We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Analysis.
ipros is IPROS GMS ・ IPROS One of the largest technical database sites in Japan that collects information on.

Analysis Product List and Ranking from 182 Manufacturers, Suppliers and Companies

Last Updated： Aggregation Period:Oct 08, 2025～Nov 04, 2025
This ranking is based on the number of page views on our site.

Analysis Manufacturer, Suppliers and Company Rankings

Last Updated： Aggregation Period:Oct 08, 2025～Nov 04, 2025
This ranking is based on the number of page views on our site.

  1. 一般財団法人材料科学技術振興財団　MST Tokyo//Testing, Analysis and Measurement
  2. ビーエルテック Tokyo//Testing, Analysis and Measurement
  3. 同仁グローカル Kumamoto//others
  4. 4 オーハウス コーポレーション 日本支社 Tokyo//Industrial Electrical Equipment
  5. 5 西進商事 Hyogo//Industrial Machinery
Go to Company Ranking

Analysis Product ranking

Last Updated： Aggregation Period:Oct 08, 2025～Nov 04, 2025
This ranking is based on the number of page views on our site.

  1. Analysis, precision balance │ EXPLORER series *Comprehensive catalog available オーハウス コーポレーション 日本支社
  2. Seawater Nutrient Measurement Device Quattro ビーエルテック
  3. Certified single-element and mixed standard solutions for ICP-AES/ICP-MS wet analysis. 西進商事
  4. 4 [Information] Understanding Chemikan in 3 Minutes ケミカン
  5. 5 Total Nitrogen and Total Phosphorus Analysis Device Quattro ビーエルテック

Analysis Product List

256～270 item / All 655 items

Displayed results
Thin Film Analysis and Evaluation

Thin Film Analysis and Evaluation

We will evaluate the types and quantities of constituent elements, membrane quality, etc.! We propose a comprehensive analysis.

We would like to introduce our "Thin Film Analysis and Evaluation" services. Thin films are one of the important factors for enhancing the functionality of electronic devices. We propose comprehensive analysis of thin films. Please feel free to contact us when you need our services. 【Details】 ■ Composition Evaluation ■ Impurity and Contamination Evaluation ■ Bonding State ■ Density Evaluation ■ Evolved Gases ■ Shape Observation *For more details, please download the PDF or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Evaluation of buried interfaces using HAXPES with synchrotron radiation.

Evaluation of buried interfaces using HAXPES with synchrotron radiation.

The detection depth increases, allowing for the evaluation of deeper areas!

We would like to introduce our evaluation of buried interfaces using "Hard X-ray Photoelectron Spectroscopy (HAXPES) with Synchrotron Radiation." X-ray Photoelectron Spectroscopy (XPS) allows for the analysis of surface composition and state, making it an essential technique for surface analysis. While laboratory-type XPS (Al Kα: 1.5 keV) is limited to evaluating extreme surfaces of about 3 nm, using external facilities for Hard X-ray Photoelectron Spectroscopy (HAXPES) at 8 keV enables the evaluation of deeper regions, such as buried interfaces in multilayer structures and stack structures close to actual devices. 【Features】 ■ Greater detection depth compared to conventional XPS ■ Measurement of photoelectrons from deeper energy levels ■ Easier state analysis due to the absence of overlaps with simultaneously generated Auger electrons ■ Utilization of third-generation synchrotron facilities (SPring-8) as a high-brightness X-ray source *For more details, please download the PDF or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Solder heat resistance test for surface mount components

Solder heat resistance test for surface mount components

Moisture accumulated inside the component vaporizes due to thermal stress! Stress occurs due to volume expansion.

In the "Solder Heat Resistance Test for Surface Mount Components," we simulate the process from moisture-proof packaging of surface mount components to reflow, evaluating their thermal stress resistance. In cases of defects that occur during the test, moisture accumulated inside the components vaporizes due to thermal stress, causing volume expansion and resulting in stress. This stress can lead to delamination and cracks at the interface. Since these anomalies are difficult to detect visually, we use an ultrasonic microscope to inspect the internal adhesion state. [Test Flow] ■ Confirm initial state ■ Dehumidify in a constant temperature chamber ■ Humidify in a constant temperature and humidity chamber ■ Apply thermal stress using a reflow device ■ Confirm post-test state *For more details, please download the PDF or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Analysis service

Analysis service

Analyze the filter after resin circulation as needed! Supporting optimal operation for our customers.

Our company offers a variety of analysis services, including expanded observation and elemental analysis. In cases where abnormalities are confirmed during the use of filters, we conduct "dismantling investigations." If special foreign substances are found on the filter during cleaning, we provide "elemental analysis services" for foreign substances upon request. Additionally, we can measure viscosity at a constant temperature using a viscometer available at our research facility. 【Service Details】 ■ Dismantling Investigation ■ Elemental Analysis ■ Viscosity Measurement *For more details, please refer to the related links or feel free to contact us.

