Hygiene Management Product List and Ranking from 29 Manufacturers, Suppliers and Companies

For factory hygiene management! Oil and liquid absorbent materials 'Pig Comprehensive Catalog'

Over 200 types of products! Absorbent materials that keep factories clean and safe from leaks of oils and hazardous liquids.

The "Pig Comprehensive Catalog" is a comprehensive catalog from A.M. Products, which manufactures absorbent materials that contribute to creating a safe and clean environment in factories. Pig absorbents are easy to install and help keep the worksite clean, leading to reduced cleaning time and costs. We offer a range of absorbents tailored to various applications, including "Pig Tough Mat Green," which keeps walkways dry and clean, as well as absorbents for oil, liquids, and hazardous liquids.

Company：エー・エム・プロダクツ
Price：Other

mat
mop
Other safety and hygiene products
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Clean system equipment: Hygiene management before entering and exiting.

Keep the work site clean! This air shower is ideal for dust and particle prevention measures before entering and exiting.

The "air shower" allows for dust and dirt prevention before entering and exiting the work area, enabling dust and dirt control measures. By passing through the air shower before entering or exiting, it prevents foreign substances from entering from the outside. The Clean-kun series, which comes with an automatic mat, allows for the use of a shoe sole cleaning machine while using the air shower, ensuring more reliable removal of foreign substances. It creates a strong impression of hygiene measures to enhance users' awareness of cleanliness and to promote external hygiene measures during factory tours. Additionally, with features like an "air curtain" that can adjust airflow for pest and dust control, and a "pass box" for small windows to transfer items, meticulous hygiene measures help maintain a clean working environment. 【Features】 ○ Dust and dirt control measures before entering and exiting ○ Prevents dust and dirt from being brought into the work area ○ Prevents foreign substances from entering from the outside ○ Clean-kun series with automatic mat → Allows for the use of a shoe sole cleaning machine while using the air shower For more details, please contact us or download the catalog.

Company：ジーエス環境システム
Price：Other

Other safety and hygiene products
Air Shower
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

What are the methods for implementing hygiene management in food factories?

Introducing successful examples of hygiene issues! Also explaining methods for implementing hygiene management and strategies for prevention.

Hygiene management in food factories is essential for ensuring the safety and quality of products. However, many people may be struggling with how to solve hygiene issues and what practices to keep in mind regarding hygiene management in food factories. By firmly grasping the basic principles and key points of hygiene management, not only can the safety of products be ensured, but quality can also be stabilized. This article will provide a detailed explanation of hygiene management in food factories. *For more detailed content, please refer to the related links. Feel free to contact us for more information.*

Company：三丸機械工業
Price：Other

Other safety and hygiene products
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

HSP Super Hypochlorous Water Sanitation Management in Food Processing Facilities

Super hypochlorous acid water is a weakly acidic hypochlorous acid solution.

Super hypochlorous water is a sterilizing water that has been adjusted to a weakly acidic pH using sodium hypochlorite, which is familiar in the food industry. It is known that adjusting sodium hypochlorite to a weakly acidic state increases its sterilization speed by 80 times.

Company：エイチ・エス・ピー
Price：Other

others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

[Latest Edition] A booklet packed with know-how on building hygiene management.

Latest booklet packed with know-how on building hygiene management! A comfortable environment creation checklist is also available as a gift!

The know-how of Naito Environmental Management regarding the hygiene management of buildings has been compiled into a booklet. It is packed with information from the definition of specific buildings to the hygiene management of drinking water and the cleaning of water storage tanks. Additionally, we will also provide a comfort environment creation checklist for factory and building operations as a gift! We encourage you to take this opportunity to keep it on hand and utilize it when considering investigation services! ★Free gift for all who request it★ Please fill in your company name and your name on the catalog download form to apply.

Company：内藤環境管理
Price：Other

Soil testing
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Akamon Willex Corporation General Catalog

I will propose a comprehensive hygiene management system.

