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Evaporative cooler Product List and Ranking from 39 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

Evaporative cooler Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. GSK 大阪本社 Osaka//others
  2. コガサン Tokyo//Food Machinery
  3. クールドライマシナリー Kagawa//others
  4. 4 サイシュウテクノ 涼風プラン 節電 エコ 冷風 熱中症 空調対策 Osaka//environment
  5. 5 菱熱工業 Tokyo//Food Machinery

Evaporative cooler Product ranking

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. Special Cold Air Dryer "KF-1000" GSK 大阪本社
  2. Cold Air Dryer "Hama-chan" クールドライマシナリー
  3. Special Cold Air Dryer "Taste Modifier" GSK 大阪本社
  4. Special Low Temperature Cold Air (Dried Goods) Dryer 'KFR-5000W/KF-2000' GSK 大阪本社
  5. 4 Rapid Freezing Cooling Device 3D Freezer Mobile Rack Type コガサン

Evaporative cooler Product List

106~115 item / All 115 items

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Warehouse Heat Mitigation Useful Catalog

The only things used for heat mitigation in the warehouse are water and AC 100V. It creates cool air by utilizing a large amount of evaporation heat phenomenon.

This catalog contains useful information as part of our business improvements for heat countermeasures in warehouses. It features products for heat countermeasures that maintain labor safety and health in factories and work sites, such as the commercial air cooler "Portacool" and the fully automatic helmet cleaning machine "Met Ace." Please use this for selecting products. 【Contents (partial)】 ■ Evaporative air cooler Portacool - does not affect products as it is not mist ■ The back of the Portacool is the key point ■ Reasons why it is preferred over spot coolers ■ Portacool can cool the entire factory ■ Benefits for customers who introduce Portacool *For more details, please refer to the PDF document or feel free to contact us.

  • air conditioning

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Special Cold Air Dryer "Taste Modifier" <3 Usage Methods>

It is possible to create uniformly soft dried fish without any unevenness! It is also compatible with the fresh-ripening method.

Introducing three methods of using the special cold air drying machine "Taste Modifier." It is possible to create evenly soft dried fish without any unevenness in 1 to 3 hours at low temperature with cold air and 45% humidity. After pre-processing, store it in the refrigerator overnight, and then finish it into evenly soft dried fish in 1 to 2 hours at low temperature with cold air and 45% humidity. Additionally, you can use the fresh ripening method by placing fillet products in an internal temperature of 0 to 5°C and humidity of 60 to 100%, which takes several days to weeks to complete. 【Three Methods of Use】 ■ Create evenly soft dried fish without any unevenness in 1 to 3 hours at low temperature with cold air and 45% humidity. ■ After pre-processing, store it in the refrigerator overnight, then finish it into evenly soft dried fish in 1 to 2 hours at low temperature with cold air and 45% humidity. ■ Place fillet products in an internal temperature of 0 to 5°C and humidity of 60 to 100%, using the fresh ripening method that takes several days to weeks. *For more details, please download the PDF or feel free to contact us.

  • Food Factory Equipment

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Special Cold Air Dryer "Taste Modifier" <Performance Characteristics>

Remove moisture contained in food uniformly without hardening the surface of the ingredients!

Introducing the performance characteristics of the special cold air dryer "Taste Modifier." It enhances the texture of ingredients, elevating their deliciousness. Additionally, it can extend the shelf life, contributing to food waste reduction. Research on the various effects created by the functions of this product has been conducted through a joint study among local government food research institutes, Setsunan University, and our company, with findings such as comparative analysis of umami components and evaluation of the sterilization effect of ozone on food being published in academic papers. 【Performance Characteristics】 ■ All-weather type that is not affected by weather conditions ■ Capable of removing moisture from food at the same time every day ■ Achieves higher quality product creation and productivity ■ Enables uniform distribution of soft air over long distances ■ Prevents surface hardening of ingredients *For more details, please download the PDF or feel free to contact us.

  • Food Factory Equipment

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High-flow evaporative cooler for replacing spot air conditioners.

As an alternative to spot air conditioners and factory fans (commercial fans), it cools wide spaces with a large airflow [heat stroke prevention, energy-saving measures, improvement of working environment].

The "Hylan" evaporative cooler is chosen for zone air conditioning in large spaces that are difficult to manage with air conditioning units. - Large fans of 36/24 inches blow cool air over a wide area - Adjustable airflow (50-100%) - Excellent durability - No compressor or refrigerant gas used - Can be installed in large indoor spaces such as factories and warehouses since it does not emit heat - Provides a cool breeze with moisture that is gentle on the human body * When using outdoors, please install it in a sheltered area such as under an eaves or inside a tent to avoid rain. * Upon unboxing and during initial operation, there may be an odor from the resin contained in the cooling pads (material: cellulose). This will gradually decrease after a few days of operation. It is not a defect in the product, so please use it with confidence.

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  • Other air conditioning equipment

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On-site Heat Countermeasure Comprehensive Catalog

The only things used for heat countermeasures on site are water and AC 100V. We have various products listed, including the Portacool, which utilizes a large amount of evaporative cooling to produce cool air.

This catalog features products that are useful for heat countermeasures on-site. It includes commercial air coolers like "PortaCool" and fully automatic helmet cleaning machines like "MetAce," which help maintain occupational safety and health in factories and work sites through heat countermeasures. Please use this for selecting products. 【Contents (partial)】 ■ Evaporative air cooler PortaCool - does not affect products as it is not mist ■ The back of the PortaCool unit is the key point ■ Reasons why it is chosen over spot coolers ■ PortaCool can cool the entire factory ■ Benefits for customers who introduce PortaCool *For more details, please refer to the PDF document or feel free to contact us.

