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At the Maebashi City Miyagi School Lunch Joint Cooking Facility, we are processing food waste (approximately 50 kg per day) through biodegradable treatment daily. Sink Pia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to our unique microbial decomposition technology, the food waste introduced is decomposed into liquid within about 24 hours, eliminating the need to extract any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-50 at the Kyomoku Village School Lunch Joint Cooking Facility (Nagano Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and businesses where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-50 at the Taketomi Town West Iriomote Island School Lunch Joint Cooking Facility (Okinawa Prefecture). The number of installations on islands, such as Oshima in Kagawa Prefecture and remote islands in Nagasaki Prefecture, has also been increasing. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove residues. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business sites where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-50 at the Iwate Prefectural School Lunch Center (Iwate Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and businesses where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-30 at the Iijima Town School Lunch Center (Nagano Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationOze's gateway on the Fukushima side, Hinoemata Village. We process the kitchen waste generated by 200 households using two commercial food waste processors, Sinkpia GJ-150 and GJ-100. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sinkpia** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationThe Fukushima City Eastern School Lunch Center (Fukushima City) has introduced the commercial food waste processor Sinkpia GJ-30. Sinkpia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste put in is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, allowing for a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia, at Sysmech Co., Ltd. (Hyogo Prefecture). Ashiya GCC (GJ-30) / Ice Square (GJ-50) / Techno Cafe (GJ-50) Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid form in about 24 hours, eliminating the need to remove residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial organic waste processor, Sink Pia GJ-50, at the Solution Center of Sysmeck Co., Ltd. (Hyogo Prefecture). Sink Pia is a commercial organic waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even in indoor settings. By self-processing organic waste generated in places such as kitchens, waste storage areas, and business facilities, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-50 at the Toyota factory (Aichi Prefecture) of Nippon Spring Co., Ltd.
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Free membership registrationKewpie Corporation has installed the commercial food waste processor Sink Pia GJ-100 in the waste storage room of its headquarters building in Tokyo. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage rooms, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationAsahi Kasei Corporation has installed the commercial food waste processor, Sink Pia GJ-30, at its Moriyama Plant (Moriyama City, Shiga Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even in indoor settings. By self-processing food waste generated in kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Kyosan Seisakusho Co., Ltd. (Kanagawa Prefecture). It is primarily used to process food waste generated in the employee cafeteria on-site. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business premises, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationKewpie Corporation has installed the commercial food waste processor Sink Pia GJ-100 at the Sengawa Kewport (Tokyo). It processes food scraps generated daily from the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business sites where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial sink Pia at Mizuno. The "GJ-50" has been installed at the Osaka headquarters, and the "GJ-30" has been installed at the Tokyo headquarters. This initiative has been recognized with an award for "Excellent Waste Management in Large-Scale Buildings for Business Use in Fiscal Year 2018." The sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature thermal treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business locations where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-50, at Ishizaka Sangyo Co., Ltd. (Saitama Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business locations, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationTeijin Pharma Limited has installed the commercial food waste processor Sinkpia GJ-20 at the Tokyo Research Center (Tokyo). Sinkpia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationSumitomo Rubber Industries, Ltd. Shirakawa Plant [Fukushima Prefecture] has introduced the Sink Pia for processing food waste at the following locations: the first cafeteria (GJ-250), dormitory (GJ-30), and training center (GJ-30). Sink Pia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. [Benefits of Introducing Sink Pia] - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe are processing the cooking waste and leftover food generated daily in the employee cafeteria. Previously, we used a composting system located at an outdoor waste disposal site, which meant a long transportation route for the food waste generated in the cafeteria, and it was also necessary to retrieve the processed compost. With the new sink pier, the food waste we put in decomposes into liquid within 24 hours, eliminating the need for retrieval. Additionally, we confirmed with the local health department and installed it in the dishwashing room on the same floor as the kitchen, significantly shortening the transportation route for the food waste, which has been well received.
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Free membership registrationWe have installed the commercial food waste processor "Sinkpia GJ-50" at Daikin Industries, Ltd. Shiga Plant. It is being utilized for SDGs, CSR, CO2 reduction, hygiene management, and work style reform. If you are having trouble managing the food waste generated daily in your employee cafeteria, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-30 at Japan National Canned Foods Co., Ltd. (Ibaraki Prefecture). The development concept of Sink Pia is to "process food waste on-site without transporting or incinerating it," aiming for an environment where food waste is not generated from kitchens, waste storage areas, and businesses. The processing method involves microorganisms decomposing food waste into liquid form in about 24 hours, eliminating the need to remove residues. As long as the daily input does not exceed the limit, additional food waste can be added. The dedicated microorganisms for Sink Pia reside in high density within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a compact design of the device. Moreover, since high-temperature heating treatment is unnecessary, the power consumption required to operate the device can be significantly reduced. With minimal unpleasant odors, it has become possible to install the device indoors, which was previously challenging. By placing it in kitchens, cleaning rooms, and processing areas, work efficiency has improved, contributing to work style reforms. This product contributes to CO2 reduction and the SDGs by enabling self-processing of food waste. It is being introduced to numerous business types from Hokkaido to Okinawa every month. The maintenance system after installation is also robust, ensuring comprehensive after-sales support.