Akamon Wilex Co., Ltd. is a company that focuses on creating high-quality environments in various buildings, including office buildings, hospitals, food factories, and manufacturing plants. They carry out services such as air duct cleaning (IAQ method), drainage pipe cleaning, and asbestos removal. They conduct interviews with facility personnel and perform various inspections. Based on the results, they develop a sanitation management schedule and implement sanitation management practices. Regular diagnostics and analytical evaluations are conducted. By clearing the set goals, they achieve a higher level of sanitation management and offer a wide range of services tailored to meet needs. 【Business Activities】 ■ Comprehensive sanitation management for food factories ■ Exhaust duct cleaning ■ Pest and vermin control ■ IAQ systems ■ Internal inspections using inspection cameras ■ Drainage pipe cleaning ■ Asbestos dispersion prevention treatment ■ Environmental microbial control systems for medical facilities ■ Investigation, analysis, and inspection *For more details, please refer to the catalog or feel free to contact us.

Company：赤門ウイレックス
Price：Other

Other contract services
Other services
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Renovation and Maintenance Work: "Operations Based on Building Management"

Reduce costs and enjoy comfort! We will solve your concerns regarding the overall environment of buildings based on the Building Environmental Sanitation Management Act!

At O&K Co., Ltd., we handle "business based on building management." Specific buildings are required to conduct operations in accordance with the Building Environmental Sanitation Management Act (Building Management Law), and the owners of specific buildings have an obligation to report to the designated health office. Our company will solve your building environment concerns! 【Inspection Items】 ■ Appointment of Building Environmental Management Technicians (Building Managers) (with name) ■ Air environment adjustment: Measurement of building air environment ■ Management of water supply and drainage: Measurement of residual chlorine concentration in water supply, cleaning of drinking water storage tanks ■ Cleaning management: Regular cleaning, daily cleaning, special cleaning ■ Pest control management for rodents and insects ■ Measurement of formaldehyde *Additional inspection items apply for buildings over 3,000 tsubo. ★Specific buildings are defined as those with an area of 3,000 m2 or more (or 8,000 m2 or more in the case of schools) that are used for specific purposes. *For more details, please refer to the PDF document or feel free to contact us.

Company：オーアンドケー
Price：Other

Other services
others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Morioka Environmental Science Research Institute, Ltd. - Business Introduction

Leave the analysis services and hygiene management to us.

Morioka Environmental Science Research Institute, Ltd. started in 1951 with parasitology testing and has expanded its operations to various hygiene inspections and pest control. Currently, we integrate inspection and control services to offer comprehensive hygiene management solutions. By maintaining collaboration with various academic societies such as the Infectious Disease Society and the Japanese Society for Hygiene Animals, we provide services backed by specialized knowledge. Additionally, rather than a one-size-fits-all approach, we listen to the individual needs of each customer and offer "tailor-made" services that are speedy and meticulous. 【Features】 ■ Long history since establishment ■ Provision of "safety" and "peace of mind" ■ Speedy and meticulous response *For more details, please download the PDF or feel free to contact us.

Company：森山環境科学研究所
Price：Other

Water quality testing
Contract Inspection
Food Testing/Analysis/Measuring Equipment
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Commitment to hygiene management

Delivering "peace of mind" to our customers. That sentiment leads to our commitment to hygiene management.

We would like to introduce our commitment to hygiene management in our company, which develops OEM and private brand (PB) cosmetics businesses. In our company, all parts of the manufacturing machines are cleaned with ozone water. When filling the manufactured products into containers, we pay the utmost attention and perform sterilization and deodorization of the filling machine's hoses, cylinders, and various parts in advance using ozone water. Additionally, we thoroughly sterilize all containers with ozone gas before filling the products. [Features] - Sterilization and deodorization with ozone and ozone water do not use any special chemicals. - All parts of the manufacturing machines are cleaned with ozone water. - All containers are sterilized with ozone gas before filling the products. *For more details, please refer to the external link page or feel free to contact us.

Company：ハートランド
Price：Other

Other contract services
Ozone Generator
Hygiene Management

View product details

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

What are the characteristics of hygiene management in a central kitchen?

We will also introduce the importance of hygiene management and three key points to prevent accidents.

