Safe, easy, and hygienic! Suitable for lightweight fabrics, high-viscosity materials, and dough with fillings!
This product is a piston-type depositor that allows the nozzle body to be moved up and down at any position on the top plate for filling. Due to the use of a wide valve (large diameter), it is capable of filling high-viscosity doughs and large ingredients that were previously difficult to fill. Its piston structure ensures no damage to the cream, and being made entirely of stainless steel, it is safe, secure, and hygienic. 【Features】 ■ Improved work efficiency ■ Easy disassembly and cleaning without tools ■ Simple operation via touch panel ■ Capable of filling not only points but also lines and circles *For more details, please refer to the PDF document or feel free to contact us.
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【Specifications (Excerpt)】 ■Model: KT-BL200WXYZE ■Filling Capacity: 20-200ml ■Filling Speed: 15-25 times/min ■Power Supply: 200V ■Air Source: 40L/min ■Hopper Capacity: 20L *For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■Japanese sweets: Firm red bean paste ■Western sweets: Meringue batter, batter with fruit pieces, etc. ■Other foods: Ice cream, chopped negitoro, pieces of mentaiko, etc. *For more details, please refer to the PDF document or feel free to contact us.
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Since its establishment in 1943 as a manufacturer of cookie cutters, we have continued our journey as a confectionery equipment manufacturer for over 80 years, starting with filling machines. Thanks to this, we have received inquiries not only from the confectionery industry but also from various manufacturers in seafood processing, dining out, food, consumer goods, and daily necessities. As a pioneering filling machine manufacturer, our strengths lie in constantly generating new ideas and concepts, as well as demonstrating our proposal capabilities backed by extensive achievements and know-how. Moreover, the performance required of filling machines has become diverse and sophisticated. In addition to the unwavering commitment to safety, which cannot be overlooked in the food production process, important performance aspects include accurate dosing and preserving the properties and beauty of the dough. Recently, there has been a growing demand for labor-saving and unmanned solutions as a response to labor shortages, and continuously questioning what can be done and bringing those ideas to fruition is a theme assigned to us at Katahisa. We are committed to a consistent system from design to assembly and delivery, focusing on domestic production to meet the detailed needs within Japan.