ナガセヴィータ Product Lineup

We would like to introduce a combination of protein intake using our water-soluble dietary fiber material, "Fiberlixa." Protein is an essential nutrient for humans and is a component that those who engage in sports, elderly individuals taking measures against locomotor disorders, and those concerned about beauty actively want to consume. However, excessive intake can lead to potential issues. The main component of "Fiberlixa," isomaltodextrin (dietary fiber), may be useful when combined with protein-containing foods. [Examples of Use] ■ Beauty and Diet ■ Athletes ■ Locomotor Disorder Measures ■ Nutritional Care Food ■ Protein-Enriched Foods *For more details, please feel free to contact us. (Search terms: protein, albumin, protein)

• Food/beverage functional materials

The "Fiber Riksa" handled by Nagase Vita is a functional food ingredient that meets a wide range of needs. This product is a water-soluble dietary fiber material derived from starch, containing over 80% isomaltodextrin (dietary fiber) by solid content. Various functions starting from the intestines can be expected, and it can also be used for functional food labeling. Nagase Vita provides support for customers in the application process for functional food labeling. *For more details, please feel free to contact us.*

• Food/beverage functional materials

We would like to introduce the recommended daily intake of dietary fiber using Nagase Vita's water-soluble dietary fiber material, "Fiberlixa." There is a significant gap between the government's established daily intake target for dietary fiber and the current situation, leading to a strong recommendation for the active consumption of dietary fiber. Furthermore, it has been found that the balance of intake between two types of dietary fiber (soluble and insoluble) with different roles is also related to disease risk. With "Fiberlixa," you can easily consume the lacking water-soluble dietary fiber every day. Additionally, it helps bring your daily dietary fiber intake closer to the ideal balance. 【Features】 ■ Made in Japan ■ Almost no sweetness ■ Colorless ■ Heat-resistant ■ Difficult to discolor ■ Dissolves well ■ Supports many physiological functions starting from the intestines *For more details, please feel free to contact us.

• Food/beverage functional materials

The fiber gap refers to the difference (gap) between the target intake of dietary fiber and the actual amount consumed. The Ministry of Health, Labour and Welfare has set the target intake for Japanese people (2025 version) at 25g or more. According to a survey conducted in 2016, it is said that dietary fiber is lacking by as much as 7.5g (equivalent to three heads of lettuce) compared to the daily recommended intake. With "Fiber Rikusha," it can be easily incorporated into many foods, allowing for convenient intake of dietary fiber in various situations. 【Features】 ■ Almost no sweetness ■ Colorless ■ Heat resistant ■ Difficult to discolor ■ Dissolves well *For more details, please feel free to contact us.

• Food/beverage functional materials