Hygiene Management with the OCV Series for the Food Industry
All-plastic, lightweight and compact diaphragm-type check valve.
In the food industry, hygiene management of the manufacturing process is extremely important. Selecting piping components is a crucial factor in preventing foreign matter contamination and ensuring product quality and safety. Particularly in environments with high cleaning frequency or when handling highly corrosive liquids, components with excellent chemical resistance and durability are required. The OCV series, being made entirely of resin, is easy to maintain high hygiene standards and meets the stringent demands of food manufacturing sites. 【Application Scenarios】 - Food manufacturing lines - Beverage manufacturing lines - Cleanroom environments 【Benefits of Implementation】 - Reduced risk of foreign matter contamination - Lower maintenance costs due to high durability - Enhanced hygiene management through improved cleanability
- Company：サンワ・エンタープライズ
- Price：Less than 10,000 yen
