フレスコ List of Products and Services

Ultra-low molecular weight, natural fish, skin-derived collagen peptides (no scales used) ■ Excellent ultra-low molecular weight collagen peptides from Kyushu We are confident in our ultra-low molecular weight collagen peptides. While collagen products generally considered low molecular weight have a molecular weight of 3,000 to 6,000, the average molecular weight of "CCP-1" is in the 2000s (less than 2000 to 2900). It is a marine (fish) collagen peptide that is gentle on the body and has high absorption and penetration capabilities.

• Food/beverage functional materials

Egg yolk antibody IgY is a natural-derived new ingredient that utilizes the "protective power" of chickens through antibody-containing egg yolk powder. Animals can produce "functional proteins" in their bodies to protect themselves from invading viruses and harmful bacteria, and by transferring these proteins into the eggs, they protect their offspring. Egg yolk antibody IgY is a new "functional egg yolk material" created by utilizing this mechanism of "including functional proteins in eggs to protect offspring" and manufacturing eggs with transferred functional proteins using special technology. The food ingredient containing this egg yolk antibody, "IYP," comes in two raw material forms and can be used in various products such as functional foods and cosmetics. ■ Two forms Egg yolk powder (YP), Defatted egg yolk powder (DYP)

• Food/beverage functional materials

Influenza prevention measures using functional egg yolk antibodies!! What is the egg yolk antibody IgY-containing material "IYP"? Egg yolk antibody IgY is a naturally derived "functional egg yolk material" that utilizes the "protective power" of chickens. Animals can produce "functional proteins" (antibodies) in their bodies to protect themselves from invading viruses and bacteria, and they transfer these proteins to their eggs to protect their offspring. Egg yolk antibody IgY is a new material created by utilizing this mechanism of "protecting offspring by including functional proteins in eggs" through special technology to produce eggs that contain these functional proteins. The food ingredient "IYP" containing this egg yolk antibody comes in two forms and can be used in various products such as functional foods and cosmetics. Egg yolk powder (YP), defatted egg yolk powder (DYP),

• Food/beverage functional materials

Effective in normalizing intestinal environment and antibacterial power with functional egg yolk antibodies IgY is a raw material of the patented technology "specific egg yolk antibodies (functional proteins)." There are multiple types of egg yolk antibodies, which are widely active, including those with antibody functions against cavity-causing bacteria, Candida, periodontal bacteria, Helicobacter pylori, and lipase. What is the egg yolk antibody IgY-containing raw material "IYP"? Egg yolk antibody IgY is a naturally derived "functional egg yolk material" that utilizes the "protective power" of chickens. Animals can produce "functional proteins" (antibodies) that protect them from invading viruses and harmful bacteria, and by transferring these proteins to their eggs, they protect their offspring. Egg yolk antibody IgY is a new material created by utilizing this mechanism of "including functional proteins in eggs to protect offspring" through special technology to produce eggs containing these functional proteins. The food raw material "IYP" containing this egg yolk antibody comes in two forms and can be used in various products such as functional foods and cosmetics. ■ Two specifications: egg yolk powder (YP), defatted egg yolk powder (DYP)

• Food/beverage functional materials

IgY is the raw material for the patented technology of "specific egg yolk antibodies (functional proteins)." There are multiple types of egg yolk antibodies, which can have antibody functions against bacteria such as those causing tooth decay, Candida, periodontal disease, Helicobacter pylori, and lipase, allowing for a wide range of applications. It can be incorporated into supplements and toothpaste gels. The egg yolk antibody IgY-containing raw material "IYP" refers to the natural-derived "functional egg yolk material" that utilizes the "protective power" of chickens. Animals can produce "functional proteins" (antibodies) to protect themselves from invading viruses and harmful bacteria, and by transferring these proteins into their eggs, they protect their offspring. Egg yolk antibody IgY is a new material created by utilizing this mechanism of "including functional proteins in eggs to protect offspring" through special technology to produce eggs that contain these functional proteins. The food raw material "IYP," which contains this egg yolk antibody, comes in four forms and can be used in various products such as functional foods and cosmetics.

• Food/beverage functional materials

Egg yolk antibody IgY is a naturally derived "functional egg yolk material" that utilizes the "protective power" possessed by chickens. Animals can produce "functional proteins" (antibodies) to protect themselves from invading viruses and harmful bacteria, and by transferring these proteins into their eggs, they protect their offspring. Egg yolk antibody IgY is a new material created by utilizing this mechanism of "including functional proteins in eggs to protect offspring" through special technology to produce eggs with transferred functional proteins. The food ingredient containing this egg yolk antibody, "IYP," comes in two raw material forms and can be used in various products such as functional foods and cosmetics. A new ingredient that has garnered attention for effectively removing periodontal bacteria is "egg yolk antibody IgY-PG." At Fresco, we focus on this egg yolk antibody IgY-PG as a periodontal disease countermeasure, highlighting five main reasons why this egg yolk antibody IgY-PG is effective against periodontal disease, which are: 1. Suppressing the activity of periodontal bacteria 2. Reducing periodontal bacteria in saliva 3. Improving gum bleeding 4. Improving periodontal pockets 5. Reducing bacteria within periodontal pockets

• Food/beverage functional materials

Utilizing the characteristic of chickens that transfer antibodies into their eggs, we support health by normalizing the oral environment with 100% natural egg yolk. IYP contains egg-derived functional protein, egg yolk antibody IgY, and is a raw material that can be used in various products such as functional foods and cosmetics. In recent years, it has been commercialized by food and cosmetic manufacturers as a new active ingredient. It is also adopted in health foods and cosmetics.

