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Processing Equipment Product List and Ranking from 948 Manufacturers, Suppliers and Companies | IPROS GMS

Last Updated: Aggregation Period:Feb 18, 2026~Mar 17, 2026
This ranking is based on the number of page views on our site.

Processing Equipment Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Feb 18, 2026~Mar 17, 2026
This ranking is based on the number of page views on our site.

  1. 日本アルシー 本社 Mie//environment
  2. 因幡電機産業 産機カンパニー Osaka//Trading company/Wholesale
  3. シーズ Osaka//Industrial Machinery
  4. 4 SINKPIA・JAPAN Kanagawa//environment
  5. 5 B7 Tokyo//software

Processing Equipment Product ranking

Last Updated: Aggregation Period:Feb 18, 2026~Mar 17, 2026
This ranking is based on the number of page views on our site.

  1. Wastewater treatment device using microorganisms "BioAlcy" 日本アルシー 本社
  2. RPA that can be used on-site: Omron's 'pengu' 因幡電機産業 産機カンパニー
  3. pH中和処理装置『PHUシリーズ』 シーズ
  4. 4 Handheld Atmospheric Pressure Plasma Treatment Device "Piezo Brush PZ3"
  5. 5 Texcel® Corrosion-Resistant Blower (Belt-Driven Type) セイコー化工機

Processing Equipment Product List

301~330 item / All 2851 items

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[Installation Example] Tokyo Port Terminal Corporation

Examples of successful sanitation and environmental efforts in the processing of collected floating fish!

Tokyo Port Terminal Co., Ltd. (Tokyo) has installed the commercial sink, Sink Pia GJ-30. As part of a marine surface cleaning project to preserve the aquatic environment, we are collecting floating debris within Tokyo Bay and processing the collected floating waste. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residues. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste generated in places such as kitchens, waste storage areas, and business facilities, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Okubo Gear Industry Co., Ltd.

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed GJ-30 (First Factory) and GJ-20 (Second Factory) at Okubo Gear Industry Co., Ltd. (Kanagawa Prefecture). Utilizing subsidies from Atsugi City, they have implemented these systems. They process cooking waste and leftover food generated in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, garbage rooms, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] NEC Headquarters Building

A case where the size of the kitchen waste disposal machine has been reduced to less than half, allowing for effective use of the installation space.

The NEC headquarters building has installed the commercial food waste processor Sink Pia GJ-100. Like at NEC Shonan Technical Center and NEC Tamagawa Business Site, it processes cooking residues and leftover food generated daily in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove residues. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transport and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Sanwa Dock Co., Ltd.

Process kitchen waste 'without transporting, without burning, on-site'.

We installed the commercial food waste processor Sink Pia GJ-100 at Sanwa Dock Co., Ltd. (Hiroshima Prefecture), which provides repair services and modification work for various types of vessels. It mainly processes food scraps from employee cafeterias and dormitories. Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Kuraray Co., Ltd. Okayama Plant

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor, Sink Pia GJ-50, at Kuraray Co., Ltd. (Okayama Prefecture), Okayama Office. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Kansai International Airport

Processing of organic waste generated in the employee cafeteria. Can be utilized for CO2 reduction, hygiene management, and work style reform.

Kansai Airport Co., Ltd. (Osaka Prefecture) has installed the commercial organic waste processor Sink Pia GJ-50 in the employee cafeteria of Kansai International Airport. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to organic waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Japan National Can Corporation

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-30 at Japan National Canned Foods Co., Ltd. (Ibaraki Prefecture). The development concept of Sink Pia is to "process food waste on-site without transporting or incinerating it," aiming for an environment where food waste is not generated from kitchens, waste storage areas, and businesses. The processing method involves microorganisms decomposing food waste into liquid form in about 24 hours, eliminating the need to remove residues. As long as the daily input does not exceed the limit, additional food waste can be added. The dedicated microorganisms for Sink Pia reside in high density within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a compact design of the device. Moreover, since high-temperature heating treatment is unnecessary, the power consumption required to operate the device can be significantly reduced. With minimal unpleasant odors, it has become possible to install the device indoors, which was previously challenging. By placing it in kitchens, cleaning rooms, and processing areas, work efficiency has improved, contributing to work style reforms. This product contributes to CO2 reduction and the SDGs by enabling self-processing of food waste. It is being introduced to numerous business types from Hokkaido to Okinawa every month. The maintenance system after installation is also robust, ensuring comprehensive after-sales support.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] NEC Shonan Technical Center

Process kitchen waste 'without transporting, without burning, on-site'.

