Functional foods that support daily vitality and health.
"Oirase Black Garlic" is black garlic that has been carefully aged using a unique method, made from high-quality garlic produced in Aomori Prefecture, known for its top-class quality and production volume. Compared to raw garlic, the polyphenol content increases by about 4.6 times. No chemical agents or food additives are used, so you can enjoy it with peace of mind. We also accept inquiries for business transactions, handling of commercial products, and wholesale sales. Please feel free to contact us with your requests. 【Product Lineup】 ■ Oirase Black Garlic 6 bulbs / 3 bulbs in a decorative box ■ Fude Baasan's Parent-Child Black Garlic (190g) - irregular ■ Oirase Black Garlic Bottle (760g) ■ Oirase Black Garlic Puree ■ Black Garlic Jelly (5 sticks, 20g each) - and more *For more details, please download the PDF or contact us.
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【Other Products】 ■ Garlic ■ Nagaimo (Japanese yam) ■ Black burdock ■ Burdock ■ Gift products ■ Commercial products ■ Tea ■ Dried products ■ Processed products ■ Jerusalem artichoke *For more details, please download the PDF or contact us.
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Since our establishment in 1991, we have been delivering Aomori Prefecture's main products, including "nagaimo (Japanese yam), garlic, burdock, and daikon," to your dining tables quickly and reliably throughout the year. Our business, which primarily focused on supplying raw materials, has evolved into diverse product development utilizing by-products generated during primary processing. We offer a variety of products made with Aomori Prefecture's daikon, such as "dried daikon" and "dried daikon salad."