In the operation of a central kitchen that consolidates cooking tasks, hygiene management is particularly important. Compared to general food factories, restaurants, and catering facilities, central kitchens tend to handle a larger variety and quantity of ingredients, as well as a greater number of employees involved in the work, which increases the risk of food accidents. Since the food produced in a central kitchen is supplied to multiple stores and facilities, shipping a problematic product can lead to widespread and numerous damages. Therefore, it is essential for central kitchens to thoroughly implement daily hygiene management and exercise utmost caution to prevent hazards from occurring. This article explains the importance of hygiene management in central kitchens and introduces three methods to enhance hygiene quality. *For more detailed content of the article, please refer to the link below.*

Company：Kaminashi inc.
Price：Other

Internal Control and Operational Management
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

What is safety and health management? Necessary roles, related laws, and seven specific actions to take.

If you are in a position to consider corporate safety and health management or need to promote safety and health management within your company, please use this as a reference!

In the food manufacturing industry and in factories, many people may find themselves in a position to manage employee safety but are unsure of what specific actions to take regarding safety and health management. When you don't know what needs to be done, the necessary roles, or related information, it can be anxiety-inducing to figure out how to respond. Safety and health management refers to efforts to ensure the safety and health of employees and to minimize accidents and health issues. This is particularly required in industries known for on-site work, such as food and machinery manufacturing, construction, and healthcare. Safety and health management is important both for protecting employee safety and health in the workplace and for fulfilling the company's social responsibilities, as it also needs to meet legal requirements. This article will explain the overview and objectives of safety and health management, the legal requirements, and will provide specific methods and necessary roles for actual implementation. *For detailed content of the article, please refer to the link below.*

Company：Kaminashi inc.
Price：Other

Internal Control and Operational Management
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

To all food factory personnel: HACCP compliant! Comprehensive hygiene management with IPM methods.

Consideration for both people and the environment! We implement safe and advanced hygiene management in food-related facilities.

The presence of foreign substances in food not only undermines the value of the product but also poses significant issues regarding food hygiene and safety. Our company implements advanced hygiene management with a high level of safety in food-related facilities using the 'IPM method,' which takes into consideration both people and the environment. Staff with specialized knowledge about the ecology and behavior of harmful organisms carry out extermination work and provide advice on environmental improvements to prevent recurrence. 【Features】 ■ Investigations using advanced optical equipment ■ Environmentally conscious, with a significant reduction in chemical usage ■ Thorough on-site approach, prioritizing effectiveness *For more details, please refer to the PDF materials or feel free to contact us.

Company：中部環境サービス本社
Price：Other

others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Non-contact hygiene management! Electrolyzed water hygiene management system [Sales agents wanted]

Non-contact collection of hypochlorous acid water! Hygiene management 'Disinfection Security J-10' that allows you to know when, who, where, and how many times.

The "Disinfection Security J-10" is an electrolyzed water hygiene management system that generates hypochlorous acid water (acidic electrolyzed water) using tap water, and allows for the management of user usage status through facial recognition. By pre-registering user data and personal identification information, facial data and personal identification information are matched when using this product. If the surface body temperature is within the set range, the generation of electrolyzed water is possible, and water can be drawn non-contact using a hand sensor. This process can be viewed as data on a PC or tablet connected to the main unit. 【Features】 ■ Generates hypochlorous acid water (acidic electrolyzed water) using tap water ■ Manages user usage status through facial recognition ■ Monitors usage status via management software on PC or tablet ■ Data can be checked in real-time (when connected via WiFi or LAN) ■ Management content can be exported as CSV data *For more details, please refer to the PDF materials or feel free to contact us.

Company：オーエムサポート
Price：Other

Other safety and hygiene products
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Hygiene management through microbial testing

Invisible bacteria have a significant influence! We can also conduct bacterial species identification tests, so please feel free to consult with us.

