A compact rapid liquid freezer that can be used in limited kitchen spaces such as restaurants, izakayas, and cafes! Achieves high-quality and fast freezing at -35°C.
The liquid freezing machine (Re-Joyce Freezer) immerses vacuum-packed food in alcohol cooled to -35°C for freezing. The thermal conductivity of liquid is said to be about 20 times greater than that of air, allowing for high-quality freezing that minimizes quality degradation by maximizing this characteristic. The newly developed 'RF-1' has achieved further miniaturization compared to conventional models. Due to the recent spread of viral infections, we have received numerous inquiries from restaurants, izakayas, cafes, and other establishments, making it easy to use even in limited kitchen spaces. 【Features】 ■ AC100V power supply specification, ready for use with a simple plug-in ■ Easy to move with casters ■ Maintains freezing speed despite its small size ■ Freezes the restaurant's flavor as is *For more details, please refer to the PDF document or feel free to contact us.
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【Specifications】 ■Processing capacity: 1.5kg/h ■Main material: SUS304 (cooling coil uses copper pipe) ■External dimensions (mm): W630×D550×H1105 ■Body weight: 90kg ■Alcohol volume: 35L ■Refrigeration output: 0.4kW ■Stirring motor: 90W ■Power supply: AC single-phase 100V 50/60Hz 0.6kW
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Applications/Examples of results
- I want to freeze my proud pasta sauce and start selling it online. - I want to sell ramen sets frozen. - I want to sell frozen bento. - I want to sell frozen fried chicken.
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We provide solutions for food freezing and cooling equipment, offering customized options that consider usability to meet our customers' needs.