Steam Convection Oven 'iCombi Pro'

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last updated：Oct 18, 2024

滝川工業

A new steam convection oven that guarantees excellent uniformity even under maximum load!

We offer the RATIONAL iCombi Pro steam convection oven, which supports a wide range of cooking methods such as steaming, baking, boiling, frying, sautéing, and cooking rice—all in one unit. Compared to the previous model, it achieves a 50% increase in productivity, a 10% reduction in cooking time, and a 10% decrease in energy consumption. Additionally, with a super-fast intermediate cleaning cycle of just 12 minutes, it minimizes interruptions to your operations. 【Features】 ■ Increased productivity ■ Reduced cooking time ■ Decreased energy consumption ■ Excellent uniformity ■ Enhanced flexibility in kitchen operations *For more details, please download the PDF or feel free to contact us.

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basic information

【Features】 ■DensityControl: Smart and high-performance interior environment management ■CookingSuite: Exceptional cooking intelligence that can be used with just the push of a button ■ProductionManager: Efficient planning of cooking flow and cooking environment ■CareSystem: Smart cleaning and limescale removal system *For more details, please download the PDF or feel free to contact us.

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Applications/Examples of results

【Product Examples】 ■Chicken ■Meat ■Fish ■Eggs ■Side Dishes <Baking & Pastry> ■All Baked Goods ■Pudding ■Compote ■Other Breads ■Unique Japanese Breads ■Cakes *For more details, please download the PDF or feel free to contact us.