Around us, there are a variety of bacteria, such as common bacteria that inhabit everywhere, E. coli which is an intestinal bacterium, and Legionella species found in soil, all living in various places. The "Building Hygiene Law" mandates testing for general bacteria and E. coli in drinking water, while the "Public Bathhouse Law" requires testing for bathwater and the "Swimming Pool and School Health Law" requires testing for Legionella species and E. coli in pool water. Our company can handle everything from water quality testing and bacteria testing to identifying causes, pipe cleaning as a countermeasure, and even maintenance such as replacing filter media and filters. Additionally, we can perform bacterial species identification tests. Please feel free to consult with us. [Overview] ■ Falling bacteria testing (standard analysis) ■ Airborne bacteria testing (higher precision analysis) ■ Adhering bacteria testing (point-specific analysis) ■ Bacteria testing in water *For more details, please refer to the PDF document or feel free to contact us.

Company：TSエンジニアリング
Price：Other

Contract Inspection
Other contract services
Other services
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Quality and hygiene management regarding FSSC22000 certification obtained.

We provide products with safe and reliable quality under thorough quality control!

At Hashimoto Co., Ltd., we conduct strict quality control to manufacture products of reliable quality. The standards we adhere to are safety, hygiene, and quality. Our company, which receives requests for food filling from manufacturers, has established its own hygiene quality management standards to meet the various requirements of each company. By clearing these standards, we can deliver safe and reliable quality products. 【Features】 ■ We receive filling and packaging requests from numerous top manufacturers in Japan. ■ We undergo rigorous quality audits from each company once to several times a year, and of course, we strictly adhere to confidentiality obligations. ■ We have established our own hygiene quality management standards by meeting the demands of all our clients. *For more details, please download the PDF or feel free to contact us.

Company：ハシモト
Price：Other

Packaging Contract
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

"Environmental Improvement through OS Eco Rail" Hygiene management in accordance with HACCP

In places like food factories, partition curtains prevent the intrusion of dust and insects. Stainless steel parts are also available.

The "OS Eco Rail" makes it easy to create partitions when combined with vinyl curtains, contributing to dust and insect intrusion prevention. It also enhances the overall thermal insulation of the space, leading to energy savings. In addition to vinyl curtains, we offer "norensheet," which allows for smooth entry and exit even when both hands are occupied with luggage. Since the rails, frames, and various components can be made of stainless steel, they are well-suited for environments that require high hygiene standards, such as food factories. 【Features】 ■ Prevents the intrusion of dust and insects, which can cause foreign matter contamination ■ Contributes to the establishment of an environment for hygiene management in line with HACCP ■ Enables partitioning of entrances and openings in factories and warehouses ■ Prevents cool air from escaping in summer and warm air in winter *You can view materials that illustrate the installation image and the comprehensive catalog of "OS Eco Rail" from the [PDF Download].

Company：岡田装飾金物
Price：Other

curtain
others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Practical Food Hygiene Management through Microbial Control

◇Explanation of hygiene management under mandatory HACCP from the perspective of microbial control ◇Detailed explanation of the basics of hygiene management in food factories useful for practical implementation

Part 1: Fundamental Knowledge Supporting Food Safety Chapter 1: What is Food Safety: Definition of Food Hygiene and Principles of Sanitation Management Chapter 2: Testing Methods and Considerations for Setting Expiration Dates / Best Before Dates Chapter 3: Blockchain Technology Connecting Information in the Food Chain Part 2: Microbial Control in Food Hygiene Chapter 1: Basics of Microorganisms Causing Food Poisoning and Spoilage Chapter 2: Investigation of Causes of Abnormal Products and Microbial Testing Procedures Chapter 3: Issues and Countermeasures Regarding Spoilage Bacteria in Microbial Control Chapter 4: High-Pressure Sterilization Technology Chapter 5: Understanding and Utilizing Preservatives and Shelf-Life Extenders Chapter 6: Weakly Acidic Electrolyzed Water Chapter 7: Extension of Food Preservation Using MAP (Modified Atmosphere Packaging) Chapter 8: Air Purification Management Tailored to Site Characteristics as Part of "Sanitation Management" Chapter 9: Biofilm Formation in Food Factories and Its Countermeasures Part 3: HACCP and On-Site Response Chapter 1: Institutionalization and Overview of Sanitation Management through HACCP Chapter 2: Practical Implementation and Operation of HACCP in Food Manufacturing Plants Chapter 3: Initiatives for Food Manufacturing QCD in HACCP Institutionalization Chapter 4: Predictive Microbiology Applied to HACCP Chapter 5: AI and IoT Technologies Connecting Information in the Food Chain Chapter 6: Critical Control Points (CCP) and Key Points of General Sanitation Management by Product Type

