Thawing seafood! It is finished in a perfect state where the flesh separates easily, so there is no need to break it apart by hand.
At Maltasugiyo Co., Ltd., we switched to partial brine thawing because the thawing machine we had been using for many years developed a malfunction. However, since the volume of thawing was large, it was necessary to mix it occasionally to avoid uneven thawing, which meant coming to work early in the morning and monitoring the thawing process closely. Therefore, we decided to introduce our thawing machine, as it seemed to offer good thawing quality and usability. After the introduction, the burden of running water thawing was eliminated, significantly improving work efficiency. Additionally, we were able to thaw the product without it falling apart, keeping it looking nice. [Case Overview (Partial)] ■ Client: Maltasugiyo Co., Ltd. ■ Equipment Introduced: DEPAK Thawing Machine (SE-SC) *For more details, please refer to the PDF document or feel free to contact us.
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【Summary of Other Cases】 ■Points for Problem Solving ・Reduced workload by switching from water thawing ・Improved thawing quality ■Trigger for Implementation ・Due to the large volume of thawing, it was necessary to mix occasionally to avoid unevenness ・Had to come to work early in the morning and monitor the thawing process closely ■Effects After Implementation ・Significantly improved work efficiency ・Thawing can now be done without compromising the integrity, maintaining a neat appearance *For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■Thawing seafood *For more details, please refer to the PDF document or feel free to contact us.
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Santech Giken Co., Ltd. conducts product development and sales to maximize the value of our customers' products in the fields of thawing, freshness preservation, and freezing through our unique DEPAK technology. In addition to product sales, we provide optimal proposals for our customers' production processes based on accumulated data on thawing, freshness preservation, and freezing through solution engineering. 【Santech Giken Co., Ltd. Vision】 In the food sector, we aim to be a company that provides solutions and technologies that solve our customers' problems and achieve the highest customer satisfaction by utilizing DEPAK technology. 【DEPAK Technology】 *DEPAK: An abbreviation for Dynamic Effect, Powerful Antioxidation Keeping, which is the brand name of our products. This technology aims to maintain food freshness, prevent oxidation, and activate cells by optimizing physical conditions such as high voltage, weak current, temperature, wind speed, and time.