• Food/beverage functional materials

This raw material is a functional food ingredient composed of yolk immunoglobulin (Immunoglobulin Y: IgY) found in egg yolk. Our precursor research institution, IRIG, focused on the maternal immune system of chickens and developed this product through 20 years of research. The research techniques have been patented, and numerous scientific validations have been conducted. The yolk immunoglobulin contained in this raw material acts as follows and exerts its effects: 1. Proliferation suppression: It inhibits the proliferation of Porphyromonas gingivalis in periodontal pockets. 2. Gingipain activity inhibition: It inhibits the enzymatic activity of gingipains produced by Porphyromonas gingivalis. 3. Adhesion suppression: Since the activity of gingipains, which are adhesion factors, is inhibited, it suppresses the adhesion of Porphyromonas gingivalis to gingival epithelial cells.

• Food/beverage functional materials
• Cosmetic materials and raw materials

We provide raw materials and OEM contracting for the patented technology of "specific yolk antibodies = IgY (functional protein)." Yolk antibody IgY is a "functional yolk material" that utilizes the power to protect against animal viruses and other threats, making it a naturally derived new ingredient. Animals can produce functional proteins in their bodies to protect themselves from invading viruses and bacteria. This protein not only protects the individual but also has the ability to protect offspring by being present in the eggs. Yolk antibody IgY utilizes this mechanism of "including functional proteins in eggs to protect offspring." In other words, it is a new functional yolk material produced using special technology, where functional proteins are generated in the body of the parent hen, and the eggs containing those proteins are used as raw materials. Yolk antibodies come in multiple antibody specifications and have a wide range of applications: - Cavity-causing bacteria - Periodontal disease bacteria - Candida - Helicobacter pylori - Lipase - Influenza (colds, etc.) They can be incorporated into supplements and toothpaste gels. *Fresco is the official distributor of this product (authorized raw material agency) and wholesales raw materials and OEM products.

• Food ingredients (powder)
• Cosmetic materials and raw materials

"Special Rice Silica RB1" is a patented silica material derived 100% from domestic rice and is free from chemicals. It is associated with multiple patented technologies. RB1 Silica boasts a purity with a silicon (Si) concentration of 410,000 ppm, ensuring high safety and making it suitable not only as a food ingredient but also for "sale as food." Additionally, during the development phase of this material, a six-month monitoring study conducted at a day service facility yielded the encouraging result that "bone density significantly increased for all participants" within a short period, which was reported in newspapers and magazines. Our company is the exclusive distributor and product developer. [Features] ■ High silicon content among silica materials ■ Silicon content (Si) is 41,000 mg/100g, allowing for the necessary amount to be obtained with a small intake ■ Over 100 times the content of standard competitor products, with expected effects from a small intake ■ Plant-derived and free from chemicals (both in manufacturing and ingredients) ■ Can be sold as food *For more details, please feel free to contact us.

• Food ingredients (powder)

"RB1-Gold Silica" is a patented silicon material derived 100% from domestic rice and is free from chemicals. It is associated with multiple patented technologies. RB1-Gold Silica boasts a purity with a silicon (Si) concentration of 460,000 ppm, ensuring high safety and making it suitable not only as a food ingredient but also for "sale as a food product." Additionally, during the development phase of this material, a six-month monitoring study conducted at a day service facility reported the encouraging result that all participants experienced a significant increase in bone density within a short period, which was published in newspapers and magazines. Our company is the exclusive distributor and product developer. [Features] ■ High silicon content compared to other silicon materials ■ Silicon content (Si) is 46,000 mg/100g, allowing for adequate intake with a small amount ■ Over 100 times the concentration of standard competitor products, making effective results possible with minimal intake ■ Plant-derived and free from chemicals (both in manufacturing and ingredients) ■ Can be sold as a food product *For more details, please feel free to contact us.

• Food ingredients (powder)

"RBW-C1 Silica" is a water-soluble silicon derived from rice, boasting high purity for cosmetic and beauty products. The manufacturing process uses no chemicals at all, making it plant-based, water-soluble, and amorphous. The pH is neutral. Therefore, it is safe and secure. It is produced through multiple special proprietary manufacturing processes and is patented. 【Features】 ■Type W - Silica concentration 99%, Silicon concentration 46% - Natural white color - Complies with quasi-drug raw material standards (foreign raw material standards). ■Type G - Silica concentration 90%, Silicon concentration 40% - Light gray color ■Type G Organic - Uses organic, pesticide-free rice - Silica concentration 90%, Silicon concentration 40% - Light gray color *For more details, please refer to the PDF document or feel free to contact us.

• Chemicals

"Special Rice Silica RB1" is a patented silica material derived 100% from domestic rice and is free from chemicals. It is associated with multiple patented technologies. RB1 Silica boasts a purity with a silicon (Si) concentration of 410,000 ppm, ensuring high safety and making it suitable not only as a food ingredient but also for "sale as food." Additionally, during the development phase of this material, a six-month monitoring test at a day service facility yielded the delightful result that all participants experienced a significant increase in bone density, which was reported in newspapers and magazines. Our company is the exclusive distributor and product developer. 【Features】 ■ High silicon content among silica materials ■ Silicon content (Si) is 41,000 mg/100g, allowing for the necessary amount to be obtained with a small intake ■ Over 100 times the content of standard competitor products, making effects expected with a small intake ■ Plant-derived and free from chemicals (both in manufacturing and ingredients) ■ Can be sold as food *For more details, please feel free to contact us.

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