Sardine, horse mackerel, and Pacific saury processing machine 'TOYO-811k'

A must-see for those in the seafood processing industry! Filleting horse mackerel, blackthroat seaperch, and ribbonfish! Cuts up to 60-80 fish per minute.

The "TOYO-811k" is a medium-sized fish cutting machine with excellent cost performance. It can be easily used for processing medium-sized fish such as horse mackerel, konoshiro, black throat seaperch, and ribbonfish, including filleting and gutting. Please consult us regarding other fish species. 【Features】 ■ Operator: 1 person ■ Processing range: Maximum: 70 × 30 mm ■ Processing capacity: Maximum 60–80 fish/min ■ Processing specifications: Three-piece filleting (with belly bones), opening (with backbone) ■ Power supply: Three-phase 200V-50/60Hz 400w ■ Water source: 5L per minute (approximately water supply pressure) ■ External dimensions: L900×W600×H1000 *For more details, please refer to the PDF materials or feel free to contact us.

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