[Case Study] Craft Beer Brewery (Process Filter)

Case Study on the Introduction of Donaldson Process Filters at a Craft Beer Brewery (Overview)

At the brewery in Kochi Prefecture, they were considering not only serving beer at the restaurant adjacent to the factory but also offering it in cans with a longer shelf life and allowing for room temperature distribution. In addition to the clarification process, a sterilization process was also necessary, but they were exploring non-thermal methods to avoid compromising flavor. Centrifuges and pasteurizers were among the candidates, but of course, cost considerations were also important, and they were looking into other options. <For more details, please refer to the downloadable PDF or contact us.> Products Introduced: - Modular skid - Bag filter element: L-BE liquid bag filter → Removal of hop debris and large turbidity components - Trap filter element: Absolute filtration depth filter "PP100 N-TR" - Fine filter: Liquid process filter element "PP100N" → Clarification process: Clarification and removal of residual yeast - Final membrane filter element: Sterilization grade membrane filter "PES-BN" → Stabilization (sterilization) process: Complete removal of residual yeast and bacteria removal

Beverage Production EquipmentFood environmental hygiene/contamination prevention equipmentOther food machinery