List of Pharmaceutical and food related products

Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

• Other conveying machines

Ideal for micro-machining! Achieves deburring of holes and double-sided machining in one pass, which was difficult with conventional tools!

• Other machine tools

Processed into a fine powder, Kyoto vegetables and Manganji peppers. A refreshing aroma and sweetness, suitable for commercial use.

• Other drying equipment

Processed into a fine powder, the Bentenmaru variety containing lutein. A commercial-grade powder characterized by its vibrant green color and functionality.

• Other drying equipment

Kyoto's traditional vegetable, Kujo green onion, processed into fine powder. A highly aromatic flavor, perfect for seasoning in commercial use.

• Other drying equipment

Processed lotus root into fine powder. A commercial vegetable powder characterized by a chewy texture and dietary fiber.

• Other drying equipment

Processed into fine powder from Kyoto-grown raw shiitake mushrooms. A rich umami flavor, perfect for broth and seasoning in commercial use.

• Other drying equipment

Kyoto-grown carrots processed into fine powder. Ideal for coloring and nutritional enhancement with a natural orange color and sweetness, perfect for commercial use.

• Other drying equipment

Processed into fine powder from Kyoto-grown komatsuna. A vibrant green and nutritious vegetable powder for commercial use.

• Other drying equipment

Kyo's traditional vegetable, Kamo eggplant, processed into a fine powder. A refined sweet and rich commercial vegetable powder.

• Other drying equipment

Pumpkin from Kyoto processed into fine powder. A professional-grade powder ideal for confectionery and soups, featuring natural sweetness and an orange color.

• Other drying equipment

Processed Kyoto-grown burdock into fine powder. A versatile commercial powder that allows for easy use of its fragrant flavor and dietary fiber.

• Other drying equipment

Carefully dried domestic kiwi. A commercial-grade dried fruit ingredient that concentrates sweetness, sourness, and vitamin C.

• Other drying equipment

Whole domestic lemons are dried and processed. The refreshing acidity and the bitterness of the peel create an exquisite ingredient for commercial dried fruit.

• Other drying equipment

Whole dried processing of shikuwasa. A commercial-grade dried fruit ingredient characterized by its refreshing acidity and aroma.

• Other drying equipment

Dried processed domestic pineapple. A commercial-grade dried fruit ingredient with concentrated tropical sweetness and acidity.

• Other drying equipment

Carefully dried domestic apples. A professional-grade dried fruit ingredient with a crunchy texture and concentrated sweet and sour flavor.

• Other drying equipment