Portion Cutter for Meat Processing "I-Cut 122"
High-speed and accurate positioning! Save on yield and labor costs.
In the meat processing industry, there is a demand for improved efficiency in shaping operations and increased yield. In particular, achieving uniform cuts and minimizing waste is essential for cost reduction and stabilizing product quality. Inaccurate cuts can lead to decreased yield and diminish the value of the products. The portion cutter "I-Cut 122" addresses these challenges by cutting to the specified weight and length for each program and automatically changing the cutting pattern based on the size of the raw materials. 【Usage Scenarios】 - Shaping operations for chicken and other meats - Production of diced and fillet products - Utilization in mass production lines 【Benefits of Implementation】 - Improved yield - Labor cost savings - Stabilization of product quality
- Company:NASCO 松戸本社 札幌支店 仙台支店 大阪支店 福岡支店 盛岡営業所
- Price:Other