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Free membership registrationKansai Airport Co., Ltd. (Osaka Prefecture) has installed the commercial organic waste processor Sink Pia GJ-50 in the employee cafeteria of Kansai International Airport. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to organic waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-30, at Kuraray Co., Ltd. Kurashiki Research Center (Okayama Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-50, at Kuraray Co., Ltd. (Okayama Prefecture), Okayama Office. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial sink, Sink Pia GJ-100, at the NEC Tamagawa Business Site. Sink Pia is a commercial food waste processing machine developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe installed the commercial food waste processor Sink Pia GJ-100 at Sanwa Dock Co., Ltd. (Hiroshima Prefecture), which provides repair services and modification work for various types of vessels. It mainly processes food scraps from employee cafeterias and dormitories. Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-50, at Subaru Kousan Co., Ltd. (Tokyo). We process the cooking scraps (kitchen waste) and leftovers generated during daily company meals using the commercial food waste processor. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Komatsu Manufacturing Co., Ltd.'s Koyama Factory (Tochigi Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, it decomposes the input food waste into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, it significantly reduces power consumption. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationThe NEC headquarters building has installed the commercial food waste processor Sink Pia GJ-100. Like at NEC Shonan Technical Center and NEC Tamagawa Business Site, it processes cooking residues and leftover food generated daily in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove residues. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transport and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed GJ-30 (First Factory) and GJ-20 (Second Factory) at Okubo Gear Industry Co., Ltd. (Kanagawa Prefecture). Utilizing subsidies from Atsugi City, they have implemented these systems. They process cooking waste and leftover food generated in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, garbage rooms, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationTokyo Port Terminal Co., Ltd. (Tokyo) has installed the commercial sink, Sink Pia GJ-30. As part of a marine surface cleaning project to preserve the aquatic environment, we are collecting floating debris within Tokyo Bay and processing the collected floating waste. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residues. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste generated in places such as kitchens, waste storage areas, and business facilities, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationFrom the perspective of reducing waste with consideration for the environment, we have installed the commercial food waste processor Sink Pia GJ-50 in the employee cafeteria of All-Star Pharmaceutical Co., Ltd. (Osaka Prefecture), Izumi Factory. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in places such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationIn consideration of the environment and from the perspective of waste reduction, we have installed the commercial sink Pia GJ-50 indoors in the employee cafeteria. The installation in the kitchen has resulted in less odor from decay, eliminating the hassle of transporting waste to the garbage storage, which has reduced the burden on employees. The sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, garbage storage, and business locations, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationMitsubishi Estate Co., Ltd. has installed the commercial food waste processor Sinkpia GJ-250 in the Otemachi Building. The food waste generated from the Otemachi Building is processed on-site through biodegradation, contributing to a reduction in transportation frequency, incineration volume, and CO₂ emissions. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processed on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-100, at Konishi Shoten Co., Ltd. (Hyogo Prefecture), a local fresh produce wholesale market. It processes food scraps generated at the business daily. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is unnecessary, it significantly reduces power consumption. With minimal unpleasant odors and the possibility of indoor installation, it helps maintain a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed two units of the commercial organic waste processor, Sink Pia GJ-100, at Ito-Yokado Ario Ageo Store (Saitama Prefecture). Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, helping to maintain a hygienic working environment. By self-processing organic waste generated in places such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that addresses challenges related to organic waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado The Price Noda Store (Chiba Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. 【Benefits of Introducing Sink Pia】 ▪︎ Reduction of transportation and incineration costs for food waste ▪︎ Improvement of sanitary conditions ▪︎ Enhancement of work efficiency ▪︎ Reduction of CO2 emissions ▪︎ Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-500 at Shizutetsu Store Nagasone (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-50 at the Shizutetsu Store Fuji Yoshihara branch (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste inputted is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in places such as kitchens, waste storage areas, and business establishments, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Shizutetsu Store Fujieki Minami (Shizuoka Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial organic waste processor, Sink Pia GJ-100, at the Ito-Yokado Kokuryo store in Tokyo. This store is the first location to implement the Sink Pia at Ito-Yokado. It is currently being adopted by several dozen stores. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste inputted is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, making it possible to maintain a hygienic working environment even indoors. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Implementing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Ario Washimiya Store (Saitama Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to install indoors and maintain a hygienic work environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Musashisakai Store (Tokyo). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado Makuhari Store (Chiba Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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Free membership registrationWe have installed the commercial food waste processor, Sink Pia GJ-100, at Ito-Yokado Ario Soga store. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to extract any residue. Since high-temperature thermal treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.
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