We rapidly freeze our carefully crafted homemade noodles, which are vacuum-packed, using alcohol cooled to -35°C, and deliver them nationwide in a delicious state.
The rapid freezing machine "Re-Joyce Freezer" is a rapid brine freezing machine that immerses vacuum-packed ingredients in alcohol cooled to -35°C. Typically, noodles suffer from freezer burn, but by rapidly freezing them within 30 minutes using the rapid freezing machine, damage to the noodles is minimized, allowing for a texture similar to freshly boiled noodles even after thawing. [Customer Feedback] Naoko-chan Ramen, Miyazaki Prefecture At first, I was worried about whether a small store could effectively use such equipment, but thanks to the advice and support from the representative, we were able to expand our utilization. Preparing tonkotsu broth and chashu takes time. Freezing has made it possible to stock ingredients, allowing us to enhance our mail-order and event participation. In the future, I plan to also use it for Miyazaki's famous fruits and vegetables. *We also offer test and rental services, so please feel free to contact us. *For more details about the machine, please download the PDF.
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【Features of the Liquid Freezer】 ■ Thermal conductivity is approximately 20 times greater than conventional air blast methods ■ Rapid freezing while maintaining freshness is possible ■ Usable for various foods including fresh fish, meat, vegetables, and processed products *For more details, please refer to the external link or feel free to contact us.
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For more details, please refer to the external link or PDF document, or feel free to contact us.
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We provide solutions for food freezing and cooling equipment, offering customized options that consider usability to meet our customers' needs.