We are processing the cooking waste and leftover food generated daily in the employee cafeteria. Previously, we used a composting system located at an outdoor waste disposal site, which meant a long transportation route for the food waste generated in the cafeteria, and it was also necessary to retrieve the processed compost. With the new sink pier, the food waste we put in decomposes into liquid within 24 hours, eliminating the need for retrieval. Additionally, we confirmed with the local health department and installed it in the dishwashing room on the same floor as the kitchen, significantly shortening the transportation route for the food waste, which has been well received.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Sumitomo Rubber Industries, Ltd. Shirakawa Factory

Installed in three locations: cafeteria, dormitory, and training center! Processing waste and residues at each location.

Sumitomo Rubber Industries, Ltd. Shirakawa Plant [Fukushima Prefecture] has introduced the Sink Pia for processing food waste at the following locations: the first cafeteria (GJ-250), dormitory (GJ-30), and training center (GJ-30). Sink Pia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. [Benefits of Introducing Sink Pia] - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Kyosan Manufacturing Co., Ltd.

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-100 at Kyosan Seisakusho Co., Ltd. (Kanagawa Prefecture). It is primarily used to process food waste generated in the employee cafeteria on-site. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business premises, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Other garbage disposal
  • Processing Equipment

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[Installation Example] Asahi Kasei Corporation, Moriyama Plant

Process kitchen waste 'without transporting, without burning, on-site'.

Asahi Kasei Corporation has installed the commercial food waste processor, Sink Pia GJ-30, at its Moriyama Plant (Moriyama City, Shiga Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even in indoor settings. By self-processing food waste generated in kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Nippon Springs Co., Ltd. Toyota Factory

Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

We have installed the commercial food waste processor Sink Pia GJ-50 at the Toyota factory (Aichi Prefecture) of Nippon Spring Co., Ltd.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Kyoboku Village School Lunch Joint Cooking Facility

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-50 at the Kyomoku Village School Lunch Joint Cooking Facility (Nagano Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and businesses where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Hokuto Minami School Lunch Center

Process kitchen waste 'without transporting, without burning, on the spot.'

We have installed the commercial food waste processor Sink Pia GJ-100 at the Hokuto Minami School Lunch Center (Hokuto City, Yamanashi Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Using its unique microbial decomposition technology, it decomposes the input food waste into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Hokuto North School Lunch Center

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-50 at the Hokuto North School Lunch Center (Hokuto City, Yamanashi Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and businesses where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Takamori Town School Lunch Center

For the reference of customers considering implementation! We are continuously updating past installation examples.

We would like to introduce a case where two commercial food waste processors, "Sinkpia GJ-30," were installed at the Takamori Town School Lunch Center in Nagano Prefecture. Our company values each installation case from our customers. Once we confirm the use of real names, we will showcase them on our website, in catalogs, and at exhibitions. For inquiries regarding documentation requests, consultations, or estimates for commercial food waste processors, please feel free to contact us. 【Case Overview】 ■ Installation Location: Takamori Town School Lunch Center ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-30" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Naruto City Oasa School Lunch Center

Efficiently biodegrade kitchen waste with the power of microorganisms! Low cost and minimal environmental impact, reducing CO2 emissions.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-100" was installed at the Naruto City Oasa School Lunch Center in Tokushima Prefecture. This machine efficiently biodegrades food waste using the power of microorganisms, which can also reduce transportation costs compared to incineration. Additionally, it is low-cost and has a minimal environmental impact, contributing to CO2 reduction. Please feel free to contact us if you need assistance. 【Case Overview】 ■ Installation Site: Naruto City Oasa School Lunch Center ■ Product Installed: Commercial Food Waste Processor "Sinkpia GJ-100" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Kawanehon Town School Lunch Joint Cooking Facility

Since it is not a high-temperature treatment method, it consumes less power, is energy-efficient, and has low running costs!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-30" was installed at the Kawanehon Town School Lunch Joint Cooking Facility in Shizuoka Prefecture. Unlike composting or drying methods, this product uses the power of microorganisms to biodegrade the input food waste, which generally eliminates the need for residue removal. Additionally, it suppresses the unpleasant odors specific to food waste, allowing for many cases of indoor installation without the need for deodorizing machines or exhaust ducts. 【Case Overview】 ■ Installation Location: Kawanehon Town School Lunch Joint Cooking Facility ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-30" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Ise City Junior High School Joint Cooking Facility

Unlike composting or drying types, extraction is generally unnecessary! Additional input is possible as long as it does not exceed the processing capacity.

