New DC Oven Conveyor Type 'EGoven'

Achieve a higher level of deliciousness with low-oxygen cooking. It can be installed in tenants with low electrical capacity.

"EGoven" is a new type of oven that utilizes the advantages of a superheated steam oven, and it is the smallest in our conveyor type. The width of the conveyor can be adjusted to fit the store, installation location, and cooking style, making layout and flow easy to secure. Additionally, with an original built-in steam generator, high-quality steam can be produced while saving energy and space, allowing it to be installed in small stores. 【Features】 ■ Customizable ■ Compact ■ Capable of baking at the same state by setting time and temperature ■ Washable and easy to clean with an openable cover ■ Can be installed in tenants with low electrical capacity ■ Conveyor type ■ Steam can be selected from "top only" or "top and bottom" ■ Cooking time can be set to the required duration ■ Energy-saving at 4.4kW (single-phase 200V/30A: standard model) ■ Anyone can easily cook by setting the time and temperature and simply pressing a switch ■ Direct steam injection allows for the deliciousness of a steam oven to be easily achieved *For more details, please refer to the PDF document or feel free to contact us.

Food Processing Equipment