  • Analytical Equipment and Devices
  • Contract measurement
  • filter

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Measurement methods for biofilms

Measurement methods for biofilms

Measure the absorbance of the extracted crystal violet solution at 590 nm! Compare the amount of biofilm.

We would like to introduce the "Measurement Method for Biofilms" conducted by our company. Typically, to detect biofilms, a dye called crystal violet is used. This cationic blue dye compound strongly binds electrostatically to the anions of the biofilm constituents in aqueous solution. In organic solvents, the binding weakens, allowing the crystal violet that was bound to the biofilm to be extracted by the organic solvent. 【Other Methods】 ■ Sensory Testing ■ Gravimetric Method *For more details, please refer to the PDF document or feel free to contact us.

  • バイオフィルム測定方法カタログimg.png
  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
What can be understood through biofilm analysis

What can be understood through biofilm analysis

Utilized for various evaluations, such as assessing the inhibitory effect of biofilm formation on reverse osmosis membranes!

We would like to introduce what can be understood through biofilm analysis. It is utilized for evaluating the biofilm formation inhibition effects of panels and components used in various household appliances such as refrigerators, washing machines, and air conditioners, as well as for evaluating the biofilm formation inhibition effects of indwelling catheters. Our company has numerous achievements in evaluating biofilm formation suppression and removal capabilities using various materials and agents, so we can propose analysis systems tailored to your objectives and requests. 【Evaluation Achievements (Partial)】 ■ Evaluation of biofilm formation inhibition effects on materials used in bathtubs and piping ■ Evaluation of biofilm removal effects of cleaning agents ■ Evaluation of the inhibition effects on bacterial growth within biofilms by disinfectants, as well as evaluation of their sterilization effects ■ Evaluation of biofilm formation inhibition effects by surface treatment agents *For more details, please refer to the PDF document or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Removal of biofilm using sodium hypochlorite solution.

Removal of biofilm using sodium hypochlorite solution.

Used for the removal of biofilm formed in sinks, pipes, and washing machines!

We would like to introduce the removal of biofilms using sodium hypochlorite solution based on the biofilm-related analysis conducted by our company. The effectiveness is quicker at higher concentrations, and at a 5% concentration, biofilms can be removed in just a few minutes. The effectiveness of biofilm removal also varies depending on the type of bacteria and the amount of biofilm present. It is also important to properly control the amount of biofilm formation to evaluate the effectiveness of the cleaning agent. 【Features】 ■ The higher the concentration, the quicker the removal; at a 5% concentration, removal is possible in just a few minutes. ■ The amount of biofilm decreases in a concentration-dependent manner with sodium hypochlorite. *For more details, please refer to the PDF document or feel free to contact us.

  • バイオフィルム除去次亜塩素酸Naカタログ.png
  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Analysis of Angiotensin-Converting Enzyme (ACE) Inhibitory Activity

Analysis of Angiotensin-Converting Enzyme (ACE) Inhibitory Activity

We will determine the activity of inhibitors against ACE using 3HB-GGG (peptide) as the ACE substrate with the WST method!

We would like to introduce our "Angiotensin Converting Enzyme (ACE) Inhibition Activity Analysis." Angiotensin Converting Enzyme (ACE) converts angiotensin I into angiotensin II, which has blood pressure-raising effects, while simultaneously breaking down bradykinin, which has blood pressure-lowering effects. This enzyme is involved in the increase of blood pressure within the body. In recent years, ACE inhibition activity measurement has been conducted in processed foods such as agricultural products and fermented foods, as well as in beverages. Depending on the nature and purpose of the samples, we will propose suitable pretreatment methods. [Characteristics of Angiotensin Converting Enzyme] - It converts angiotensin I into angiotensin II, which has blood pressure-raising effects, while simultaneously breaking down bradykinin, which has blood pressure-lowering effects, thus playing a role in the increase of blood pressure within the body. *For more details, please refer to the PDF document or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Enzyme activity analysis <Amylase activity>

Enzyme activity analysis <Amylase activity>

Enzymes that hydrolyze glycosidic bonds of carbohydrates such as starch! Measurement of amylase activity.

We would like to introduce our "Enzyme Activity Analysis <Amylase Activity>". A common method for measuring amylase activity involves adding the extracted enzyme solution to a starch solution and conducting the enzyme reaction at a precise temperature and time. After that, the reaction mixture is mixed with iodine solution over time to measure the blue absorbance. The decrease in absorbance is used to determine the amylase activity. [Analysis Examples] ■ Grains ■ Processed Foods ■ Functional Foods *For more details, please refer to the PDF document or feel free to contact us.