Company：エヌ・ティー・エス
Price：10,000 yen-100,000 yen

Technical and Reference Books
Technical and Reference Books
Other food machinery
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Daiichi Sangyo Co., Ltd. Comprehensive Hygiene Management Comprehensive Catalog

Comprehensive Sanitation Management General Catalog of Daiichi Sangyo Co., Ltd., Aiming for a Clean Environment

This is the "Comprehensive Sanitation Management Catalog" proposed by Daiichi Sangyo Co., Ltd., which engages in the sale of commercial cleaning supplies and equipment, the manufacturing and sale of store fixtures for mass retailers, and the manufacturing and sale of environmental hygiene products. Daiichi Sangyo leverages the strengths of its professional teams across various business divisions, sharing information beyond departmental boundaries, identifying issues from each division's perspective, and supporting the creation of a safe and secure environment that modern society demands. This catalog includes a variety of sanitation measures with a focus on total sanitation management and considers HACCP. [Featured Products] - Food poisoning virus and bacteria disinfectant "Barrier Swan" - System detergent "First System Detergent" - Infectious vomit disposal "Vomit Disposal Set" - Cockroach and flying insect measures "Bug Away!" - Deodorant "First Check!" and many more For more details, please contact us or download the catalog.

Company：大一産業東京支店
Price：Other

detergent
Food environmental hygiene/contamination prevention equipment
Other safety and hygiene products
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Sanitary management of simple dedicated water supply systems

The peace of mind for the installer is the safety of the users! For inquiries regarding the management of water storage tank systems, please contact us early!

Regarding simple dedicated water supply systems, the installer is required by the Water Supply Act to manage water storage tanks and other facilities, and must undergo inspections (statutory inspections) conducted by an organization registered with the Minister of Health, Labour and Welfare at least once a year. Hiyoshi supports water quality testing, statutory inspections, cleaning, and maintenance of water storage tanks with reliable technology backed by qualifications. Our company is a management inspection organization registered with the Minister of Health, Labour and Welfare. Please feel free to contact us when needed. 【Services】 ■ Water quality testing ■ Maintenance ■ Cleaning of water storage tanks ■ Emergency response *For more details, please refer to the PDF materials or feel free to contact us.

Company：日吉
Price：Other

Other contract services
Other services
Contract Inspection
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Health Management "Comprehensive Environmental Health Management"

Comprehensive environmental health management in accordance with the three principles of pharmaceutical GMP! Achieving high-level hygiene management is possible.

"Comprehensive Environmental Sanitation Management" refers to a systematic and integrated approach to environmental sanitation management (soft, hard, and systems) aimed at protecting products related to people's health, such as pharmaceuticals, food, cosmetics, toiletries, and packaging, from environmental contamination and foreign matter, as well as preventing hospital-acquired infections caused by environmental factors in medical institutions. This service is based on a generic model that leverages the quality assurance systems of the Otsuka Group's pharmaceutical GMP and its partner companies in Europe and the United States, along with the unique know-how of Earth Environmental Services. By conducting regular investigations and analytical evaluations, and implementing timely measures, we can achieve a higher level of sanitation management by clearing the established target cleanliness levels. [Features] - Total support based on know-how and track record - Prevention of foreign matter contamination, pollution, and hospital-acquired infections - Achieving a higher level of sanitation management *For more details, please refer to the catalog or feel free to contact us.

Company：アース環境サービス彩都総合研究所
Price：Other

Hygiene Management
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

RED GATE newsletter Summer 2016 issue

A booklet featuring various information, including a warning about heatstroke and a story about "Tamamushi."