  • air conditioning

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Rental of the super large vaporizing air cooler "Strong Cool" has begun!

Complete cooling for the entire factory. Usable with a 100V outlet, featuring one of the largest airflows in Japan!

"Strong Cool" is an evaporative cooling device that can easily cool an entire factory with the power of a typical hairdryer. It has no heat exhaust and offers three levels of airflow. It comes with casters for easy mobility! With cool air temperatures ranging from -3°C to 8°C, it can lower the temperature comfortably across a wide area in various locations such as factories, gymnasiums, and event venues. 【Features】 ■ Easy mobility with casters ■ Provides clean cool air using only water and air ■ No use of refrigerant gases, contributing to CO2 reduction and climate change measures ■ Ready to operate with just water and a 100V outlet!   ★ We have started renting out "Strong Cool" in preparation for the hot summer! * The airflow and other values are based on measurements taken by the manufacturer in May 2020. They may vary depending on voltage and other conditions. * For more details, please refer to the PDF document or feel free to contact us.

  • air conditioning

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Solving the food waste problem with special drying! Suitable for various ingredients such as fish, meat, and vegetables!

[HACCP Compliant] "Drying" before freezing to preserve the flavor of ingredients. A special cold air drying machine (Patent No. 7037202) that evenly blows air in a short time.

The "KFR-5000W/KF-2000" is a special cold air drying machine (dried fish dryer) that removes bacteria in the chamber using a built-in ozone ultraviolet lamp, maintaining deodorizing effects. It achieves the ideal conditions for delicious dried fish at a temperature of 20°C and humidity of 45% through a "twin dehumidification method," efficiently extracting moisture evenly from the center of the ingredients, allowing for soft dried fish to be completed in as little as one hour. Furthermore, with industry-leading airflow, it uniformly dries various ingredients such as fish, meat, vegetables, and fruits. Semi-dry, soft dried fish, and many other products available! 【Features】 ■ Mercury-free sterilization and deodorization using ozone UV lamp (patented) ■ Efficiently achieves appropriate moisture activation levels ■ Eliminates drying unevenness through industry-leading airflow usage (patented) ■ Improved work efficiency and hygiene with a new system ■ Combination of automatic switching between 20°C cold air drying and 3°C refrigerated dehumidification ■ Water washing and material optimization *For more details, please refer to the PDF document or feel free to contact us.

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  • Other drying equipment

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Special Cold Air Dryer "Taste Modifier" <High-Quality Soft Dried Fish>

Eliminate uneven dryness during the drying process and achieve a uniform finish in as little as 1 hour!

With the special cold air dryer "Taste Modifier," we produce high-quality soft dried fish products that comply with HACCP standards, creating differentiated products with high added value. It can be used for new product development in seafood processing, replacing sun-drying and traditional dryers, upgrading from old dryers to advanced functional products, and switching from purchased products to in-house production. Please feel free to contact us when needed. 【Response to HACCP Mandate】 ■ Cart separation system (achieving high productivity without bringing in dirt) ■ No wash leakage with washing and cleaning functionality ■ Sterilization and deodorization using mercury-free ozone UV lamps *For more details, please download the PDF or feel free to contact us.

  • Food Factory Equipment

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Special Cold Air Dryer "Taste Modifier" <HACCP Compliant Specification>

Basically, do not bring dirt into the storage area and do not increase bacteria inside!

Introducing the HACCP-compliant specifications of the special cold air dryer "Taste Modifier." After work is completed, the internal parts can be easily removed, allowing for high-level water washing and cleaning inside the unit. Additionally, drying is done using low-temperature cold air, utilizing a temperature level from 3°C refrigerated dehumidification and low-temperature storage. 【HACCP-compliant specifications】 ■ Fundamentally, it prevents dirt from being brought into the unit and does not allow bacteria to multiply inside. ■ Maintains high-level water washing and cleaning capability inside the unit. ■ Carefully selects the materials of used parts and equipment to ensure they are resistant to seawater, unaffected by ozone, and suitable for food. This information will be disclosed at the time of product sale based on these three points. ■ Adopts a new type of ozone lamp UV, maintaining a concentration of 0.7 ppm inside the unit, standardized across all three models. *For more details, please download the PDF or feel free to contact us.

  • Food Factory Equipment

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[Research Material] Global Market for Commercial Kitchen Equipment

Global Market for Commercial Kitchen Equipment: Refrigerators, Cooking Equipment, Dishwashers, Others, Quick Service Restaurants (QSR), Railroad Dining, F...

This research report (Global Commercial Kitchen Equipment Market) investigates and analyzes the current state and outlook for the global market of commercial kitchen equipment over the next five years. It includes information on the overview of the global commercial kitchen equipment market, trends of major companies (sales, selling prices, market share), market size by segment, market size by major regions, and distribution channel analysis. The market segments by type include refrigerators, cooking utensils, dishwashers, and others, while the segments by application cover quick service restaurants (QSR), railroad dining, ferries & cruises, institutional cafeterias, resorts & hotels, hospitals, full-service restaurants (FSR), and others. The regional segments are categorized into North America, the United States, Europe, Asia-Pacific, Japan, China, India, South Korea, Southeast Asia, South America, the Middle East, and Africa to calculate the market size of commercial kitchen equipment. The report also includes the market share of major companies in the commercial kitchen equipment sector, product and business overviews, and sales performance.

  • Other services

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