  • アミラーゼ活性カタログ.png
  • Ingredient analysis

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Enzyme Activity Analysis <Cellulase Activity>

Enzyme Activity Analysis <Cellulase Activity>

Enzymes possessed by bacteria and plants! Cleaving glycosidic bonds such as cellulose.

We would like to introduce our "Enzyme Activity Analysis <Cellulase Activity>". Cellulose is not water-soluble. Therefore, water-soluble carboxymethyl cellulose is used for cellulase activity analysis. Enzyme activity is determined by measuring the amount of reducing sugars produced by the enzyme reaction as glucose. 【Analysis Examples】 ■ Extracts ■ Fermented products, fungal products ■ Functional foods *For more details, please refer to the PDF document or feel free to contact us.

  • セルラーゼ活性カタログ.png
  • Ingredient analysis

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
What can be understood through fatty acid analysis

What can be understood through fatty acid analysis

The types of lipid molecules that make up lipids are vast! Analyzing lipids is typically done by analyzing them as fatty acids.

Our company offers "fatty acid analysis" for trace samples such as blood cells and other precious samples. Measuring the proportion of each fatty acid contained in lipids and the amount of each fatty acid can provide insights into the condition of each sample. Fatty acid analysis may yield new findings, so please feel free to contact us. [Analysis Objectives (Excerpt)] ■ Meat: Evaluation of fatty acid composition ratios based on tissue/species differences ■ Plants: Evaluation of fatty acid composition ratios based on species differences ■ Microorganisms: Evaluation of fatty acid composition based on differences in habitat ■ Algae: Measurement of fatty acid content and composition ratios ■ Tea: Evaluation of fatty acid composition ratios based on processing methods *For more details, please refer to the PDF document or feel free to contact us.

  • 脂肪酸分析でわかることカタログ.png
  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
What can be understood through enzyme activity analysis

What can be understood through enzyme activity analysis

We also conduct enzyme activity analysis tailored to your requests, as well as processing samples using enzymes on a small scale!

I will introduce what can be understood through "enzyme activity analysis." Enzyme activity measurement is conducted for various purposes such as functional analysis, cause investigation, and development research. Reactions involving enzymes include the expression of biological functions, fermentation by microorganisms, food processing by enzymes, and spoilage by microorganisms (anaerobic fermentation), as well as selective organic synthesis reactions, resulting in a vast variety of samples related to each analysis. 【Analysis Purposes (Excerpt)】 ■ Processed Foods: Monitoring of fermentation processes ■ Waste Processing: Resource recovery from waste ■ Raw Materials: Selection of raw materials ■ Processed Products: Confirmation of enzyme inactivation ■ Extracts: Measurement of enzyme activity values *For more details, please refer to the PDF document or feel free to contact us.

  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
【Trivia】About Cell Activity Evaluation Methods

【Trivia】About Cell Activity Evaluation Methods

Quantifying the extent of damage caused to cells by drugs and the environment using cellular function as an indicator!

This article introduces methods for evaluating cell activity. The ability to use cells in experiments is largely due to advancements in cell culture techniques and the establishment of cell lines, which are the results of research conducted from the early to mid-20th century. The culture medium began with isotonic solutions (physiological saline, 0.9 w/v% sodium chloride solution), followed by the development of Ringer's solution, the use of serum-supplemented media, and the detachment of adherent cells using trypsin. Additionally, the immortalized animal cell line L929, derived from mouse fibroblasts, was reported around the mid-20th century, and shortly thereafter, the human cell line HeLa was established. *For more detailed information, please refer to the related links and catalog. Feel free to contact us for further inquiries.*

  • 細胞活性評価法カタログ.png
  • Other analysis and evaluation services

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
【Trivia】Inactivation of enzymes

【Trivia】Inactivation of enzymes

Introducing the mechanism by which enzymes lose their activity and strategies to prevent inactivation!

This article introduces the inactivation of enzymes. Proteins are made up of numerous amino acids that link together, folding into structures that perform various functions. Enzymes are also a type of protein that catalyzes the chemical reactions necessary for sustaining life. To function as enzymes, several hundred amino acid polymers must be correctly folded, and the enzymes need the folded amino acid polymers to join at the correct positions and orientations to form complexes. *For more detailed information, please refer to the related links and catalog. Feel free to contact us for further inquiries.*

  • 酵素の失活カタログimg.png
  • enzyme

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Related Categories of Analysis

COPYRIGHT © 2001-2025 IPROS CORPORATION ALL RIGHTS RESERVED.