The "RED GATE newsletter Summer 2016" is a publication by Akamon Wirex Co., Ltd., which is engaged in cleaning, disinfecting, and maintenance management of air conditioning equipment and various ducts. It features a "REPORT" introducing the causes and countermeasures for heatstroke, as well as sections such as "COLUMN" and "NEWS." [Contents] ■REPORT "Be Careful of Heatstroke" ■COLUMN "Living Jewels! The Insect Tamamushi Used in National Treasures" ■NEWS "Exhibition Participation Announcement" For more details, please refer to the catalog or feel free to contact us.

Company：赤門ウイレックス
Price：Other

Other contract services
Other services
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Vacuum packaging machine for the pharmaceutical and medical device industry, moisture-proofing and hygiene management for liquids and powders.

Introduction to Industrial Vacuum Packaging Machines: Ideal for Bagging, Long-term Storage, Easy Operation

- Industrial vacuum packaging is effective in preventing dust, rust, and deterioration in a wide range of scenarios, regardless of shape, from liquids and powders to large components for nuclear reactors, including production processes, storage, and transportation to customers. - It is a vacuum packaging method that offers high quality and low-cost quality control while minimizing environmental impact. << Vacuum packaging applied in the research and development of industrial products >> It is also used in the research and development of "all-solid-state batteries," a core technology for the next-generation electric vehicles (EVs) that are currently in the spotlight, ensuring high-quality vacuum packaging of industrial products. *For more details about vacuum packaging machines, please contact us. ★★

Other conveying machines
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

What is HACCP? A clear explanation of its implementation methods, points to note, and penalties.

An explanation of the overview of HACCP, the differences from traditional inspection methods, and specifically what should be done for "HACCP-compliant hygiene management."

HACCP is a hygiene management method that analyzes risks in the manufacturing process from the acceptance of raw materials to shipping, ensuring safety and recording the measures and their contents. It became fully mandatory in June 2021, but there may be many questions about what specifically needs to be done, points to be cautious about during implementation, and whether there are penalties for not implementing it. In this article, we will clearly explain the overview of HACCP, its differences from traditional inspection methods, specific hygiene management practices in line with HACCP, points to be cautious about during implementation, and examples from other companies. *For detailed content of the article, you can view it through the link below.*

Company：Kaminashi inc.
Price：Other

HACCP Management System
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Shut out odors and insects! Sanitary drainage manholes for hygiene management.

Eliminate the worries of hygiene management caused by stagnant water and block the growth of odors and bacteria! The balance valve of the dry trap opens due to the weight of the water and automatically drains it.

The "Sanitary Drainage Pit" automatically drains even a small amount of wastewater by opening the balance valve due to gravity, ensuring that no wastewater (standing water) remains in the pit. Once the water flow stops, the valve automatically closes, preventing the intrusion of cockroaches and mice. It can be widely installed in food processing plants, meat processing plants, plant factories, school lunch centers, supermarkets, livestock facilities, and more. Unlike traditional water-seal types, the "Sanitary Drainage Pit" does not produce odors or attract small flies due to standing water, and there is no slime or clogging. Customers will notice the difference when they use it. 【Features】 ■ Blocks bacteria and odors with a dry trap. ■ Easy maintenance and long-lasting cleanliness. ■ Heavy-duty grating installation allows for the passage of cart forks. ■ Compatible with various pit shapes and allows for cleaning with mesh baskets. *For more details, please refer to the PDF document or feel free to contact us.

Company：フーズテック
Price：Other

Wastewater/wastewater treatment equipment
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Food Inspection, Hygiene, Management Product Catalog

A wide range of essentials lined up for the mandatory implementation of HACCP!

This catalog features essential products from Kenis Co., Ltd., a comprehensive supplier of scientific and medical equipment, in preparation for the mandatory implementation of HACCP. It includes various food inspection, hygiene, and management products such as the "Food Radiation Thermometer," which measures simply by gripping, the "Color Reader (Colorimeter)" that quantifies colors with easy operation, and the "Medical Freezer" equipped with a door sensor to prevent forgetting to close it. 【Featured Products】 ■ Food Radiation Thermometer ■ Color Reader (Colorimeter) ■ Medical Freezer ■ Ondotori LAN ■ ATP Swab Testing System, etc. *For more details, please download the PDF or feel free to contact us.

