Utilization of Lactic Acid Bacteria in Agriculture: "Agricultural Lactic Acid Bacteria LAB Supporter"
Rice Growth Activator: It is expected to improve yield and quality, as well as reduce costs, by enhancing the growing environment with agricultural lactic acid bacteria!
Lactic acid bacteria that have a positive effect on crop growth are referred to as agricultural lactic acid bacteria. From our collection of 3,000 strains, we have selected and mixed the two strains that are most effective in improving the growth environment for crops, which is expected to enhance vitality. By using it during seedling cultivation, the following effects have been confirmed: - Improvement of root development in seedlings - Changes in soil microbial communities and an increase in beneficial bacteria *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
Price range
P2
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Applications/Examples of results
Dilute this product 50 to 100 times, and use it by soaking during germination or by watering at the time of sowing. *For more details, please refer to the PDF materials or our website, or feel free to contact us.
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Since our establishment in 1994, we have continued to isolate over 3,000 strains of plant-based lactic acid bacteria. Many of these strains possess characteristics such as antibacterial properties, acid resistance, and salt tolerance. We have developed technologies utilizing the power of lactic acid bacteria, focusing on antibacterial effects, starting with "low proteinization" used in our own products. Moving forward, we will continue to create possibilities that were previously unimaginable.
![[Development Example] Various Vegetable and Fruit Juices](https://image.mono.ipros.com/public/product/image/f74/2000720496/IPROS20432225694797295709.png?w=280&h=280)
