Safe and low-cost sterilization and deodorization of ingredients and food! Demo machines available for loan!
In the bento manufacturing industry, awareness of food safety is increasing, and preventing contamination through cleaning and sterilization has become one of the most important challenges. In particular, cleaning food ingredients not only removes dirt but also reduces the number of bacteria, thereby lowering the risk of foreign substance contamination. However, traditional sterilization methods have issues such as chemical residues, odors, and cost. Our carbonic acid sodium hypochlorite production equipment provides safe and effective sterilizing water, addressing these challenges. 【Usage Scenarios】 - Cleaning and sterilizing food ingredients - Sterilizing cooking utensils - Hygiene management in workspaces 【Benefits of Implementation】 - Reduced risk of foreign substance contamination - Reduced risk of food poisoning - Increased customer satisfaction through the provision of safe food
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basic information
【Features】 - The manufactured sterilizing water is effective against a wide range of bacteria, from E. coli to spore-forming bacteria. - The pH remains stable, making it less likely for chlorine gas to be generated. - Low running costs. - Neutral pH, resulting in minimal impact on wastewater treatment systems. - Has little effect on the odor or color of food ingredients. 【Our Strengths】 We are committed to total engineering for environmental measures and engage in various technological developments related to hygiene. We provide optimal solutions tailored to our customers' needs.
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Company information
Econos Japan is a research and development-oriented company with the corporate philosophy of "contributing to society by economically providing environmental measures in ways that do not adversely affect nature or the human body." Aiming for total engineering in environmental measures, we are engaged in the development of various technologies, including various cleaning and sterilization devices, as well as wastewater and water purification treatment, which are fundamental to hygiene. Recently (in 2005), our unique technologies, such as pulse light sterilization devices and high-temperature superheated steam firing and sterilization equipment, have gained attention and become significant pillars of our business. In addressing the question of "What is needed now in environmental and hygiene issues," we adhere to our corporate philosophy and consider how to approach it. We constantly think and spare no effort in realizing our goals. Our challenge at Econos Japan continues as we aim to turn the unreasonable into the reasonable, the impossible into the possible, and create an ideal environment without being confined to existing frameworks.
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