We would like to introduce a case where three commercial food waste processors, "Sink Pia," were installed at the Ise City Junior High School Lunch Joint Cooking Facility in Mie Prefecture. Previously, it was necessary to remove the processed waste, but unlike composting or drying types, this system liquefies food waste in about 24 hours, eliminating the need for removal in principle. Additionally, specialized microorganisms for the food waste processor inhabit the microbial carrier at high density within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a more compact device. 【Case Overview】 ■ Installation Site: Ise City Junior High School Lunch Joint Cooking Facility, Mie Prefecture ■ Installed Products ・Commercial Food Waste Processor "Sink Pia GJ-200" ・Commercial Food Waste Processor "Sink Pia GJ-100" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Hakone Hotel Kowakien

Reducing 45 tons of waste per month! Significant reduction in waste disposal costs along with CO2 reduction.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-500" was installed at Hakone Hotel Kowakien. This product has been introduced in various locations, resulting in a total reduction of 45 tons of waste per month across three sites. The hotel has successfully reduced waste and CO2 emissions, while also contributing to a significant decrease in waste disposal costs. [Case Overview] ■ Installation Location: Hakone Hotel Kowakien ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Kusatsu Onsen Hotel Village / Nakazawa Village Co., Ltd.

Aiming to reduce CO2 emissions generated during waste transportation and incineration, and to promote the circulation and reuse of waste!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-50" was installed at the Kusatsu Onsen Hotel Village of Nakazawa Village Co., Ltd. Food waste such as pre-cooking scraps is processed with this product, and the liquefied decomposition liquid is regularly used as fertilizer for the flower beds and green spaces within the facility. Additionally, it is operated with the aim of reducing CO2 emissions generated during waste transportation and incineration, as well as promoting waste circulation and reuse. [Case Overview] ■ Installation Location: Kusatsu Onsen Hotel Village ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-50" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Fujita Kanko Co., Ltd. / Hakone Kowakien Ten-yu

Cost reduction of waste! A case of introducing commercial food waste processors from the perspective of SDGs.

We would like to introduce a case study of the installation of the commercial food waste processor "Sinkpia GJ-500" at Hakone Kowakien Ten-yu, operated by Fujita Kanko Co., Ltd. In addition to reducing waste costs, this product has been adopted from the perspective of SDGs. Our company regularly updates installation examples by industry, so please take a look. For inquiries about requesting materials, consultations, or estimates for commercial food waste processors, feel free to contact us. 【Case Overview】 ■ Installation Location: Hakone Kowakien Ten-yu ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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Installation Example: The Okura Tokyo

Four units have been introduced to process kitchen waste in the restaurant! They are helping to reduce daily waste.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-500" was installed at The Okura Tokyo located in Tokyo. Four units were introduced in the basement level 1 of the Okura Prestige Tower. The installation of the processor was planned from the beginning of the new building, and it is operating smoothly. Here, kitchen waste from the restaurant is processed, contributing to daily waste reduction. [Case Overview] ■ Installation Location: The Okura Tokyo ■ Installed Product: Commercial Food Waste Processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Hotel Green Plaza Hakone

An example of introducing a sink pier in the kitchen with the opportunity provided by the grant for organic waste disposal machines.

