Syrup containing fructooligosaccharides made with Hokkaido-produced sugar beet molasses.
"Hokkaido Dosanko Oligo" is a syrup that contains fructooligosaccharides made from sugar molasses derived from Hokkaido-grown sugar beets. It features a roasted flavor and a refreshing sweetness. Additionally, this product is manufactured in Tokachi, Hokkaido. Please feel free to contact us if you have any inquiries. 【Overview】 ■ Name: Oligosaccharide Food ■ Ingredients: Sugar molasses (sugar beet [Hokkaido grown]) ■ Net weight: 850g *For more details, please download the PDF or contact us.
Inquire About This Product
basic information
【Packaging】 ■8 bottles (with caps) / case (cardboard) *For more details, please download the PDF or contact us.
Price range
Delivery Time
Applications/Examples of results
For more details, please download the PDF or contact us.
catalog（1）
Download All Catalogs
Company information
Our company sells food ingredients such as yeast, sugar, oligosaccharides, sweeteners, flour, confectionery materials, fats and oils, and dairy products. We also manufacture and sell beet oligosaccharides made from beets grown in the great nature of Hokkaido. Please feel free to contact us if you have any inquiries.