/public/catalog/image/01/44b/730980/IPROS6090731322678730079.jpg?w=120&h=170)
![Case Study [Food]: Analysis of Wine - Analysis of White Precipitate Using FT-IR ATR](https://image.mono.ipros.com/public/catalog/image_generated/01/11d/730984/IPROS74042039226007883831.jpeg?w=120&h=170)
![Case Study [Food]: Wine Analysis - Classification of Wine by Grape Variety Using FT-NIR](https://image.mono.ipros.com/public/catalog/image/01/7b6/730983/IPROS13854392320270811510.jpeg?w=120&h=170)
![Case Study [Food]: Wine Analysis - Quantification of Alcohol Content Using FT-NIR](https://image.mono.ipros.com/public/catalog/image/01/01f/730982/IPROS1156012178650887332.jpeg?w=120&h=170)
![Case Study [Pharmaceuticals]: Permeation Analysis of Solid Dosage Forms - Analysis Solutions for Tablets and Soft Gels Only](https://image.mono.ipros.com/public/catalog/image/01/a22/730985/IPROS9242519131898973973.jpeg?w=120&h=170)
![Case Study [Pharmaceutical]: Monitoring of Pharmaceutical HME Process Using FT-NIR Analyzer](https://image.mono.ipros.com/public/catalog/image/01/4d9/730988/IPROS7295014814094535057.jpg?w=120&h=170)
![Case Study [Pharmaceuticals]: Non-destructive analysis of key parameters of freeze-dried products using FT-NIR.](https://image.mono.ipros.com/public/catalog/image/01/434/730986/IPROS9701888985552550519.jpeg?w=120&h=170)
![Case Study [Pharmaceuticals]: Identification Analysis of Cellulose Esters Using FT-NIR - Method Transfer from Field to Laboratory](https://image.mono.ipros.com/public/catalog/image/01/ac5/730987/IPROS926935125136575368.jpeg?w=120&h=170)
![Case Study [Polymer]: Measurement of Hydroxyl Value in Polyols Using Near-Infrared Spectroscopy (FT-NIR)](https://image.mono.ipros.com/public/catalog/image_generated/01/03a/730990/IPROS15030672284722850354.jpeg?w=120&h=170)
![Case Study [Polymer]: Environmentally Friendly Quality Control Testing of Cross-Linked Polyethylene Using NIR](https://image.mono.ipros.com/public/catalog/image/01/8fb/730989/IPROS2772833180955876541.jpg?w=120&h=170)
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Thermo Fisher Scientific K.K., the Japanese subsidiary of Thermo Fisher Scientific Incorporated, is a sales company for comprehensive system analysis instruments, bio-related equipment, and research reagents. In Japan, it has bases in Yokohama, Tokyo, Osaka, Fukuoka, and Nagoya, handling various analytical instruments including mass spectrometers, various bio-related equipment, measuring instruments, medical devices, lab software, and research reagents.