We manufacture and sell dried okara (okara powder) for food use.
"Okara powder," which is made by drying the byproduct "okara" that comes from tofu production, is a highly nutritious food rich in dietary fiber. It can be used as a substitute for wheat flour in dishes such as sweets and bread.
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Our company focuses on Japanese food and produces products made from the natural blessing of "soybeans." Not only do we create products, but we also engage in "resource-circulating production" and "environmental impact reduction activities" to protect the precious nature that provides us with various blessings. Furthermore, we aim to establish an "environmentally conscious production system" by reducing waste as much as possible throughout a series of activities, from raw material selection to processing at the factory, wastewater treatment, and waste disposal.