Ideal for developing new chocolate products.
Lab-grade conche for all chocolate applications.
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basic information
The chocolate manufacturing lab conche from Bühler allows for optimal data to be obtained regarding flavor, melt-in-the-mouth quality, texture, rheological properties, and final moisture content in a short time with high efficiency. ■ Since the structural and technical specifications of the equipment are the same as those of our large-scale conche, it is possible to test both texture improvement and flavor development, achieving the conching cycle required for high-quality chocolate. ■ Cleaning, maintenance, and inspection can be easily performed. ■ There are two types available: the three-axis "DUC" with a double over-shear method, and the one-axis "ELK" equipped with a multifunctional shovel tool, allowing you to choose the optimal type based on your application and usage conditions. ■ Both types of conches can handle a wide variety of products. ■□■ For more details, please feel free to contact us ■□■
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Applications/Examples of results
【DUC】 This is a 3-axis type, designed for chocolate manufacturing where quality and efficiency are prioritized. It is particularly suitable for cases requiring strong mixing and shear action. There are two types available with batch capacities of 200kg and 60kg. 【ELK】 This is a 1-axis type, designed for chocolate manufacturing where flexibility and efficiency are prioritized. It is especially suitable for processes requiring shear action and flavor development. It can accommodate batch capacities of up to 200kg.
Company information
Bühler is developing solutions that contribute to the world's safe food supply, address climate change, and enhance the energy efficiency of vehicles, buildings, and machinery. As a solution partner in the food and mobility industries, we have set a goal to reduce energy consumption, waste, and water usage in our customers' value chains by 50% by 2025. ■ History of the Bühler Group ■ 1860: Founder Adolf Bühler established a foundry in Uzwil, Switzerland. 1872: First use of cast rolls in roller mills for grain milling. 2020: Celebrated the 160th anniversary of the group's founding. ■ History of Bühler Japan ■ 1974: Established the Japanese subsidiary. 2007: Opened the Regional Product Development Research Center (RADEC). 2017: Relocated RADEC to the North Kanto Service Station. ■ Business Divisions ■ Grains & Food (Processing and manufacturing processes for grains, food, and feed) Consumer Foods (Processing and manufacturing processes for chocolate, baked goods, coffee, bakery products, etc.) Advanced Materials (Wet grinding, die casting, optical thin film manufacturing solutions)
