Released from gloomy tasks! The reason we can continue our business today is thanks to Clean Life's cockroach extermination technology!
Here is a message from the owner of the restaurant "Ajidokoro Kaku."
Our restaurant opened 20 years ago, and about three months after opening, we started to see German cockroaches.
At first, we handled the extermination ourselves. The workload was heavy; during the day, we had to protect food, kitchen supplies, and dishes from chemicals, then perform fumigation at night, and the next morning, we would wash and wipe down all kitchen supplies, dishes, refrigerator doors, and handles before starting business. It was a labor-intensive and time-consuming task that was very depressing.
Even after all that effort, cockroaches would reappear in about a month. Just when I was at my wit's end, repeating the dreary task of using insect foggers, I was introduced to President Ohno of Clean Life by a fellow industry member.
The results were extremely satisfying; the occurrence of German cockroaches stopped completely! Not a single one was caught in the cockroach traps that were set up as a trial.
*For more details, please refer to the PDF document or feel free to contact us.