Root vegetables can sometimes be chopped small, but our freezing machine works well even with regular sizes!
We would like to introduce the quality of bamboo shoots in Tosa-ni frozen by zero-degree freezing. Compared to typical liquid cooling machines that operate at -30°C, our product freezes at -35°C, resulting in a significantly faster freezing speed. Additionally, while conventional liquid cooling machines stir with a propeller, making it difficult for the liquid to flow due to increased viscosity in the -30°C range, our product enhances the flow speed of the liquid on the surface of the food by stirring the liquid and simultaneously shaking the gondola containing the food up and down. Details about the product and images of bamboo shoots in Tosa-ni before and after freezing are available in the catalog. Please download it to take a look. [Key Points for Rapid Freezing of Food] ■ Liquid Temperature ■ Flow Speed ■ Heat Exchange Efficiency *For more details, please download the PDF or feel free to contact us.
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We are a technology-driven company specializing in ultra-fast freezing solutions, including rapid freezers and liquid freezing systems, designed to enhance the value of food products. The quality of frozen food is largely determined by freezing speed. By leveraging our proprietary liquid freezing technology, we significantly reduce drip loss and preserve texture, flavor, and freshness after thawing. Beyond equipment supply, we provide end-to-end support — from freezing process design to food production setup and business development. We help food manufacturers, central kitchens, and F&B operators improve product quality, reduce waste, and expand their market opportunities.
![[Zero-Kara Introduction Case] Freezing of Eel Bento "Koihei Co., Ltd."](https://image.mono.ipros.com/public/product/image/8ab/2001534711/IPROS4028896286928914377.png?w=280&h=280)
![[Zero-Kara Introduction Case] Export of Tofu Bars "Asahiko Co., Ltd."](https://image.mono.ipros.com/public/product/image/fbd/2001534712/IPROS737778372456794334.png?w=280&h=280)