Company：ケニス
Price：Other

Other quality control and hygiene measures
Other hygiene related equipment
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Digitalization of food factories and wholesalers starts with hygiene management! Easy input with tablets!

Total efficiency improvement of all indirect operations, including hygiene management. We provide thorough support for digitalization.

ezHACCP (Easy HACCP) Premium Edition is a cloud service designed to support the efficiency of food-related businesses using computers and tablets. Creating hygiene management plans and maintaining daily records can be a daunting task, but with this software, anyone can easily engage in it. Daily operations can be completed in just a few minutes, significantly streamlining cumbersome tasks. Additionally, there is no need for troublesome preparations, as we will thoroughly assist you from the creation of hygiene management plans to the recording and management of implementation status, allowing you to leave it all to us in a one-stop manner. You can also add your company's unique management items! We aim to improve the efficiency of operations related to hygiene management records as well as meat processing and handling. Our past achievements include the following: - Hygiene management records - Automatic temperature recording for refrigerators and freezers - Traceability of raw materials - Invoice and accounts receivable management - Inventory management If you would like to know more details, we also offer online demos. Please feel free to contact us. Email: ezhaccp@softeners.jp Phone: 029-295-8003

Company：ソフナーズ
Price：Other

others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Pipe Tight for Pharmaceuticals | Hygiene Management in Clean Rooms

No caulking required! Reduces the risk of foreign matter contamination in clean rooms.

In the pharmaceutical industry's clean rooms, contamination during the manufacturing process is a serious issue that not only compromises product quality but can also lead to regulatory violations. In particular, wall penetrations are prone to becoming entry points for foreign substances from the outside, necessitating thorough countermeasures. "PipeTite" is a silicone sealing cover that strongly supports hygiene management in clean rooms. 【Usage Scenarios】 - Pipe penetrations within clean rooms - Piping for pharmaceutical manufacturing equipment - Cable penetrations within clean rooms 【Benefits of Implementation】 - Reduced risk of contamination - Improved cleanability - Long-term cost savings

Company：DKSHマーケットエクスパンションサービスジャパンテクノロジー事業部門
Price：Less than 10,000 yen

Piping and Piping Parts
Piping parts
Other insect and mold prevention measures
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

HSP Super Hypochlorous Acid Sanitation Management in Medical Facilities

Super hypochlorous acid water is a disinfecting water that combines safety with high disinfection effectiveness.

It can be used for a wide range of applications, and some hospitals have successfully reduced costs by using it as an alternative to many existing disinfectants. It can also be used for odor control and environmental measures.

Company：エイチ・エス・ピー
Price：Other

others
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Hygiene Management Using Ceramic Spin Gauges for the Food Industry

Ceramic pin gauges that are resistant to rust and corrosion, demonstrating performance even in harsh environments.

In the food industry, hygiene management of the manufacturing process is extremely important. Precise measurement and management are essential to prevent foreign matter contamination and maintain product quality. In particular, the dimensional accuracy of equipment and parts that may come into direct contact with food is a crucial factor in ensuring safety. Ceramic pin gauges, with their high chemical resistance and heat resistance, contribute to improved hygiene management by maintaining dimensional accuracy even in harsh environments. 【Usage Scenarios】 - Dimensional measurement of equipment on food production lines - Gap measurement to prevent foreign matter contamination - Chemical resistance evaluation in cleaning processes 【Benefits of Implementation】 - Reduced risk of contamination from rust and corrosion - Maintenance of stable measurement accuracy over long periods - Enhanced reliability of the manufacturing process

Company：SANWA CREATION Co.,Ltd.
Price：Other

Inspection fixture
Hygiene Management

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Hygiene Management Product List and Ranking from 29 Manufacturers, Suppliers and Companies | IPROS GMS

Hygiene Management Manufacturer, Suppliers and Company Rankings

Hygiene Management Product ranking