We would like to introduce a case where our commercial food waste processor, "Sink Pia GJ-50," was installed at Hotel Green Plaza Hakone. In Hakone, the rising fees for the disposal of business waste have increased the burden of processing costs, which has become a challenge. Taking advantage of the subsidy for food waste processors provided by Hakone Town, the hotel decided to implement the system, citing the convenience of installation within the kitchen. [Case Overview] ■ Installation Location: Hotel Green Plaza Hakone ■ Installed Equipment: Sink Pia GJ-50 ■ Reason for Implementation: Extremely convenient installation within the kitchen *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Spa Hotel Abukuma

Introducing a case where our commercial food waste processor was installed at a lodging facility.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-30" was installed at Spa Hotel Abukuma. The commercial food waste processor Sinkpia comes in a lineup ranging from 20kg, 30kg, 50kg, 100kg, 250kg, 350kg, 500kg to large models that process up to 1 ton. It is possible to process food waste on-site without transporting or incinerating it. Thank you very much for your adoption. 【Case Overview】 ■ Installation Location: Spa Hotel Abukuma ■ Installed Equipment: Sinkpia GJ-30 *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Shiroyama Kanko Hotel

The compact design of the product (enclosure) makes it easy to find a suitable installation location!

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-100" was installed at Shiroyama Kanko Hotel. This product decomposes the input food waste using the power of microorganisms, so unlike traditional composting or drying methods, there is generally no need to remove residual materials. Additionally, by using a high-density microbial house, we have achieved a more compact product (housing) compared to conventional products, making it easy to find installation locations. 【Case Overview】 ■ Installation Location: Shiroyama Kanko Hotel ■ Installed Equipment: Sinkpia GJ-100 *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Hotel Nikko Princess Kyoto

A highly regarded example of excellent efforts in environmental protection, such as thorough waste separation and weighing.

We would like to introduce a case where our commercial food waste processor "Sinkpia GJ-100" was installed at Hotel Nikko Princess Kyoto. Our efforts towards environmental initiatives have been featured in the Circular Economy Newspaper (Issue No. 1450). The thorough separation and weighing of waste, along with other excellent environmental protection initiatives, have been highly praised. Our company will continue to provide support through maintenance and other services. Congratulations on your award. 【Case Overview】 ■ Installation Location: Hotel Nikko Princess Kyoto ■ Installed Equipment: Sinkpia GJ-100 *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Fujita Medical University Hospital / Fujita Gakuen <Food Nutrition Department Cleaning Room>

Processing 350 kg of kitchen waste generated from illness training and leftover food.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-350" was installed at Fujita Medical University Hospital / Fujita Gakuen. As it is a large hospital, transporting food waste was particularly challenging. By installing the unit in the cleaning room, the staff expressed their gratitude and were pleased with the implementation. After the installation, food waste generated from the hospital kitchen and leftover food is being processed with the 350kg model. [Case Overview (Excerpt)] ■ Challenges - Difficulties in handling heavy food waste in a predominantly female workplace - Desire to reduce the burden of transporting waste from higher floors to lower floors and outdoor disposal areas ■ Results - Food waste can now be processed on-site as it is generated in the morning, afternoon, and evening *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
  • Processing Equipment

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[Installation Example] Fujita Medical University Hospital / Fujita Gakuen <Staff Cafeteria>

We will introduce a case where the introduction of a sink pia ensured a smooth flow and resolved hygiene-related issues.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-50" was installed at Fujita Medical University Hospital / Fujita Gakuen. At the hospital, there was a garbage bucket at the staff entrance, and the mixing of various types of waste was an issue. After the installation, we were able to secure a clear pathway near the door, and staff began to separate food waste from combustible waste, leading to improvements in hygiene. [Case Summary (Excerpt)] ■ Issues - There was a garbage bucket at the staff entrance, leading to a mix of various types of waste. ■ Results - A clear pathway near the door was secured. - Staff began to separate food waste from combustible waste, improving hygiene. *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
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[Installation Example] Fujita Medical University Hospital / Fujita Gakuen <Cafeteria>

Introducing the Sinkpia has resolved the issue of transporting food waste.

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-50" was installed at Fujita Medical University Hospital / Fujita Gakuen. At this hospital, due to its large size, transporting food waste to the waste storage area every day was quite a challenge. Considering the workflow, we installed the Sinkpia in the washing room. This reduced the effort required to transport the waste, as it only needed to be placed inside. 【Case Summary (Excerpt)】 ■ Challenge - Due to the large size of the hospital, transporting waste to the storage area every day was a struggle. ■ Result - The effort required for transportation was reduced, as it only needed to be placed inside. *For more details, please download the PDF or feel free to contact us.

  • Food waste treatment equipment
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